Eid Special Kabab Khane Walo Ka Hath Nahi Rukega Pait Bharega Mann Nahi | Dhuan Dahi Kabab 

Eid Special Kabab Khane Walo Ka Hath Nahi Rukega Pait Bharega Mann Nahi | Dhuan Dahi Kabab
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I'm Nagina Abbas and for me : HOMEMADE IS HAPPINESS
SHAN E DELHI and SHANDAAR VLOGS are my channels. With Shan e Delhi, my dil se koshish is to make lazeez khana with little of your precious waqt. The muskurahat and sukoon after ghar ka khana is not found anywhere else, so why to deny yourself and your family for that?
On Shandaar Vlogs is where you can find more of real me, doing zindagi and sharing tips to make your life a lil aasaan than before!
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Ingredients:
For Kabab
500grm minced meat/mutton
5-6 green chillies
1 large sized onion
½ cup coriander
2 bread slices
1½ tsp salt
½ tsp baking soda
1 tbsp ginger garlic paste
½ tsp turmeric powder
1 tsp red chilli powder
1 tsp coriander seeds (crushed)
½ tbsp pepper powder
1 tbsp chaat masala
½ tbsp cumin powder
½ tbsp garam masala
½ lemon juice
4-5 tbsp oil
For Dahi preparation
1 cup curd
1 tbsp oil
1 tbsp butter
4-5 green chillies
1 large sized onion (sliced
1 capsicum
1 sliced tomato (seedless)
some mint leaves
½ tsp chaat masala
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