Eggless Chocolate Chip Cookies - Egg-less, Chewy & Crunchy | How to make COOKIES at home

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Detailed written recipe blog: marriedfriends...
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Hello Friends,
Here I am sharing my double chocolate chip cookies recipe with you. I am using two different types of chocolates here - choco chips & big chocolate chunks - because you can never have enough chocolates and these two combinations of chocolates make the cookies really delicious.
You can make these delicious choco chip cookies very easily at home. And the best thing is that you can freeze and store the dough in the refrigerator for up to 2 months. Isn't it amazing? Whenever you are craving for something sweet, just take 1 out, bake and enjoy :)
These choco-chip cookies are egg-less and it turned out absolutely perfect. You know what choco-chip or chocolate cookies should be enjoyed when they are warm because at that time they are soft and chewy from the inside and crunchy from the outside (I am drooling) :)
Anyway, you quickly grab all the ingredients and bake it today. Let us know how it turned out for you. Share the photos with us as we love to see your creations.
Happy baking!
Love from us.
Richa + Jatin
Be Married Friends Forever!
#cookiesrecipe #chocochipcookies #chocolatecookies
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Thanks to RU-vid Audio Library for providing us with amazing music for our videos.

Опубликовано:

3 окт 2024

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Комментарии : 430

@AyushiChole 3 года назад

I tried so many different recipes and the cookies never turned out to be good.... But this recipe is just perfect.... The cookies turned out to be great and everyone loved them.... I substituted half of the flour with whole wheat flour to make it a lil healthy.... Thank you so much!!!! You don't know how thankful I am for this perfect cookie recipe that I've finally found.

@TheFearlessCooking 3 года назад

That's so sweet of you Ayushi. Thanks a lot for this lovely message ❤️🙏 do try whole wheat coconut cookies too. They are delicious. Lemme know if you need the link 🙂

@aanalhparikh Год назад

I have tried this recipe for so many times ..it tastes so good but the problem is when it cools down,it doesn't remain crispy at all from outer side also...what can be the reason for this?? Please reply

@truptiwaghela56 3 года назад

Amazing Chocolate Cookie Recipe even I am beginner.. whenever I cook this cookies my Hubby and Son loves it.. and it's become out all time hit home made cookie recipe.. It can give solid competition to branded cookies... highly recommend 👍

@TheFearlessCooking 3 года назад

Thanqqqqq so much ❤️🙏 I am not a cookie or chocolate fan but even I love baking these and enjoy it warm. My husband and even my friends just loovvee it and you are right this can give competition to any cookie 😀

@aditipurohit5761 3 года назад

I was looking for a cookie recipe since so long and my wait was finally over when I saw this video yesterday. It impressed me because it is super easy and all the steps were properly displayed. I baked cookies yesterday and they turned out to be delicious and just perfect 👌 Thank you so much, I am so happy. To all the viewers...just follow the measurements and recipe and you will get amazing results, trust me. Happy baking🤗

@TheFearlessCooking 3 года назад

Thanqqqqq so much aditi 🥰

@aditipurohit5761 3 года назад

Can you please make a chocolate brownie video!? Since my cookies turned out to be so good thanks to you, I want to bake perfect brownies! I'll wait for your video on it. Thank you

@hetvinaik8290 3 года назад

This is really the best recipe you can find online... Loved it. Been making this since months now

@TheFearlessCooking 3 года назад

Thanqqqqq sooo much 🙂 do try our latest triple chocolate chip cookie. So good.

@yashibhadani9293 2 года назад

I tried this with Cadbury Silk.. and it turned out to be just perfect... This recipe is the best.. perfectly soft and chewy 10/10.. thank you for sharing this amazing recipe..

@TheFearlessCooking 2 года назад

That's so nice to hear. When i first tried it, i made it using Cadbury silk only 😃

@indergill2535 3 года назад

Probably one of the best cookies I have ever had

@TheFearlessCooking 3 года назад

Thanqqqqq sooo much 🙂

@dikshabajaj3935 3 года назад

I was literally searching for the perfect cookie recipe and voila i found that ❤️ this is perfect cookie recipe and the best part is smiles after eating them ❤️ i made them today. Though it was a long process but the cookies are worth it ❤️ these cookies are the best literally ❤️✨ thank you so much ❤️

@TheFearlessCooking 3 года назад

Thanqqqq sooo much 🙂🙂

@tinaagrey3160 3 года назад

I tried this recipe... its awesome and damn easy.. my 8 years daughter enjoyed making it... and yes eating raw dough is fun

