Eid delight in a bowl! Indulge in the divine flavors of Sheer Khurma-rich vermicelli pudding cooked in sweetened milk, adorned with nuts and dried fruits. A traditional favorite, this Eid-special recipe is sure to captivate taste buds and create unforgettable memories. Experience sheer bliss with every spoonful. Eid Mubarak!
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Creamy Sheer Khurma Recipe
Ingredients for Roasted Nuts:
Ghee 2 tbsp
Almonds 1/2 cup
Cashew nuts 1/2 cup
Pistachios 1/2 cup
Ingredients for Roasted Vermicelli:
Ghee 2 tbsp
Vermicelli (Seviyan) 2 cups
Ingredients for Creamy Sheer Khurma:
NESTLÉ MILKPAK Full Cream Milk 1 ½ litre
Sugar 1 ½ cup
Dry dates (deseeded) 10-12
Vermicelli (Roasted)
Nuts (Roasted)
Khoya 1 cup
NESTLÉ MILKPAK Dairy Cream 1 cup & for garnishing
Almonds for garnishing
Pistachios for garnishing
Dry dates for garnishing
Rose petals for garnishing
Directions for Roasted Nuts Preparation:
1. In a preheated pan add ghee, almonds, cashew nuts, pistachios Roast them for 1-2 mins. set aside.
Directions for Roasted Vermicelli Preparation:
2. Now in a preheated pan add ghee and vermicelli. Roast it for 2-3 mins or until color changes. Set aside.
Directions for Creamy Sheer Khurma Preparation:
3. Now in a preheated pot add milk and add sugar and cook until sugar melts. Then add roasted vermicelli, and dry dates and cook until starts to thicken.
4. Now khoya, roasted nuts, and cook for 3-4 mins.
5. Turn off flame and add NESTLÉ MILKPAK Dairy Cream and mix it well.
6. Garnish it with almonds, pistachios, dry dates, rose petals, NESTLÉ MILKPAK Dairy Cream and serve.
7. Your Creamy Sheer Khurma is ready.
Prep time: 15 mins
Cooking time: 20-25 mins
Servings: 5-6
4 окт 2024
