Georgia. Georgian Food & Wine. 

#Georgian #Foodandwine. #Georgia #Kuatisi and #Batumi #Foodandtravel
Mysterious Georgia, fill with a unique spirit, kept on centuries of old traditions and hospitality. Not many people thought that this would actually be the birthplace of winemaking or even the first human found out of Africa. For centuries little has change and the people of Georgia likes to cook!
Georgia, its people and its food are totally down to earth! This historical territory that is set right in the middle of the silk road, between Asia and Europe is cover by mountains, a 60% of country is mountainous, making their people very energetic and lively. Its intriguing views of the caucasus and the black sea will leave you speechless.
The Gelati Monastery has preserved a great number of murals and manuscripts dating back to the 12th to 17th centuries.
Gelati was one of the main cultural and intellectual centers in Georgia. It had an Academy which employed some of the most celebrated Georgian scientists, theologians and philosophers, many of whom had previously been active at various orthodox monasteries abroad
Georgia is been destroy and occupy 31 times, because of the strategy location but they have never left behind a unique alphabet and one of the oldest languages in Europe is still preserved here, continuing to expand in harmony along with their neighbours such as Russia, Turkey, Armenia or Azerbajan. The habitants here are relax, open and friendly with a Mediterranean character, it is indeed a place to visit.
#Georgia #Caucasus #Kutaisi #BATUMI #Wine #Food