This also scans to the song from moana. "the fish on the land ain't happy, they sad cause they in the bowl. We use each part of the fish at meals, that's all we knooow" 😂
The Ratatouille experience was eating what the characters in the movie were eating, this experience had the audience eating the characters in the movie themselves lol 😅
@@randomwolfplaysminecraftan9067 and? The fact the likes is on a specific number does not restrain you from liking the comment, the only thing restraining you from liking is yourself you immature fetus, you have the humor level of a middle schooler, get a life instead of worrying about a number that has no meaning besides the meaning you give it you unripe baby.
Anyways, here is a brownie recipe. Ingredients: - 1 cup unsalted butter - 2 cups granulated sugar - 4 large eggs - 1 teaspoon vanilla extract -1/2 cup all-purpose flour - 1/2 cup cocoa powder - 1/4 teaspoon salt - 1 cup chopped nuts or chocolate chips (optional) Instructions: 1. Preheat oven to 350 F (175 C) and grease a baking pan. 2. Melt 1 cup butter, mix with 2 cups sugar. 3. Add 4 eggs and 1 tsp vanilla; mix well. 5. Sift in 1/2 cup flour, 1/2 cup cocoa, and 1/5 tsp salt; stir. 1. Optional: add 1 cup nuts or chocolate chips. 2. Pour into the pan, bake 25-30 mins. 3. Cool completely, Cut into squares, and enjoy your brownies!
I'm mildly allergic to crustaceans, but I love any type of fish, octopus and squid, and the way your octopus was cooked and reminds me of my aunts special squid dish, which I still love . 🤤🤤🤤❤❤❤🐙
OMG i'm dying xD those cute clam shell plates with the led pearl right, i bought one for my daughter at walmart for 5 dollars. but that dish gonna cost 60+ on a walmart night light they serving it lmao omg xD i can't, i love this
ASMR is more like making sounds which is understandable why some can’t watch but also they have pretty good food. Mukbang eats a lot of food and talks to the audience so I get how some people might just want them to eat or something or stop talking if they talk too much. I mean even someone people hate food reviews like this and some like them. (Personally I like this type of food review and ASMR as well as mukbang) So if you aren’t that into something then there will definitely be others like that too.
I loved the movie so much I named my little sister Arielle. Turns out she has natural red hair too. She refuses to eat seafood. She says it just seems wrong with her name and all. I hope those first shell "plates" are food safe. They are actually just battery operated lamps, from Amazon. I got the pink one for my sister.
Dang I wish I could go there I would love to try there food except for that squid tentacle . The look of it creeps me out cause of so many holes on it . I love the little mermaid so much
I looks delicious but I think it’s a missed opportunity wen they didn’t serve a little shrimp bite or whatever it was Ursula used as her lipstick 🤣🤣🤣 when I was a kid all I wanted to do was to taste that. It looked mushy and crunchy at the same time.
Eating octopus is too much! Not just because it seems gross, but because they're so intelligent, and could be a species from another planet,or something like that. Just doesn't seem right.
A lot of animals are pretty intelligent lol, we still eat them! At long as it was killed in a humane and quick fashion I have no problems with eating it. Only problem is most places consider it ok to not treat octopus humanely even allowing you to eat them alive..
Okay for how much that whole experience is do you get to keep those little Pearl bowls because I would keep those clean them out and make them fish tank friendly.
A bit ironic to write that Sebastian wasn’t harmed while still eating a crab. Yes, the name probably wasn’t Sebastian, but a poor crab still had to die for this dish…
@@kellyd3364 sweet potato tempura is one of my faves! A lot of sushi/hibachi places in the US have it as an apppetizer with other fried veggies. My local place does a shrimp tempura platter with tempura veggies thats so good. Also of you want the recipe for tempura sauce, its actually pretty simple with the right ingriedients tho its something that can vary on taste/where you get it from. Mine is Soy sauce (green bottle from kikomen), mirin, dashi or bonito flakes, and a sprinkle of sugar. Most tempura sauces have a base similar to this. Happy eating! 💖
