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First Time trying Blowfish Tempura at Hama Sushi in Akihabara, Tokyo 

Roam with Queso
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Sneaking out for a sneaky sushi session at Hama Sushi in Akihabara.
Hama Sushi
〒101-0021
東京都千代田区
外神田1丁目18-18 BiTO AKIBA PLAZA 3F
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5 июн 2024

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Комментарии : 11   
@BeepyBaalotte
@BeepyBaalotte 27 дней назад
Awww beepy
@BeepyBaalotte
@BeepyBaalotte 27 дней назад
Beef and mayo 😋
@BeepyBaalotte
@BeepyBaalotte 27 дней назад
Ceeam caramel 😋 😍
@BeepyBaalotte
@BeepyBaalotte 27 дней назад
Omelette 😊
@BeepyBaalotte
@BeepyBaalotte 27 дней назад
Wagyu
@evahoppe1803
@evahoppe1803 28 дней назад
Is the blow fish ....the dangerous one if you eat the wrong bit?
@RoamwithQueso
@RoamwithQueso 28 дней назад
Yes it is. Deadly and no antidote. Although from looking online as they are breed in captivity these days they don’t produce the toxin like the wild ones.
@RoamwithQueso
@RoamwithQueso 28 дней назад
Also chefs in Japan need to be specially trained in order to prepare it.
@BeepyBaalotte
@BeepyBaalotte 27 дней назад
Yikes blow fish
@RoamwithQueso
@RoamwithQueso 27 дней назад
Was yummy
@BeepyBaalotte
@BeepyBaalotte 27 дней назад
Puffer fish yikes
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