@@jsbpinayvlogs hi mam.. hope u dont mind my comment,, diko po alam if pareho samin and sa inyo na better hindi close or may butas ung takip ng mga fried especially if u want them to keep crispy and crunchy,, un lang po. Godbless
And sana po ung cashier nyo focus lang po sya as cashier pra mabilis ang service po and transaction po. I think need nyo po mag add ng another guy .. sometimes customers also looking for fast and good service. I also saw ung cashier nyo she licked her finger nung nag lagay sya ng sauce . Sorry po but hope she will not do it again especially sa harap pa ng customer. Hope u dont mind my comments.. thanks Godbless ❤️
@@mr.niceguychannel3794 hello po...ay opo i know that...sinasabihan ko mga ladies na wag takpan para nga maretain ang crunchiness nya....salamat po sa comment really appreciate po...salamat😘😘
@@mr.niceguychannel3794 hindi po siguro kaya with one more guy kasi dipa naman pa po masyado busy....and ya some people po gusto tlga speedy actions pero matyaga naman sa pag antay... Regarding the paglick ng fingers po e tlgang sinasabihan ko po kasi napansin ko din yan...hindi po tlga maganda tignan yung ganun....salamat po..
Put little sweetness to the vinegar.😂 Unti-unti nang nakikilala ang sarap ng lutong Pinoy dahil po sa inyo. Pwede nyu na pong business yung pre-order for birthdays, anniversaries, etc. Good luck sa isang kababayang masipag at nagsusumikap sa marangal na pamumuhay.
Will do po...this market we going is only happening once a month...but we trying to find other markets too so that we can really spread the flavours of Philippines .....one video is coming.....thanks a lot😘😘
Becca is always good at explaining things while Christina does a good job supporting both Becca and Josie. Hello po ma'am Josie, masaya po ako na laging successful yung mga flea market nyo and walang nasasayang na pagkain. Also, focus ka lang po sa pagluluto HAHHAHHA... Keep it up po, Godbless po sa inyo~!
mas less messy siguro kung yung lumpia or turon especially kung 4 and up eh nakalagay na sa PAPER CUPS para mas HANDY and madali maglagay ng items. mas mabilis pag ganun. pwede pa nila masalo mga crumbs pag paper cups gamit.
Saka po yung dipping sauce like suka, nakalagay sa maliit na plastic cup yung like sa jollibee po lagayan ng gravy para hindi po pauli uli yung lagayan, saka mas mabilis po yun 😊@@jsbpinayvlogs
I really like this kind of content. Makes me proud of our Filipino appetizers. Thank you Ate Josie and the girls for showcasing them. Friendly suggestion, you may pack sauces in small containers or plastic next time. Let them have it crispy to their table and enjoy the dips/sauce. It will also save Becca from the constant explanation. Congratulations to you all. Your hardwork is paying off for a job well done. 👏👏👏
Thanks a lot po with your suggestions..meron po kami nakapack na sa maliliit na containers....vinegar nga lang po...and i got small plastic pero hindi ginamit🤭🤭✌️✌️...salamat po😘😘
Th3 best talga ang dynamite 😊😊kahit sino magugustuhan yan lalo na sa mga mahilig sa spicy madam❤❤madam pa shout out nmn jan d2 sa escopa 2 topside beke nemen😂😂more vlog madam lage aq nanunuod ng vlog nyo lahat na ata ng episode nyo napanuod ko na po❤❤more blessing and gudluck more pilipino food taste❤❤
😊😊😊...maraming salamat po sa suporta...i really appreciate that... Basta po naka comment kayo automatic po nasa shout out portion na po name nyo...diko lang po nagets what you mean by "escopa 2 topside"..sorry po...salamat😘😘
Noted po...i was planning that po pero tsaka na....fullpack na ang sasakyan🤭🤭🤭....may jar na nga po ako nakahanda😅😅...salamat po...will do that one day po...salamat😘😘
Dapat yung gazebo nyo ay concrete na tapos bubuhatin na lang lahat ng tikimers ala bayanihan para di na mamroblema sa hangin. lol Wala ba kayong chicken or pork bbq pinoy style? Baka magustuhan nila pag naamoy yung usok from the grill like that Morrocan ek-ek. Nakakaengganyong kumain pag ganun tapos si Kyle ang maggi-grill (na siya rin palang uubos hahaha). Pero kung matrabaho, pwede na rin yung ganyan especially the dynamite na talagang nagustuhan. Good job, guys! Dumadami na customers nyo. (At may paluto pa sa private activities nila. Nice!) About the storm, may parating na bagyo ngayong thursday at tumbok dito sa amin. Malayo pa pero malakas na ang hangin, ano ba yan. Sana di na lumakas. Ingat kayo diyan.
Salamat po...dina po puede bbq kasi may mga nag iihaw na dito...bawal po duplication of products...ganda nga po sana....pero so far ok na muna sa mga springrolls.... Naku ingat po...nakita nga po namin sa news...ang laki ng coverage ng bagyo...ingat na lang po🙏🙏...salamat😘😘
I tried po pati siopao pero hindi po puede kasi may nagtitinda na ng ganun...may chinese stall din dun kasi.....and they selling pancit na rin...bawal po duplication ng products dun...salamat po😘😘
Noted po...napansin ko po agad yun kaya i offered immediately the sweet and chili sauce.....alam nyo naman po we trying to introduce pinoy way pero hindi naman po tlga pilit....gaya ng ng sabi nyo ayaw nyo sa suka.... Salamat po😊😊
We are doing lumpia togue po..thats our vegetable lumpia...and empanada we tried pero di mabenta...bago kasi sa kanila kaya i stopped it...and dipa po ako gumagawa sa mga meals tlga...pang street food or finger foods po muna tayo...salamat po😘😘
