We are going to make a delicious Ferrero Rocher cake, a no-bake dessert that fuses the softness of chocolate with the crunchy texture of hazelnuts. It's easy to make and has an irresistible flavor that will conquer you from the first bite 😊💕
The recipe is explained step by step and in a simple way, so that it is easy for you to make it. I'm sure it will be delicious! 😋👌
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Ingredients:
Base:
25 Maria cookies (150 g)
75 g unsalted butter (5 tbsp)
Stuffed:
12 Ferrero Rocher chocolates or similar
600 ml of whipping cream or whipping cream (2 and a half cups)
300 g of cream cheese (1 cup + 1/3)
200 g of chocolate
8 leaves of neutral gelatin (16 g powder)
Coverage and decoration:
200 g of dark chocolate
200 ml of whipping cream or whipping cream (4/5 cup)
50 g of butter (3 tbsp)
8 Ferrero Rocher chocolates or similar
I hope you like it and if you have any questions or opinions, leave them in the comments.
Cooking with Carmen
This video is NOT sponsored.
21 окт 2024
