Foolproof Pulled Chicken Recipe | BBQ Pulled Chicken 

For more Hocus Smokus, subscribe here: ru-vid.com/show-UCfOZuEpYpw34VOjEUxL06dw

You killed me when you "chopped" the cabbage 🤣🤣

Great cook Mike. You always do a great job breaking of breaking down and explaining what your doing in your videos. Look forward to the next one.

I love this recipe. Used it in my electric smoker and it was a huge hit on football Sunday. Fed a huge crowd for about $12. They all left complimenting the chicken multiple times. The Dukes mayo is a must, it really makes a big difference

Outstanding cook the pork chicken sandwich is one of my favorites. The coleslaw recipe I Have to try. I was appreciate looking at your video

You just helped me w/ my Father's Day menu - great video

I've followed several of your recipes and they've all come out great. As 'simple' as this one may be I think it's the one I'm most excited to try!

You had me at Pulled chicken..looks delicious!

I did the Mayonnaise rub on a couple smoked turkeys about a month ago.. total success. Used meat church gospel seasoning. Good stuff man! Don't forget to cut the cabbage carefully by hand everyone!🤣🤣🤣👍🏻♥️

Another great video brother! Thank you and keep them rollin

... I'm a recent subscriber and your videos are great!!! Because of all of your #Pittboss videos, I bought a Pitboss Vertical smoker from Lowe's the other day. Now to smoke some meats!!! Keep up the strong work!!!

Awesome. Recently ran out of mustard for binding when doing ribs so I used mayo. Worked good.

Thats a beautiful looking sandwich!!! Awesome! I would be stoked on eating the skin and then pulling the chicken for a sandwich. I am a skin lover for sure

Gonna do a variant this weekend - 50/50 charcoal/competition blend, spatchcocked chicken, Mayo with Mrs Dash Italian Medley

Awesome cook

Looks good! Definitely will have to try this!

Another great cook 👏🏻👏🏻👏🏻👍🏻

I have a Bluffton slaw cutter and I really cut my cabbage. Much better than the "bag method" of hand cutting. :)

Love your sense of humor on your hard work chopping that cabbage. Pretty darn good looking stuff Buckeye. Couldn’t you boil up the bones and skin for broth? I think you have either my email or phone to text me your address. I’m putting a little package together to mail out Friday or Saturday.

This looks awesome

Haha I laughed out loud at the cabbage and carrots comment

loved it ❤️❤️❤️🥣..🥣🥣🥣

what pit boss smoker is that

I am so ripping off your mayo/seasoning idea! Makes total sense and mayo is fat so it's a win win and I want the chicken half that the upper chicken was dripping onto! You totally cracked me up when you said you careful cut the cabbage by hand then show pouring it from the bag 😂Cheers MIke!

Do you ever brine it prior to smoking?

Great video Mike! How many pounds was the chicken? How many people did it serve?

Can you do this with boneless skinless breast?

Have you tried whiskey barrel pellets ? I'm going to try them out 😁