Come with me as I take a trip to the peach 🍑 orchard, and make farm-fresh 🌿peach tarts / mini pies.
I can’t stand sticky, gooey cornstarch in my fruit pie filling!
How to make fruit pies without sticky, gooey cornstarch: puree a portion of the fruit and cook it on top of the stove until it thickens - then roughly chop the remaining fruits and add them to the reduced puree.
The Calendula Officinalis, we feel, is Nature’s Darling.
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15 окт 2024