Today’s consumer expects food that is safe, nutritious, affordable, and convenient. Chemicals play an important role in many of the advances in our current food system. This video explains how chemicals are added to some fruits and vegetables to keep them fresh and available year-round.
The U.S. Food and Drug Administration (FDA) protects consumers by regulating the use of chemicals as food ingredients or substances that come in contact with food, during food packaging, processing, or other handling.
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27 окт 2024