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Foraging For Cockles & Greens | Part 1 of a Char Catch n Cook until Disaster Strikes!!!! 

Angling 360°
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Angling 360’s latest ‘Catch and Cook’ attempt looks to incorporate foraged ingredients from land, sea, and loch in a bid to create some more wild, tasty food in some more jaw dropping locations.
With a plan in place and a number of aspects needing to come together over two days, this one should be good.
However, even with the best laid plans in place, there’s always something waiting to trip you flat on your face.

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8 авг 2024

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Комментарии : 7   
@Ian-xl2xf
@Ian-xl2xf 2 месяца назад
That's your best catch yet Gordy lol
@paulmetcalf6899
@paulmetcalf6899 2 месяца назад
As kids we would rake cockles for haddock bait, this was on arran. Walking into the water to maybe 6 inches deep then raking back towards the shore, that's where we found the most and the biggest cockles. This was 50 plus years ago, the jumbo haddock were well worth the effort.
@angling360
@angling360 2 месяца назад
Need to try this method mate. Hopefully still as effective 50 years on. Cheers
@paulmetcalf6899
@paulmetcalf6899 2 месяца назад
I forgot to add the obvious, this was at low water.
@Ian-xl2xf
@Ian-xl2xf 2 месяца назад
Wild garlic. Seaweed. For me guys
@discovering_scotland
@discovering_scotland 2 месяца назад
Braver men than me eating cockles from there 😂
@angling360
@angling360 2 месяца назад
🤣🤣 I never got the chance. G
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