@TheFearlessCooking 3 года назад

Thanqqqq sooo much. If you liked this, try our triple chocolate cookies too. They are also irresistible 😀 Btw I read about cookie dough and it's not good to eat it raw. Now I resist eating that 🙂

@dhwanishah14299 4 года назад

I TRIED THIS AND IT TURNED TO BE SO GOODDDDDDDD !!!!!!!!!!! Chewy, soft and delicious !!!!! I just couldn’t stop eating😍😍🤤 Thanks a lot for your amazing recipe !!!!!!!!!!! 😍😍🥰🥰

@TheFearlessCooking 4 года назад

Thanqqqqq sooo much dhwani. Try coconut cookies too. They taste soo good. Let me share the link of coconut cookies 🙂 ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-KFdiVzT1k1w.html

@poojadave8328 3 года назад

One of teh best cookie recipe I've ever tired❤️ absolutely delicious 🤤

@TheFearlessCooking 3 года назад

Thanqqqqq sooo much pooja 🙂 Do try triple chocolate cookie too. That's also a bomb 😀

@jessicajoseph3335 3 года назад

This is a great recipe, my sister and I use it to make blue chocolate chip cookies because I'm a PJO fan. They turn out absolutely amazing!!

@TheFearlessCooking 3 года назад

Nice. If you liked this, m sure you will love the triple chocolate cookie too - ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-Sax0zCQE1NU.html

@swaroopkumari9670 2 года назад

Chocochip 🍪 recipe- Salted butter- 1/2 cup Caster sugar- 1/2 cup Powdered brown sugar- 1/2 cup Mix this in a bowl In the same bowl add- Maida/ all purpose flour- 2 cups Baking powder- 1 tsp Baking soda- 1 tsp Corn flour- 1tsp Instant coffee- 1/2 tsp Milk(room temperature)- 6-8 tbsp Make dough Add Chocochip- 1/2 cup to the dough Dark chocolate- 200gm(chop into pieces) Mix into dough Make small balls Refrigerate for 2 hours Bake at 180 decrees for 12 to 16 minutes

@TheFearlessCooking 2 года назад

Thanks a lot Swaroop 🙏

@avni6602 2 года назад

pls pin this comment

@guneetmomi923 3 года назад

I LOVE THESE COOKIES 🍪. I make them every time my cousins come over and they love these

@TheFearlessCooking 3 года назад

Waaooo... Thanqqqqq sooo much ☺️🙏 try this new chocolate cookie next time they come over - ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-Sax0zCQE1NU.html It's triple chocolate chip cookie. So yummmmm

@ananyasharma311 3 года назад

these cookies were my best creation till date so delicious thankyou for sharing such a delicious recipe

@TheFearlessCooking 3 года назад

Thanqqqqq so much for trying and sending a message here 🙏

@sujatakarmokar2158 2 года назад

Hello ji.. Today I made these cookies. Turned out really really gud. The texture, sugar balance, and taste was perfect for me. The baking time took 20 mins and that depends on oven obviously. Thanks 💖💖

@TheFearlessCooking 2 года назад

Always a pleasure 🙏

@TheFearlessCooking 2 года назад

Btw have you tried our coconut cookies? They are so yummmm

@vishandaspursnani328 3 года назад

I tried it yesterday it turned out to be perfect Thanks a lot 🙏🏻

@TheFearlessCooking 3 года назад

Oh that's nice... One more chocolate cookie recipe is coming very soon. I hope you will like that too 🙂

@rajashreeramaswamy4535 3 года назад

Thank you for this recipe. I tried the same and it came out very well!

@TheFearlessCooking 3 года назад

Yayyyy... Thanqqqqq thanqqq. I am planning to share a healthy version of this cookie, may be with oat flour. What do you think?

@vaishali3666 2 года назад

Thank you so much for showing the microwave oven recipes because everyone doesn't have otg at home like me and we also want and like to bake.. Lots of blessings and love for you.. God bless you❤

@TheFearlessCooking 2 года назад

Always a pleasure 🙏🙂

@b.mahalakshmi4715 3 года назад

We tried it today. Came out super delicious!!!! Thank u .

