FAJITA RECIPE HOW TO MAKE FAJITAS 

FAJITA RECIPE HOW TO MAKE FAJITAS
Meat fajita recipe with sauce. How to make meat fajitas with sauce. Fajita recipe. How to make fajitas. Mexican style meat fajita recipe. Secrets of making fajitas. How to marinate meat. How to season meat. How to make starch sauce.
A LIST OF MATERIALS ;
FOR THE MARINE;
Half a tea glass of olive oil,
Half a tea glass of milk,
3 cloves of garlic (grated)
1 teaspoon red pepper powder,
1 teaspoon of thyme,
Half a teaspoon of black pepper,
Juice of a quarter lemon,
OTHER MATERIALS;
1 kilo of beef steak,
2 bay leaves,
1 bottle of plain mineral water,
5 tablespoons of oil,
200 g cultured mushrooms,
1 carrot,
1 village pepper,
1 green pepper,
1 capia pepper,
2 medium sized onions,
1 tablespoon tomato paste,
1 glass of tomato puree,
2 teaspoons of salt,
1 teaspoon of chili pepper,
FOR THE SAUCE;
1.5 tablespoons of starch,
500 ml of water,