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Today I bring you a very easy to make and very delicious recipe, you can use the fish of your choice.
Ingredients.
4 fish fillets (pollock)
2 or 3 tablespoons mustard, (according to taste)
Salt and pepper to taste.
1 teaspoon of Provencal herbs.
1 teaspoon of garlic powder.
1 teaspoon of parsley.
olive oil.
1 lemon
1 stick of butter.
15 сен 2024