Kitashinchi Meat Destination Tamai
Osaka Prefecture Osaka City Kita Ward Sonezakishinchi 1-3-11 Region Nord B1F
nikutamai.com/
■ Advance
Tofu made with Seiichiro soy milk
■ Dish of the day
Salted octopus sudachi from Akashi Futami
■ Meat
Fillet 100g Uses top-ranked A4 Matsusaka, Omi, and Tajima beef
■ Salad
Tossed salad with Shiofumi Takashi
■ Grilled vegetables
"We are committed to the production area." In addition, the supplier and ingredients change depending on the season.
■ Finish
Fried rice, pickles
■ Dessert
"Seasonal ice cream, etc.
Official course regular fee 16,500 yen
I'm looking for a shop that can cooperate with shooting
eating.masa@gmail.com
We look forward to hearing from you.
#Teppanyaki
#Teppanyaki
#Wagyu
@MASA ATE
28 окт 2022
