GINATAANG KALABASA WITH SITAW 

As the wet and cold season begins, the necessity for highly nutritious yet delicious food becomes essential! This Ginataang Kalabasa with Sitaw is a delicious way to keep your loved ones healthy and happy!
INGREDIENTS:
2 tablespoon oil
200 grams pork belly
1 medium yellow onion
2 cloves garlic
2 tablespoon uncooked bagoong alamang/ shrimp paste or fish sauce
3 cups squash
1 cup water
1 can coconut cream (400ml)
Salt and pepper, to taste
2 cups string beans
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