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Ginger Beer Homemade - How to Make Ginger Beer easy recipe gluten free 

cuoredicioccolato
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Today I'm bringing you a classic on this channel 😉 Homemade Beer, in fact we're going to prepare Ginger Ale or Ginger Beer, which you've probably already seen, but this time we're going to make some changes.
For this recipe you will need:
Water 3 litres
Ginger 200 g
Sugar 400 g
Limes 3
Tea 1 bag
Don't forget to share your experience by leaving a comment 👍🏼
Here, on my website 😬 you can find some written recipes: www.cuoredicioccolato.it
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18 апр 2023

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Комментарии : 478   
@koubenakombi3066
@koubenakombi3066 Год назад
Please allow me a 1 cent non-requested suggestion: try to add the lime/lemons squeezed juice when cooling down, around 60oC. Acidic juices may oxidize when boiling. Although, do boil the squeezed lime/lemon bodies. There are aromatic oils in them that would be released in boiling water.
@Spectacular-cuoredicioccolato
Thanks for this spectacular advice 👍🏼🤩🍺🍋
@aquelaquelaquelaquel
@aquelaquelaquelaquel Год назад
This is one of the channels where there should be a LOVE button not just the LIKE button. Thanks for the video! Hope I can follow soon and have my own ginger beer.
@Spectacular-cuoredicioccolato
This is a spectacular idea ❤️ 👍🏼 🤪
@regonik
@regonik Год назад
you are easily among the most useful creators!
@Spectacular-cuoredicioccolato
Thanks for your support 🤗
@richardmeftah2569
@richardmeftah2569 Год назад
Thank you very much! I've been trying to find a recipe for this for so long and it looks amazing!
@Spectacular-cuoredicioccolato
Now you can make it 🥳🍺
@stephanboxall1462
@stephanboxall1462 Год назад
Such and incredible explanation- So simple, no fuss, hardly anything needed, and looks delicious! I’m going to try this out.
@Spectacular-cuoredicioccolato
Thanks Stephan 👍🏼🍺🥳 keep us updated
@Spectacular-cuoredicioccolato
Yes 👍🏼 it’s very spectacular 🍺
@bravespleen
@bravespleen 11 месяцев назад
Just wanted to chime in here that I made this as well using the instructions in this video. I tripled the recipe so that I would have about 9 litres at the end. I used a large stockpot and for yeast, I chose to add about half a packet of safale s-04 yeast on the top of the cooled soup rather than rely on any natural yeast. Of course everything was cleaned and sanitized. I left it for just under three weeks in my fermenter ( a 12 litre plastic Speidel) and I left it for just over two weeks in the bottle. I used the same amount of priming sugar for carbonation. Today was the end of this 5.5 week process and both my wife and I thought it was a solid 8/10. Very nice ginger aroma. Crisp palate cleansing lime and warmth and aromatic ginger. Very nice after taste. My OG was 1050 and my FG was 1014. Thank you for the inspiration! Your videos are super clear and succinct. Toasting you from Canada eh?
@Spectacular-cuoredicioccolato
@Spectacular-cuoredicioccolato 11 месяцев назад
Spectacular 🥳🍾🍺 thanks for sharing your experience. Big hug 🤗 from Italy
@bravespleen
@bravespleen 8 месяцев назад
As a follow-up, the ginger beer absolutely improves with age. Bottles that were 2 months old are more well rounded and a less in your face. I’ve made a second batch and I’m not going to crack any open for at least a month after bottling.
@Spectacular-cuoredicioccolato
@Spectacular-cuoredicioccolato 8 месяцев назад
@bravespleen 🥳🍺👍🏼 spectacular
@dianeswing-es3iy
@dianeswing-es3iy Месяц назад
I love this recipe. I’m going to make it today and will come back once it’s finished.
@Spectacular-cuoredicioccolato
@Spectacular-cuoredicioccolato Месяц назад
🥳👍🏼 brava 🤩 keep us updated
@luxuryhomemark6287
@luxuryhomemark6287 Год назад
We start our ginger beer today very thankful for your work
@Spectacular-cuoredicioccolato
Spectacular 🍺 keep us updated
@anthonystark5412
@anthonystark5412 Год назад
So awesome that it's gluten free. For the first time ever, I'll be able to tell the difference between my soft drinks and pizza dough.
