Eat day and night. I lost 10 kg in a month. The 3 best soup recipes! 

Eat day and night. I lost 10 kg in a month. The 3 best soup recipes! A collection of the best soup recipes! Delicious, fast and healthy! Minimal ingredients and quick preparation! The best soup recipe in a few minutes! It's so delicious that you will make this recipe every day! Healthy soup made from the simplest ingredients! Let's cook this soup together! It's so delicious that everyone will ask for more! The fastest and easiest soup recipe! Be sure to try it and let me know if you liked this recipe! Breakfast with Adelina Cooks.
01. 00:00 Let's cook potato soup!
02. 06:46 A delicious soup recipe for the whole family!
03. 14:29 Let's cook chicken soup!
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👇 RECIPES👇
01. 00:00 Let's cook potato soup!
2 potatoes.
Fill with water.
Cover with a lid and cook for 15 minutes.
2 stalks of celery.
Olive oil.
Fry over medium heat.
2 onions.
Stir the vegetables from time to time.
When it boils, skim off the foam.
2 carrots.
1 yellow bell pepper.
Fry vegetables for 5 minutes.
2 garlic.
Mix well.
Salt. Black pepper.
Thyme.
Dried parsley.
Fry the vegetables for another 3 minutes.
Mash the potatoes a little.
Add fried vegetables.
Let the soup cook for another 10 minutes.
Parsley.
Add when the soup is ready.
That's all!
Very fragrant!
3 slices of bread.
Olive oil.
Salt.
Dried garlic.
Parmesan cheese.
Season to taste.
Red bell pepper.
Cook in the oven for 15 minutes at 180 °C (350 °F).
Fragrant croutons are ready for the soup!
A delicious lunch for the whole family is ready!
Bon appetit!
02. 06:46 A delicious soup recipe for the whole family!
1 onion.
Olive oil.
Fry over medium heat.
3 stalks of celery.
1 carrot.
1 sweet red bell pepper.
Stir the vegetables.
1 sweet orange pepper.
1 zucchini.
2 potatoes.
Mix well.
1 chili pepper.
2 garlic.
Finely chop.
Salt.
Black pepper.
Thyme.
Mix everything thoroughly.
Cover with a lid and simmer for 5-7 minutes.
Vegetable broth 1 liter.
Cook for 15 minutes.
3 slices of bread.
Olive oil.
Salt.
Dried garlic.
Parmesan cheese.
Thyme.
Cook in the oven for 10-15 minutes at 180 °C (350 °F).
Frozen peas 1 cup.
Cook for another 3-5 minutes.
Parsley.
Add parsley.
The soup is ready!
It is very aromatic and incredibly delicious!
The soup croutons are ready!
I'm sure you'll like it!
A delicious lunch for the whole family is ready!
Bon appetit!
03. 14:29 Let's cook chicken soup!
1 leek.
Olive oil.
Fry over medium heat.
2 stalks of celery.
1 bell pepper.
Stir occasionally.
1 zucchini.
Fry over medium heat for 7 minutes.
2 potatoes.
Mix well.
2 garlic.
Finely chop.
Cook for another 2 minutes.
Vegetable broth.
Cover with a lid and cook for 15 minutes.
1 chicken fillet.
Olive oil.
Fry over medium heat.
Salt.
Black pepper.
Red pepper.
Turmeric.
Thyme.
Fry for 10 minutes.
1 onion.
The chicken is ready!
Fry over medium heat.
1 carrot.
Mushrooms 100 gr.
Stir.
1 hot pepper.
Salt.
Cook for 7 minutes.
Vegetables are ready!
Grind with a blender.
Put the soup back on the stove.
Add chicken.
Add fried vegetables.
Cook for another 15 minutes over medium heat.
Parsley.
The soup is ready!
Very tasty and aromatic!
My whole family loves this dish!
Bon appetit!
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