@TheFearlessCooking 3 года назад

Ohhh yayyyyy.... Thanqqqqq sooo much. Another chocolate cookies recipe coming soon 🙂

@ritubalani9165 3 года назад

Tried this recipe . It was abit sweet as per our taste but i must say it's a fabulous recipe . Came out perfect in the first attempt itself . And everyone in my family loved it 💟

@TheFearlessCooking 3 года назад

Thanqqqqq thanqqqq 🙂 Even I find it sweet Plus m not a big chocolate fan so I baked it for Jatin and my friends and they said it's perfectly sweet for them. I guess you can reduce some sugar or you can get with semi sweet chocolates. Btw I tested one more chocolate cookie recipe. It's gonna come very soon. May be this week or next week itself 🙂 do try that too. It's at good ☺️

@palakshah3312 4 года назад

Hi mam... Made them yesterday and they were drooling... Thanks for this fantastic receipe...

@TheFearlessCooking 4 года назад

Thanqqqqq sooo much palak... Do try whole wheat coconut cookies next. Lemme see the link - ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-GyJ_PHy8ehI.html

@manjuparu 3 года назад

Today I tried this recipe and it's yummy... Thought of sharing few things If u bake the cookies straight from refrigerator it will take more than 10 mnts to cook... May be around 20-30 mnts. But u will get cookies with out spreading much If u wait for the cookies to come to room temperature ur cookies will get baked in 10 mnts itself but will spread a loot

@TheFearlessCooking 3 года назад

Thanqqqqq sooo much manjula 🙂

@omisha555 3 года назад

Is it trure.pls tell i have refrirated tgem

@TheFearlessCooking 3 года назад

@@omisha555 yeah ofcourse. When you bake right after refrigeration, the butter takes time to melt and hence less spreading.

@omisha555 3 года назад

@@TheFearlessCooking tq very much

@ushadevikannan9538 3 года назад

Tried today, and the 🍪 were awesome. Thanks much.

@TheFearlessCooking 3 года назад

Ohhh nice.... Do try our coconut cookies too... Even they are very delicious. I have it in maida and whole wheat.. Both.

@jeswanthisurya 3 года назад

I tried your cookie recipe they were absolutely yummy.. superb cookies..!

@TheFearlessCooking 3 года назад

Thanqqqqq so much 🙂

@NayanaPremnath 4 года назад

Definitely trying it out. And keeping the dough in the fridge won't cause it to harden up a lot? Coz I'd also want to keep them for use whenever I feel like having a few. 😁

@TheFearlessCooking 4 года назад

Yayyyyyyy... Pics share karna pakkese 😊 Freezing the dough will make it rock solid... That's y it's better to roll it into balls first and then freeze. Then whenever you feel like, take out a few balls and bake. Otherswise, just keep the frozen dough on kitchen counter and when it becomes soft, then roll it.

@xicamargo 3 года назад

Thanks for sharing your recipe. I just made these cookies and they taste delicious!!!

@TheFearlessCooking 3 года назад

Thanqqqqq so much for trying 🙏

@vanishabardar641 3 года назад

I made cookies with your recipe, they turned out to be wonderful. Thanks a lot!!❤️❤️

@TheFearlessCooking 3 года назад

Yayyyy. Thanqqqqq for trying this 🥰 Next try coconut cookies. They are also yummmmm 🤤

@vanishabardar641 3 года назад

@@TheFearlessCooking Yes I'll make that for sure!!

@divyachhabra3022 4 года назад

Wow... My sasu mom is also saying wah richa wah 😘

@TheFearlessCooking 4 года назад

😊😊 thanqqqqq to Saas Bahu duo 😃

@sib_mix2764 3 года назад

Tried it.... Came out perfect

@TheFearlessCooking 3 года назад

That's amazing... Try this cookie too 👉 triple chocolate cookies ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-Sax0zCQE1NU.html

@tanvishah3627 3 года назад

Thank you for this amazing recipe. The cookies turned out amazing 😍 everybody loved it !! Guys try this recipe and follow every instruction, they turn out perfect!! Thank you again! So grateful to have found this recipe and your channel !

@TheFearlessCooking 3 года назад

Thanqqqq sooo very much Tanvi 🙂 I am also planning to make a healthier version of the same with oats. What do you say?

