Fruits in a Glass and how to make Caramel without a thermometer 

Edible treat - Glass fruits and berries or fruits in caramel. Fruit candies and Original decor for your cakes. For dessert, you can use almost any fruit and berries. In case you want to store fruits in caramel, a little longer, those that do not secrete juice are suitable. For example, apples with a dense peel, without damage.
Caramel Ingredients:
- Sugar 180 grams
- Water 50 grams
- Vinegar 6 grams
Food coloring 23 colors - alii.pub/5b5cdi
Electronic cooking thermometer - alii.pub/4t4aqc