Hi, what makes it Filipino style is the Condensed Milk. Others put fruit cocktail and all purpose cream in it - a cross between our fruit salad and macaroni salad. Grew up having it in our table in every celebrations. 😉
nah, The one I know uses all purpose cream with mayo, more on savory. With pickle relish, shredded chicken, carrots and onions and some have gelatine as garnish where the sweetness is from, some also put raisins. That's the most common