@Spectacular-cuoredicioccolato
Bravo 👏🏼😂🤪😎
@wolfgangreichl3361
@wolfgangreichl3361 Год назад
You seem to be working with very high hydration doughs. I never managed to get a soft drink to come together no matter how much I kneeded, so that might give you a hint on what you are facing.
@Spectacular-cuoredicioccolato
🤪😱
@charlesmrader
@charlesmrader Год назад
Awesome comments. When I saw the "gluten free" it annoyed me because so many supermarket products are labeled "gluten free" when they could never have any gluten anyway. But you guys were able to make a joke about it.
@anthonystark5412
@anthonystark5412 Год назад
@@charlesmrader Not only that. Gluten is perfectly safe, except for those with Celiac disease.
@leechps
@leechps Год назад
Spectacular ginger beer recipe! Will try , thank you!
@Spectacular-cuoredicioccolato
Thanks 🥳 keep us updated 🍺🍾
@flashtv268
@flashtv268 Год назад
This is great. We need more fermented recipes. Keep up man.
@Spectacular-cuoredicioccolato
Thanks 😉👍🏼 I will 🍺
@nikkikakayun313
@nikkikakayun313 Год назад
Ciao Andrea! Thank you for sharing! Wl try this one day soon !
@Spectacular-cuoredicioccolato
Thanks Nikki 🍺😉👍🏼 keep us updated 🤪
@delhog6161
@delhog6161 5 месяцев назад
A very well made video and I will try your method. Thanks for sharing it with us 🇬🇧👍
@Spectacular-cuoredicioccolato
@Spectacular-cuoredicioccolato 5 месяцев назад
Keep us updated 👍🏼
@bunnylee9202
@bunnylee9202 Год назад
Thank you for this one i will be making it soon hopefully
@Spectacular-cuoredicioccolato
🍺🥳 spectacular 👍🏼 let us know when you taste it
@rockin63
@rockin63 Год назад
Awesome, I must try it. Thanks for the recipe.
@Spectacular-cuoredicioccolato
😉👍🏼🍺 keep us updated
@sunderrajsolomon1439
@sunderrajsolomon1439 Год назад
Nice summer drink really really spectacular👍 ☺
@Spectacular-cuoredicioccolato
Exactly 🥳👍🏼🍺🤩
@budharpey
@budharpey Год назад
thanks i want to try this soon, this sounds great
@Spectacular-cuoredicioccolato
Bravo 👏🏼 keep us updated
@Rumptzsh8kr
@Rumptzsh8kr Год назад
Thanks again for your fantastic videos!
@Spectacular-cuoredicioccolato
Thanks 🤗🍺
@MVG-gf1er
@MVG-gf1er Год назад
I will try this tomorrow. Grazie!
@Spectacular-cuoredicioccolato
Spectacular 🥳😉👍🏼🍺
@FkSeditiousChristofascists
@FkSeditiousChristofascists Год назад
the Bob Ross of cooking/ fermentation, so nice and relaxing...
