Chef and owner Hubert Keller talks about his romantic SF French restaurant Fleur de Lys. Get more info on Fleur de Lys & other great SF restaurants on Savory Cities: www.savorycitie...
Hubert IS amazing . It seems as though there is a party in full swing on every plate. It was a privilege to be able to work with him. One of the most romantic rooms in SF. Merci Chef.
dude... if you're replying to that burger king one... yes that does sound stupid... but people do add stuff to food because it fits... even if it's in a strange way... but it takes allot of skill to find new combinations of foods... i meen, who would of ever thought that cheese and chocolate fits together... i didint... untill i randomly tryed it because i lost a bet... xD