Forget the pizza! The best puff pastry appetizer, without baking 

Forget the pizza! The best puff pastry appetizer, without baking
Ingredients:
vegetable oil: 15 ml (0.5 fl oz)
puff pastry: 300 g (11 oz)
tomato sauce: 15 ml (0.5 fl oz)
ham: 150 g (5.3 oz)
cherry tomatoes: 100 g (3.5 oz)
cheese: 100 g (3.5 oz)
eggs: 2 pc
sweet paprika: 4 g (0.1 oz)
The salad:
arugula: 250 g (8.8 oz)
tomatoes: 2 pc
parmesan: 50 g (1.8 oz)
vegetable oil: 15 ml (0.5 fl oz)
balsamic vinegar: 15 ml (0.5 fl oz)
basil: 5 g (0.2 oz)
salt: 5 g (0.2 oz)
Sauce:
yolk: 2 pc
water: 30 ml (1 fl oz)
lemon juice: 15 ml (0.5 fl oz)
butter: 100 g (3.5 oz)
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