@tanvishah3627 3 года назад

@@TheFearlessCooking yes please! Waiting for it 😍😍❤️

@pragyagupta7736 3 года назад

I tried making this one along with ur coconut cookies.Both were really yummy dii Thank you so much 💓......it made my day🌺

@TheFearlessCooking 3 года назад

My pleasure 😊

@minisharma9677 3 года назад

I just baked d cookies n they turned out so so so good... Thankyou for sharing ur recipe... Loved it... Great job richa😘

@TheFearlessCooking 3 года назад

Thanqqqqq so much Mini 🙂 try our triple chocolate Cookies too. Even they are 🤤

@Kerisa.Aleman 7 месяцев назад

Thank you for sharing this recipe without eggs, and the cookies look delicious 😋 by the way, I just subscribed 😊💕

@TheFearlessCooking 7 месяцев назад

Thanqqq so much ❤️ 🙏

@blossomsz 3 года назад

Style of presenting and having cookie bite is nice and unique. Keep it up. Good going

@TheFearlessCooking 3 года назад

Thanqqqq sooo much 🙏🙂

@pratibhamore3911 4 года назад

I made it 2 times and it's perfect 👌🏻 👌🏻

@TheFearlessCooking 4 года назад

Yayyyyy 👏👏

@rinkalsabhadiya1706 3 года назад

I tried it...it becomes tooo gooodddd...🥰🥰🥰🥰🥰

@TheFearlessCooking 3 года назад

Ha ha... Yeahhhh... I like it when it's warm. 🙂

@darshanamehta1093 4 года назад

Hi... I just tried it today ND dat too in d cooker nd it turned out super awesome.. Thank you

@TheFearlessCooking 4 года назад

Ohhh nice.... 👏 Try our coconut cookies too... May be you will like that too 🙂

@geetapandey8449 4 года назад

How much time u baked in cooker

@darshanamehta1093 4 года назад

@@geetapandey8449 pre. Hit cooker for 10 mints for 10 mints then 20-25 mints on slow Flame... Check in between bcoz it depends on size too

@tanvisalwan4406 3 года назад

Heyyy can you tell me what to tweak in recipe if i want them less chewyy? i loved the recipe btw !

@TheFearlessCooking 3 года назад

Avoid brown sugar and corn starch. Bake till they are crispy as desired

@jigsmylittlechamp4322 2 месяца назад

Hello dear. Ur this recipe is too good.i made several times . Pls tell me what's the weight of a normal cookies,big size cookies n giant size cookie.i want to add it in my home bakery.

@shalvisarnobat1991 3 года назад

Was finding an eggless chocolate chip cookie recipe which is Indian bcoz foreign wale ingredients yaha milna is mushkil. Finally found your channel! Thankyou so much. When I try these and put it up on my vlog ill definitely credit the recipe! Thankyou so much! One doubt. Can we ground normal brown sugar for brown sugar powder? And is bru coffee ok for the instant coffee?

@TheFearlessCooking 3 года назад

That's so kind of this shalvi. Thanqqqqq sooo much 😊 lemme know how it turns out. Yes. You can powder the brown sugar at home. I also did the same 🙂 and bru coffee is perfect.

@shalvisarnobat1991 3 года назад

@@TheFearlessCooking Thanks for clearing the doubt!! Love how you reply to comments even after 1 year. Keep growing~ Loads of Love from mumbai💗💗💗

@gayathris8911 3 года назад

Ma'am, could you confirm if we can bake the dough immediately after taking it out of the fridge or should we wait till it cools down a little?

@TheFearlessCooking 3 года назад

No no... Bake it when it's cold. No need to wait.

@saniapanjabi246 4 года назад

I was waiting to make this delicious recipe,but i couldnt find brown sugar..somehow i did n have made the dough😋, kept it in the fridge..cant wait to bake them n eat

@TheFearlessCooking 4 года назад

Arey bake a few... Even m excited to know your reviews 🙂

@saniapanjabi246 4 года назад

@@TheFearlessCooking yes i baked a few and i cant express how delectable they are..mesmerizing..😋😋😋😋..it was a lovely sweet chocolaty treat after dinner..thanks for such an easy n happening recipe

@TheFearlessCooking 4 года назад

Thanqqqqq sooo much... Even I started craving for it 😊 m planning to share the whole wheat version of these cookies too. Hopefully soon

@archanajannu8267 2 года назад

Hey thanks for the recipe 😋 it turned out amazing

@shalvisarnobat1991 3 года назад

I tried baking the cookies and they turned out delicious! My whole family liked it and now I have to bake another batch!! They were super delicious. I had one query that my cookies did not spread like they generally do. They were cooked well but they did not spread. What must be the reason?

@TheFearlessCooking 3 года назад

Ohhh waaooo... Good to hear that 👏👏 these cookies are a hit in every home 😀 Regarding your question...mmmm... It's hard to tell what didn't work. Sometimes it's because of the flour, measurements or may be the temperature of oven. Did you use parchment paper or silicon mat?

