Link to english comments:
ginpaithairang...
#yainangdenmark
ginpaithairang...
Link to english comments:
ginpaithairang...
#yainangdenmark
ginpaithairang...
0:00:01
Welcome to Gin Pai Thai Rang.
0:00:04
Come eat salmon with me.
0:00:07
Salmon sashimi. Salmon, not 'Simon'. No such thing as 'Simon' fish.
0:00:14
I'll add wasabi. I liked it when I had it with oysters.
0:00:23
It's not too spicy because it's not pure wasabi.
0:00:29
The real thing tastes fine.
0:00:32
This one is 'Wasaab' like what Mom Thanaddaek eats.
0:00:43
I don't know what's gotten into me
0:00:47
I wonder what it is. For days I've been craving for sour and spicy stuff.
0:00:54
So my fans suggested, "Prawns in fish sauce or salmon sashimi."
0:00:59
So I made this dish since there's a place that sells salmon here.
0:01:03
Like the one I bought on Christmas. It's sold fresh here.
0:01:11
(CC: 700-1,200 baht / kilogram )
0:01:21
Sorry.
0:01:34
Wasabi and radishes, like Chinese radishes.
0:01:53
It tastes pretty good. Yum.
0:02:15
That's pungent.
0:02:21
Really pungent.
0:02:29
Let me try the prawn.
0:02:55
Somebody asked. I can't give away my thumb.
0:03:22
I just sliced normally.
0:03:32
Eat along with me.
0:03:42
I'll mix it veggies first.
0:04:14
It goes well with radish.
0:04:27
I added garlic because it tastes strange without it.
0:04:38
A bit more.
0:04:43
2 stink beans.
0:04:48
That's too small. One more.
0:04:54
Stink beans.
0:04:55
(CC: That's the newspaper guy.)
0:05:20
My nose just cleared right up.
0:05:44
The wasabi's so pungent.
0:06:55
Garlic chives.
0:07:12
The sauce is sour first, and then spicy. This wasabi...
0:08:07
Not sure whether to use hands or chopsticks.
0:08:47
Yummy.
0:08:51
The fish is so tender. It's like... melting in my mouth.
0:09:03
It doesn't smell fishy at all.
0:09:10
Salmon are deep-sea fish.
0:09:16
Deep-sea fish have no parasites.
0:09:21
However, we'll still need deworming medicine.
0:09:28
Come eat with me.
0:09:54
Just a bit of sauce 'cause there's too much wasabi.
0:09:57
I'm scared. It just hit my nose a moment ago. It's too much.
0:10:39
Green beans.
0:11:45
I'm in heaven.
0:13:11
It's so tender.
0:13:33
I'm full. Not really, but I'm sated.
0:14:08
Somebody asked if I drink room temperature water. Yes, I do.
0:14:19
But tap water here is really cold. They don't drink from the bottles here.
0:14:28
Tap water in my city is really clean. It's already been filtered.
0:14:39
See you later. Be blessed with wealth, guys.
16 янв 2017
