Famous AHMEDIA VANIYAMBADI BIRYANI New 250-seat Restaurant On Bengaluru Chennai Highway! Must-Try! 

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47 years ago, Janab Ahmed Basha Sahib set up a modest eatery in Vaniyambadi, a town in Tirupattur district of Tamil Nadu, famous for its leather industry. The fare at Ahmedia Hotel was mostly Mughlai, inspired by the culinary traditions of erstwhile North Arcot principality. Over decades the kitchens here have perfected time-honored recipes, amongst them a wood-fire-cooked biryani that, unusual for Tamil Nadu, favours the basmati over seeraga samba rice. I discovered Ahmedia three years ago on a #gourmetontheroad tour through the region when I met the founder and his enterprising sons. Janab Ahmed Basha has passed on since, but his sons seem determined to build on their father’s legacy. And have now opened a massive 25,000 sq. ft., 250-seat Ahmedia branch on the Bengaluru Chennai highway with the conveniences required to cater to travellers. I visited them on a recent trip to Chennai, where I tasted most of my favourite dishes here, including the biryani that has put Vaniyambadi on the culinary map.
Hope you enjoy this episode. Take care; stay safe and strong. Happy eating!
Mutton Nalli Soup
Rs. 180 (usd 2.2)
10/10
Brain Pepper Fry
Rs. 169 (usd 2.1)
10/10
Mutton Chukka
Rs. 210 (usd 2.6)
9/10
Mutton Liver Fry
Rs. 170 (usd 2.1)
8/10
Mutton Kidney
Rs. 170 (usd 2.1)
8.5/10
Kadai (Quail) Pepper Fry
Rs. 160 (usd 1.9)
7/10
Mutton Attukal (Paya) Fry
Rs. 185 (usd 2.3)
8/10
Mutton Attukal (Paya) Masala
Rs. 185 (usd 2.3)
7/10
Chicken Al Faham
Rs. 449/ 239 (usd 5.4/ 2.9) for full/ half chicken
8/10
Moroccan Chicken
Rs. 459/ 259 (usd 5.6/ 3.2) for full/ half chicken
7/10
Mutton Biryani
Rs. 299 (usd 3.6)
9.5/10 (I would have scored it 10/10 like I rated their biryani in the original eatery in Vaniyambadi town, had it not been for the mildly overpowering red chilli heat, the result, I am told, of a tweaked recipe to cater to highway travellers.)
Chicken Biryani
Rs. 179 (usd 2.2)
8.5/10
Phirni
Rs. 60 (usd 0.7)
8/10
Gajar Halwa
Rs. 80 (usd 1)
6/10
Kripal Amanna,
Gourmet On The Road,
Food Lovers TV
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ADDRESS: Ahmedia Restaurant, 140/4 A1, Girisamudram, NH 48, Bangalore National Highway, Vaniyambadi, Tamil Nadu 635751; tel: +91 95143 29139/ 96003 29139
LOCATION TAG: goo.gl/maps/eq...
TIMINGS: 10am to 11pm, Sundays 7am to 11pm
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