@shalvisarnobat1991 3 года назад

@@TheFearlessCooking I did not have anything so I greased the pan with butter😬

@TheFearlessCooking 3 года назад

@@shalvisarnobat1991 all right. Actually greasing makes the cookies spread but yours didn't 🙂 lemme give you some pointers here, may be that will help: A) measure ingredients properly B) check your baking powder and baking soda. Add some Lemon juice and see if it bubbles. If it does, they are good to go C) keep everything at room temperature D) if you feel that dough is dry, add a little bit of milk. Lemme know if it works next time you bake.

@TheFearlessCooking 3 года назад

Written Recipe Blog - marriedfriends.in/recipe/soft-chewy-chocolate-chip-cookies/

@wbajaj 3 года назад

The cookies were absolutely delightful 😘.......they were very soft tho....is there any way I can make then crispy like the market cookies?

@TheFearlessCooking 3 года назад

Ha ha... It's supposed to be chewy waise toh. Even my husband was surprised when he took his first bite 😃 but if you want to make it crispy - skip brown sugar and add white sugar only. Bake for a little extra time till you get the desired texture 🙂 hope it will help

@joetheskeleton2060 3 года назад

@@TheFearlessCooking, Can I make it crunchy with the same method like market cookies?

@anvithorat8738 3 года назад

Donot add cornflour

@TheFearlessCooking 3 года назад

@@joetheskeleton2060 already replied above. Please check.

@gdwitiyass3541 4 года назад

Totally gonna make this😍 thank you..

@TheFearlessCooking 4 года назад

Yayyyyyyy... Share photos with us on Instagram (marriedfriends) And try coconut cookies too. They taste soooo good 😊 ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-KFdiVzT1k1w.html

@aanchalsharma6857 3 года назад

Tried it.. loved it!

@TheFearlessCooking 3 года назад

Thanqqqqq so much Aanchal ☺️

@sushmasri5335 2 месяца назад

It turned out super yummy!!!tnx for the recipe....but i had to press it a little after 8 mins of baking to flatten it....because it was still round in shape ...but when u baked it completely flattened from baking ....any idea why?

@farzanabanu4028 3 года назад

Looking yummy will definitely try this.can I reduce the ingredients to half and bake ? For how long should I bake

@HelenAgrida 6 месяцев назад

I well try today 😊look so yummy and perfect recipe

@TheFearlessCooking 6 месяцев назад

Thanks a lot 🙂 it tastes delishioussss

@TheFearlessCooking 6 месяцев назад

Good luck 🙂

@tejaswiniparker3992 4 года назад

Love the video! Can’t wait to try it ❤️

@TheFearlessCooking 4 года назад

Thanks a lot Tejaswini.... Let us know how did you find these cookies whenever you make it 🙂🙂

@dharamehta393 4 года назад

Hii...I tried this awesome recipe tday...I came out really nice but I jst had some prblm while creaming the butter n sugar. It didn't fluff so much even after whisking for 10 mins. And also the cookie didn't flatten on its own while baking so I then I had to shape it flat before baking for the next batch

@TheFearlessCooking 4 года назад

Hey dhara. Thanks a lot for trying this recipe. There could be many reasons of your problem. One could be the temperature for both the things. Butter should be at the room temperature. Plus temperature of the place where you are living also impacts. May be the dough was cold or had too much flour or may be the baking temperature was not enough... At times even the greasy tray prevents the cookie from spreading. May be the soda or baking powder was old... There are many reasons but what you can do, you can test more and see what's not helping with the perfect cookie. Let me know if you still face any problem

@TheFearlessCooking 4 года назад

Let me give you my recent example, I was making non fried gulab jamuns. I tested a couple of times and it never used to increase in size while cooking. Then I bought a new baking powder and it worked just perfect 😊

@kamalaumesh9935 4 года назад

I made it today and it was amazing n first time in my cooking carrier I made a wonderful CCC.... Oh my god it came out so good... Thank you soooooooooooooo much madam.. For this Magnanimous receipe..

@TheFearlessCooking 4 года назад

Ohhhh waaoooo. M sooooo happy to hear this. Next try almond butter cookies. That's even easier.

@TheFearlessCooking 4 года назад

Here - ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-NPGMf-H_U28.html

@nidhimittalhada8532 2 года назад

I have tried so many cookie recipes.. never found this original chewy inside and crunchy outside texture. My husband says 100 out of 10. Awesome texture. I took 20 minutes to bake. I had to press it in between, and I had to turn it over once to bake from both sides. I added walnuts and dairy milk silk. It came out awesome tasty. Thanks a lot.

