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Ferrero Rocher Cake | Ferrero Rocher Cake Recipe 

Baking With Elliott
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Today I’m showing you how to make a Ferrero rocher cake. Let’s get baking shall we?
Hey, welcome back. I’m Elliott and I upload weekly baking tutorials on how to make and bake almost anything. So why don’t you join me on this journey as I make and bake my way through the year, so don’t forget to subscribe to see more.
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4 окт 2024

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Комментарии : 20   
@keyllamor6388
@keyllamor6388 Год назад
Your cakes look so delicious ❤️ I need try these recipes ❤️
@BakingWithElliott
@BakingWithElliott Год назад
Thank you so much!
@allancooking1771
@allancooking1771 Год назад
What a delicious cake!😍
@BakingWithElliott
@BakingWithElliott Год назад
Thank you so much!
@cherrybeesbaking8336
@cherrybeesbaking8336 Год назад
Hi Elliott!!! I'm back my dear Missed you a lot
@BakingWithElliott
@BakingWithElliott Год назад
Welcome back!
@SinglemotherABROAD
@SinglemotherABROAD 9 месяцев назад
awesome looks so yummyyy
@immasis
@immasis 3 месяца назад
A few questions please. How can we ensure the top and sides of the cake dont go crispy (compared to the rest of the cake) How can you ensure equal size cake and equal rise? Sometimes mine come out slanted for some reason. Amazing by the way. Love how u get straight to the point
@BakingWithElliott
@BakingWithElliott 3 месяца назад
Good morning! Thank you for the questions - I’ve never had too many issues with the cake being more crispy around the top/sides. I would possibly check your oven is running at the correct temperature and adjust if needed - also don’t be afraid to mix the butter and sugar together, this will also help massively. If it helps, my cakes aren’t perfectly level either, I correct that by levelling/trimming them so they’re pretty much equal and level Thank you so much, really appreciate that a lot! If you have any recipes you’d like to see, please let me know 👍
@immasis
@immasis 3 месяца назад
@BakingWithElliott Bless you very much and thank you for your quick response. I will be making this today all being well. Take very good care of your self and all the best . X
@BakingWithElliott
@BakingWithElliott 3 месяца назад
@@immasis Thats amazing - I hope you get to give the cake a try - you won't regret it! Have a great day and all the best x
@immasis
@immasis 3 месяца назад
​@BakingWithElliott Well I made it. And I must say it's amazing. That buttercream is so nice. Never made a buttercream like that before but I swear it tastes exactly like a Ferrero rocher. My cake went a bit wrong but that wasn't a fault of your recipe, It's my annoying cake tins which I am officially chucking out today. They are those detachable ones and the batter leaked through so ended up with thin cake. But got to make do with what we have. Will be digging into it tomorrow with the family for the celebrations and from what I have tasted of the cake the buttercream etc I know its going to taste amazing. ❤❤ xxx
@apoorvarobert6332
@apoorvarobert6332 5 месяцев назад
Hey! May I know how did you make the brown buttercream?
@farahscreativediary780
@farahscreativediary780 Год назад
Your recipes are great but mention ingredients and measurements
@immasis
@immasis 3 месяца назад
They are in the link
@meganburt198
@meganburt198 10 месяцев назад
How much Nutella ? I think that’s missing from the recipe other then that I’m giving this ago on Monday !
@BakingWithElliott
@BakingWithElliott 10 месяцев назад
Hello - thank you for the comment, I hope the bake goes smoothly for you! I have just added the missing quantity of Nutella (its 300g) - thanks for bringing that to my attention!
@meganburt198
@meganburt198 10 месяцев назад
@@BakingWithElliott no problem thank you ! :)
@athenaMöller
@athenaMöller 9 месяцев назад
Hi! I can’t find the mesaurment for the boiling water. How much is it? 🙏🏽
@BakingWithElliott
@BakingWithElliott 9 месяцев назад
Hey there - so so sorry for that. I have corrected the recipe - it's 185ml boiling water!
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