The Fireside Chat Series gives those who are curious about Equitable Food Initiative (EFI) an opportunity to hear directly from EFI staff through casual conversations that explore important aspects of the EFI Program.
In this episode, EFI’s Marketing and Sales Manager, Madelyn Edlin, and EFI’s Business and New Product Development Director, Kevin Boyle, touch on questions growers considering certification are likely to have. Including: "What types of operations should consider an EFI Farming certification", "How does EFI fit the descriptions, 'more than a certification' and a 'one-stop-shop for audits'?'" and "What can a farming operation expect as it works toward EFI certification?"
27 июн 2024