@TheFearlessCooking 2 года назад

Eeeeeee.... yayyyy. Thanqqq thanqqqqq sooo much 🙏

@akshitatiru9412 3 года назад

This is such a good recipe❤️

@TheFearlessCooking 3 года назад

Thanqqq so much dear 😊

@jigsmylittlechamp4322 3 года назад

Wow....So easy to make n so yummy

@TheFearlessCooking 3 года назад

Thanqqqq thanqqqq... Do try these. These are yummmmm 🙂

@ushatejwani8001 3 года назад

Very good it's made 😋 tk u so much

@TheFearlessCooking 3 года назад

Thanks to you 🙏 I am planning to try it's healthier version with oats flour. What do you think??

@kavin9976 3 года назад

Madam...superb ....can I use coconut sugar in place of brown sugar?

@TheFearlessCooking 3 года назад

Thanqqqqq. I guess you can. I never tried it but I think it can be used.

@kavin9976 3 года назад

@@TheFearlessCooking thank you

@deeepakarora831 3 года назад

I don't have oven..so I need to bake it in kadai..plz tell me how many mins I need to bake on it..plz

@sejalshah7504 4 года назад

We can use milk chocolate

@TheFearlessCooking 4 года назад

Yupppp any chocolate you want... I even made it with dairy milk. Just make sure to adjust sugar accordingly since some chocolates are too sweet 🙂

@smrithisudhakar9632 3 года назад

Hi, need a small clarification. The video says 6-8 tbsp of milk, but the description says 4 tbsp of milk. Which one is correct ?

@TheFearlessCooking 3 года назад

Her smrithi. The one in the video is correct. Thanks for letting me know. Corrected that in description too.

@shirintiljiwala8334 2 года назад

It looks so yummy n easy..

@TheFearlessCooking 2 года назад

Thanqqqqq so much. It's actually quite irresistible 🙂

@krithikajain6052 3 года назад

The best recipe😍😍

@TheFearlessCooking 3 года назад

Thanqqqqq so much

@vaidehibambardekar4427 4 года назад

Can I use brown sugar which is made at home

@TheFearlessCooking 4 года назад

Yeah definitely...I don't think that it will be any issue. Go for it 😀 Let us know how it turns out.

@vaidehibambardekar4427 4 года назад

@@TheFearlessCooking ya I made it today they were just amazing thanks 💕

@palakshah3312 4 года назад

Hi mam... Could u pls tell me how many cookies can we make in the quantity of dough. Want to try them soon.. they do look delicious.

@TheFearlessCooking 4 года назад

Hi palak... This much dough will give you around 24 cookies..24 giant cookies 😀 do try it and lemme know how it turned out. Btw call me Richa 🙂

@palakshah3312 4 года назад

@@TheFearlessCooking did make them today .. the receipe is perfect... Thanks, I was wanting to make them for so long... Thanks again...

@nimalusherpa6773 4 года назад

@@TheFearlessCooking do we need sift flour

@TheFearlessCooking 4 года назад

@@nimalusherpa6773 Yes it's better so that there are no lumps.

@prachirajan2352 2 года назад

Is it necessary to use brown sugar??

@TheFearlessCooking 2 года назад

Brown sugar helps in making the cookies soft and moist. You can skip or add honey instead.

@aasthasinghmall 4 года назад

I am going to try this recipe now.. Can we store the baked cookies as well? And for how long? @Married Friends

@TheFearlessCooking 4 года назад

Yup you can store them. It lasts for a week atleast. I can't say exactly as it finishes so fast in my home 🙈

@TheFearlessCooking 4 года назад

But it tastes good when it's fresh and warm. 🙂

@kavyabansal58 3 года назад

Hello i really wanted to ask that can i bake them in microwave on convection mode please reply cuz I'm gonna make them today itself so if possible please reply....? Cuz I'm a little confused that u used an otg Or microwave for baking the cookies??

@TheFearlessCooking 3 года назад

Hey kavya. I made these in microwave itself in convection mode.

@aanyagupta5262 2 года назад

Hi. I don't understand the baking part. Do we have to use convection mode or microwave mode at 180°? Please help. Love you. Xoxo.

@reshmi1001 2 года назад

Yes, If it is microwave, then use convection mode. Preheat at 180 degrees and then bake cookies at 180 degrees for 10 min or until the sides are golden.

@TheFearlessCooking 2 года назад

Convection mode. So there are two things, microwave and convection. Microwave is for heating or cooking with the steam produced by the food. But convection mode is used for baking which is basically cooking with dry heat. Microwave when preheated acts like an oven.

