German 24-Hour Ration (EPA) Menu: 4 Taste test! One of the largest rations in the world! 

Love the work put into it! I really enjoy this kind of content and your setup for it was great, thanks for the video ^^

There's value in opening every component when making a review. As a Central/Eastern European, I was pretty curious to see the MRE spin on rye bread. Otherwise, nice review, one of the better ones I've found.

Nicely done friend. I only ever lucked into one of these, and it was awesome!! I never liked rye bread, until I ate the German ration. I love it now. The components, snacks, mains, and all meals looked awesome. Very few casualties in this ration. I am glad you had A good time, and enjoyed most. Peace, John.

I too just found your channel. You do a nice job, looking forward to more. The German rations are pretty good, to me.

Another great review. I was amazed you risked life and limb eating the expired pate and tuna 😂 Thank you for your thorough and friendly reviews. I always enjoy them!

an Emulgator is there to keep the oily and wattery bits toghether

Nice review. Just subscribed to your channel. Was directed your way by DeCarlos Perry.

well drinking watern as in specificly water with the right mineralls, some foods may use destilled water, if there are resons to

The reason why you couldn't taste any kidney (or any other offal) in the paté, was because it wasn't a paté at all. It was beef-and-ham sausage, with 66 % Rindfleisch (beef). Therefore, you described it correctly when you called it a sausage. The gelatinized parts on the side are in there by default - it is the meat broth that emits during the cooking process, and it gelatinizes by itself. In Germany, many people love this stuff, we even have whole sausages made of it, speckled with ham, or chicken pieces and pickles. It is called "Sülze" or "Sulz". The word Roggenschrotbrot was almost correct the way you said it, it's just that you'd pronounce all the O's similar to the O in "Bro", or "though" The word "Fleisch" sounds like if you'd add a "SH" to the word "fly". And the word "Rind" (Cattle) is pretty easy, too. It is said as if you'd say "Ring", just with a sharp "D" in the end, instead of the "G". I hope this helped a bit with the German...I know, it is a strange way to do so, but always explain pronounciations like that, because for me, it is easier to grab it that way. Edit: Geflügeljagdwurst does not contain tuna. I am watching this on a smartphone, so I couldn't read the ingredients list, but tuna is surely non of them. Jagdwurst is indeed a "hunter's sausage", and is mostly made out of pork, beef, or, in this case, poultry. It stands for a sausage with rather finely ground sausage meat, speckled with pieces of ham, or chicken. It is typically spiced with ginger, mace, pepper and coriander. Regionally, mustard seeds or pistachio pieces are added. The term "Bockwurst" is coming from the "Bockbier" it was traditionally created to accompany. (Bockbier is a very strong, bitter sweet beer with lots of roasted malt in it.) Bockwurst is made of a mix of veal and beef. We also call it a "Knackwurst" , which roughly translates to "crack sausage", because they do make a very significant sound if you bite into it. (Given you got a whole one - not a "Currywurst"!)

the idea behind instant tea is the abbility to use cold water and have some taste to counter the water purification tabletts

I dont know you brother, but seems lots of my friends do. EPA are great. Im glad to come upon your channel...your TeddyGraham comment was priceless😂

The high proportion of cocoa in chocolate is so high for certain reasons. It suppresses the desire for something sweet and especially dark chocolate, which has a high proportion of cocoa, can improve diarrhea.

We have pate' here. In the US it is sometimes called " potted meat". We have chicken, pork and beef. Plus liver pate.

Small thing: Zitrone means lemon, not citrus.

Looks great. Needs pepper and hot sauce.

beef jerky is seen here as something americans do, like sandwich bread, burgers and stuff

Just hard for me to get outta Steve’s stuff.

Es ist eine 48h Ration.

chicken liver pate