The zucchini omelette with parmesan is really very good and is a quick and very simple recipe to prepare. For dinner we need easy recipes and this omelette is and is also very tasty. Let's prepare it together!
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INGREDIENTS FOR 4 PEOPLE
9 eggs
4-5 large zucchini
100 g of grated Parmesan cheese
Salt to taste
Fry oil
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Wash the courgettes, remove the ends, dry them and cut them into cubes. Now put the oil in a pan, heat it and then put the zucchini which will cook for about 12-15 minutes. When the courgettes are golden brown, remove them with a slotted spoon in order to drain the oil, put them on a plate with absorbent paper and let them cool. Now break the eggs into a bowl, add the salt and mix. Put all the Parmesan, mix well and then add the zucchini. Move to the stove again, grease the pan with a drizzle of extra virgin olive oil, heat up, then add the egg and zucchini mixture, cover with the lid and cook for 5-6 minutes. After 5-6 minutes, turn the omelette and cook for another 2-3 minutes, then turn off and transfer the omelette on a plate / tray with absorbent kitchen paper, pat dry the oil in access and then serve! Have you seen? This omelette is as quick and easy as it is good. Do it and let me know through the comments what you think. For the moment I greet you and wish you a good appetite!
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16 сен 2024