@nityamishra5483 3 года назад

Hello... Pls instruct about baking in a microwave convection.. Time and how to know that cookies are done while inside microwave????

@TheFearlessCooking 3 года назад

Hello Nitya... You know what I baked these cookies in Microwave only. Infact all my baking recipes so far are baked in microwave. So you can follow the same 🙂 And if you are starting with baking cookies, I would suggest that let it bake for 10-12 minutes and then keep an eye on it if it's done. You will start getting the aroma of fresh cookies, that's 1 clue to know it's done 😃 plus you can check by touching the cookies, they will look brown, cooked, crispy from outside but when you will touch you will feel that it's soft from inside. Take it out and let it cool. After 1 or 2 batches you will get a hang of your microwave and you will know yourself that it's done.

@nityamishra5483 3 года назад

@@TheFearlessCooking That's so sweet of u to take ur time and reply..... I'll follow this and let u know after getting quite good at it...

@TheFearlessCooking 3 года назад

@@nityamishra5483 thanqqqqq Nitya. Trust me. This will turn out delicious in your first take only 🙂 share photos with us on Instagram (marriedfriends)

@drdeadlyduck 2 года назад

Hi thanks for amazing recipe,I tried your recipe yesterday, the cookies turned out perfect & delicious, but today they are quiet hard , what could be the reason ? I have stored them immediately after taking out from tray.

@TheFearlessCooking 2 года назад

I am happy that you liked them 🙂 Talking about the problem, cookies remain soft and delicate when you take them out of the oven. When they cool down, that get firm and crispy. But since these cookies are supposed to be soft & chewy, they shouldn't get hard after cooling. May be they got over baked. Next time, try to bake them for a little less time.

@drdeadlyduck 2 года назад

Oh okay… thanks for replying 😊

@netradedhia7788 3 месяца назад

Can we bake these in cooker? If yes...how long to keep in cooker for baking?

@falakshah8657 3 года назад

Hey!! Instead of brown sugar...can we use Jaggery powder??

@TheFearlessCooking 3 года назад

Yes you can. Texture might be different.

@falakshah8657 3 года назад

@@TheFearlessCooking Thanks a lot!

@bobbysth6200 4 месяца назад

What music is this? Recipe looks good I am going to try it

@khyatipareek553 3 года назад

Can we skip corn flour? Or please tell any substitute for it??

@TheFearlessCooking 3 года назад

Corn flour or starch makes it sightly extra chewy but you can totally skip it.

@shwetamahajan1904 4 года назад

Looks soo yumm 😍😍

@TheFearlessCooking 4 года назад

Thanqqqqq Shweta...so good to hear from you. Come home i will bake for you guys.

@natashasharma1261 3 года назад

Hi in order to double , tripple the quantity should i double or tripple the ingredients ?? Please reply

@TheFearlessCooking 3 года назад

Yes Yes you can 🙂 lemme know how it turns out

@jayapahuja4359 3 года назад

Hello mam can you please tell me at what temperature and for how much time should I bake it in an otg as I don't have micro

@TheFearlessCooking 3 года назад

Same temperature & time. Keep an eye after 8 minutes just to check that don't burn.

@anshikagupta1306 2 года назад

can we use normal dairy milk chocolate instead of dark compound choclate..? plzzz tell🙏🙏

@TheFearlessCooking 2 года назад

Absolutely. I first tried with dairy milk chocolate itself 🙂

@meghasrinivas6660 3 года назад

Hi the cookies were great but it turned out a little bitter, I don’t know if it’s because of the baking soda or something

@TheFearlessCooking 3 года назад

Bitter?? Mmmmm... Was you chocolate bitter??

@shrushtishyamdasani 3 года назад

Hey can we make it healthy by using whole wheat flour rather than maida? Please help with the measurements as well.

@TheFearlessCooking 3 года назад

I answered this in our recipe blog. Could you please check that? It will surely help you. here is the link - marriedfriends.in/recipe/soft-chewy-chocolate-chip-cookies/

@nehakannangar3721 4 года назад

Can you pls mention the ingredients in ml in the description

@riddhibavishi7771 4 года назад

Can we bake it without oven.?? How much time we need to bake it..? And should we greece the plate before??

@TheFearlessCooking 4 года назад

Yes you can bake it on gas stove too. I didn't try this one on gas stove so no idea about the time but bake it till it gets slightly crunchy. Don't bake it till it's fully hard since it hardens on cooling too. Grease the plate or put parchment paper or foil...

