Me, as someone who has never seen or heard of this channel before: "Egg roll sausage? Ooh, so this is a cooking channel and he's gonna make egg rolls with sausage in it? Sounds delicious." Two minutes in: "Wait what."
I don't usually condone heresy, and I shan't today. My armour is contempt. My shield is truth. My sword is God's Holy Testament. In the Lord's name, let none survive.
This man will go down in history as the inventor and pioneer of the Sausage Spacing Theory... his resume as a legend in the sausage world continues to grow.
Hey Y'know since you y'know came up with this great new ah, "Technique" for the ah, "Spacing issue", could Ya maybe Re Do or y'know Re-Try some of the ones that burst? All things considered 😬🌭🌭 Love your Content keep it coming👍🏾 For the Love of Sausage 🙏🏾🌭
Just found a huge sausage life hack! Add some ice cubes into the grinder at the end of the grinding process to push out the extra sausage. Be careful though because you can accidentally add too much and spill some crushed ice a little Crushed ice is fine though.
You have the best narration and tone. This channel would be bland if it wasn't for that golden voice. This is the channel that the people never knew they needed.
Yo, Sausage man. Check out epicurious "four levels of sausage" video. It has a lot of interesting tips on sausage making. AlsoI'mstillwaitingfortheasparagussausageokbyepleaseIneedit
I want to make something clear. This is not a critique on who is the better grump. I am only saying who objectively sings the verse “I’m not so grump” better.
@@OrdinarySausage I'm aware of that. I was mainly stating I agree with you that he sings "Not So Grump" better. I should have worded it more clearly. Thanks for the great content by the way!