Fried Chicken Biryani | Spicy Chicken Biryani Recipe 

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Fried Chicken Biryani | Spicy Chicken Biryani Recipe
Ingredients:
Cooking Oil - ½ cup
Potatoes - 3 to 4 medium sized
Salt - ½ tsp
Kashmiri Red Chili Powder - ½ tsp
Sliced Onions - 3 medium sized
Green Cardamom - 7 to 8
Cinnamon Sticks - 4 inches
Black Pepper - 1/2 tsp
Star Anise - 1
Caraway Seeds - 1/2 tsp
Ginger Garlic Paste - 2 tbsp
Turmeric Powder - ½ tsp
Coriander Seeds Powder - 2 tsp
Cumin Seeds Powder - 2 tsp
Tandoori Masala Powder - 1 tsp
Garam Masala Powder - ½ tsp
Chopped Green Chilies - 2 tbsp
Water - ¼ cup
Whisked Yogurt - 1 cup
Chicken - 1.5 kg
Chopped Coriander Leaves - fistful
Salt - 1 tsp
Tandoori Masala Powder - 1 tsp
Kashmiri Red Chili Powder - 1 tsp
Chat Masala Powder - 1 tsp
Salt - ½ tsp
Lemon Juice - 4 tsp
Refined Flour - 2 tsp
Cooking Oil - 2 tbsp
Kashmiri Red Chili Powder - ½ tsp
Salt - ½ tsp
Boiled Eggs - 8
Black Cardamom - 2
Bay Leaf - 1
Cinnamon Stick - 2 inches
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Cloves - 7 to 8
Black Pepper - 1/2 tsp
Salt - 1 tbsp
Lemon Juice - 2 tsp
Clarified Butter - 1 tsp
Soaked Basmati Rice - 1 kg
Chopped Coriander and Mint Leaves - fistful
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