@TheFearlessCooking 4 года назад

Let me know how it turned out. You will get the idea after baking your first batch 🙂

@sathubala743 3 года назад

Hi miss. Can i not add dark chocolate and can i just use chocolate chips only? Please do reply 😋 thank you !

@TheFearlessCooking 3 года назад

Yes. You can add any chocolate, Any amount. I even made this with dairy milk chocolate. 🙂

@sathubala743 3 года назад

@@TheFearlessCooking thank youuuu miss ! ❤

@TheFearlessCooking 3 года назад

@@sathubala743 message me here or on Instagram (marriedfriends) if you face any problem 🙂

@rachanaagarawal6884 3 года назад

For double chocolate should I remove 2tbsp of flour and add coco powder ?

@TheFearlessCooking 3 года назад

I think you can do that. Give it a try. I guess it will work 🙂 lemme know too. Second option - keep everything same and add 2 tbsp cocoa powder and see if it makes balls.

@smrithisudhakar9632 2 года назад

Hey, can we use whole wheat flour instead of maida ?

@TheFearlessCooking 2 года назад

You can get the answer in this written Blog Soft & Chewy Chocolate Chip Cookies thefearlesscooking.com/recipe/soft-chewy-chocolate-chip-cookies/

@shruthipattanashetti7661 3 года назад

Hi.. you seem to have used a microwave oven.. is it OK to use an OTG to bake this recipe?

@TheFearlessCooking 3 года назад

Oh yeah totally... Use the same temperature and just keep an eye on it after 10 minutes. Finally m gonna have an oven in our new home 🙂

@shruthipattanashetti7661 3 года назад

@@TheFearlessCooking I tried this beautiful recipe in my OTG and my cookies came out so good, so yum! All thanks to you for sharing this! 😀

@TheFearlessCooking 3 года назад

@@shruthipattanashetti7661 all Thanks to you for trying it out ❤️🙏 Next try our coconut cookies - whole wheat too. It's addictive 😀

@vedikadalmia8150 4 года назад

Can i use white sugar instead of brown sugar?

@TheFearlessCooking 4 года назад

Yes.. you can use white sugar but powdered. Or you can also add half brown n half white... Let me now how it turned out for you

@khyatipareek553 3 года назад

Can I use electric hand blender to cream the butter and sugar??

@TheFearlessCooking 3 года назад

Yes. Definitely. It can be used. Although I never used since I don't have it 🙈

@khyatipareek553 3 года назад

@@TheFearlessCooking and I don't have a whisk 🥺 but thanks a lot! Making these tomorrow!!🙈🙈

@TheFearlessCooking 3 года назад

@@khyatipareek553 when I didn't have the whisk, I creamed it using spoon/wooden spatula. But yeah whisk makes the job easier. You can even use a fork may be.

@kavin1384 3 года назад

Hi Richa di 🙋🏽‍♀️ These look absolutely delicious. I somehow seemed to have missed this recipe even though I'm subscribed. 🤷🏾‍♀️ A quick question (s) - 1.Could I try and substitute jaggery powder instead of brown sugar ? 2. And use the 55% amul dark choc. 3. And the vid says 1/2 cup of butter but the in description it says 1 cup of butter ? 😅 Also... how many cookies does this recipie make ? 🙂 Have a good day ❤️

@TheFearlessCooking 3 года назад

Hellooo. Thanqqqqq so much 😊 Coming to your questions 1) you can replace with jaggery but the texture won't be the same. It might be a little bit more softer. But there's no harm in experimenting. 2) Yes you can use any chocolate. I even made it once with dairy milk. 3) it's 1/2 cup butter. My mistake in description. Thanks for letting me know 🙂

@kavin1384 3 года назад

@@TheFearlessCooking Lovely !! I have officially found my newest guilty pleasure. 🤭

@TheFearlessCooking 3 года назад

@@kavin1384 ha haaaa it's actually addictive 😀 I don't have a sweet tooth but I took a batch of these cookies for my friends and there finished in a day 😀

@nirupahegde8129 4 года назад

I planning to do it today but I always have this issue on how to bake which elements to use because underneath it gets burnt

@TheFearlessCooking 4 года назад

I made a video on cookies baking - ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-HPsIbvAPhSA.html Check this out. Also, if it burns from the bottom, use light coloured parchment paper. If it burns underneath, bake for less time.

@nidhimittalhada8532 Год назад

It's too good

@TheFearlessCooking Год назад

Thanqqq thanqqq