Hello everyone! Today we will cook pollock cutlets. They turn out to be so delicious that every time they ask me the recipe for their preparation. It's all about two secrets that I'll tell you about in this video.
Recipe:
Pollock fillet 1 kg
Baton 250 g
Milk 100 ml
Eggs 2 pcs
Onions 1-2 pieces
Mayonnaise 2 tablespoons
Salt 0.5 tsp
Sugar 0.5 tsp.
Black pepper 0.5 tsp
Versatile seasoning optional
17 авг 2020