@Spectacular-cuoredicioccolato
😂👍🏼 thanks
@Rayblenn
@Rayblenn Год назад
I just love your accent man, so soothing, more cooler than the beer
@Spectacular-cuoredicioccolato
😂👍🏼 thanks
@vossierebel
@vossierebel Месяц назад
Thanks... will make this weekend... and update in a month or so! Spectacular!!😁🥂⚡💥
@Spectacular-cuoredicioccolato
@Spectacular-cuoredicioccolato Месяц назад
Bravo 🥳🍺
@michaelougarezos8963
@michaelougarezos8963 Год назад
i cant wait to make it, thank you
@Spectacular-cuoredicioccolato
Keep us updated 😉👍🏼
@jamiecurran3544
@jamiecurran3544 Год назад
I recently made a light version of this as a refreshing digestion aiding fizzypop, I made mine with 4 lemon n ginger teabags half a coffeecup of sugar and 3 dessert spoons of dried ginger per 1.7 liters, that turned out to be fizzy n quite refreshing like a cross between traditional lemonade n Canada dry ginger ale!😋, I'm going to try you're recipe when I can purchase some or grow some fresh ginger, thanks for sharing!🙂✌️
@Spectacular-cuoredicioccolato
Spectacular 🥳🍺 keep us updated and thanks for sharing your recipe 👍🏼
@webboyalien8600
@webboyalien8600 Год назад
Hi cuoridicioccolato iv been making homemade wines from grapes, fruits and herbs for a long time but i wont give you my age LOL ...........however a stumbled on your channel by searching homemade wines I have never known anyone who can make such a variety of wines with such a talent of easy ingredients that you have at home no need to buy all these expensive equipment for no reason at all right now am brewing your ginger beer thanking you for all the time and effort that you put to show all of us your knowledge of your home making wine recipes and many more recipes of food that you have regards Aldo from Montreal Canada
@Spectacular-cuoredicioccolato
Thanks Aldo for your kindness 🤗 Please keep us updated with the ginger beer 🍺
@MikeS29
@MikeS29 Год назад
Complimenti! Grande video.
@Spectacular-cuoredicioccolato
Grazie Michael 👍🏼
@methany4404
@methany4404 Год назад
Very easy recipe, thank you for sharing...
@Spectacular-cuoredicioccolato
Welcome 🤗 thanks for watching and sharing the video 🥳👍🏼
@_fabiano_
@_fabiano_ Год назад
Thanks from Brazil.
@Spectacular-cuoredicioccolato
Thanks 🤗🥳👍🏼
@gilauth6791
@gilauth6791 Год назад
Real good tutorial Thanks Take Care Enjoy
@Spectacular-cuoredicioccolato
Thanks 🥳👍🏼🍺
@teperikaetr
@teperikaetr Год назад
This is an easy recipe. I will definitely make it this weekend.
@Spectacular-cuoredicioccolato
Brava Erika 👍🏼 keep us updated 🍺
@koubenakombi3066
@koubenakombi3066 Год назад
Start on Tuesday! Then you can it on the weekend!
@onadejibabatunde8983
@onadejibabatunde8983 10 месяцев назад
I followed your example in making this ginger beer. I fermented it for two weeks but it took one week before the yeast got visibly active. I have bottled it but can't wait to taste it so am drinking the first 500ml as we speak 😂. I hope to improve my skills at brewing home made beers as this was my very very first ever. The perfect formula for beer is next 🍺. With love from Nigeria.
@Spectacular-cuoredicioccolato
@Spectacular-cuoredicioccolato 10 месяцев назад
Spectacular 😂👍🏼
@pooppy87
@pooppy87 Год назад
Excellent video. Looks delicious. Thank you!
@Spectacular-cuoredicioccolato
Thanks 👍🏼 it’s very spectacular. You should try it
@pooppy87
@pooppy87 Год назад
@@Spectacular-cuoredicioccolato I will. I've been looking for a new gingerbeer recipe to try. The lime sounds very refreshing. Thank you
@Spectacular-cuoredicioccolato
Spectacular 🥳👍🏼🍺 keep us updated
@reneerenee5822
@reneerenee5822 Год назад
Loved the recipe will definitely going to try and make this , wish me luck it's my first time
@Spectacular-cuoredicioccolato
You don’t need luck if you follow this recipe 😉🍺
@lifeincanada8462
@lifeincanada8462 Год назад
Great sharing 👍💞💐😀
@Spectacular-cuoredicioccolato
Thanks 🥳 greetings from Thailand
@fugu4163
@fugu4163 Год назад
I will try this recipe. Low in alcohol and with a lot of fizz makes this beer even more interesting.
@Spectacular-cuoredicioccolato
Keep us updated with the tasting 😉🍺
@speakthetruth995
@speakthetruth995 Год назад
Thank you, its similar to making kombucha. Thanks gonna try making this.
@Spectacular-cuoredicioccolato
Yes 👍🏼 similar but different 😉🍺
@djemalapetkovic8102
@djemalapetkovic8102 Год назад
Hello my friend, I enjoy watching your videos even though I don't drink 👍
@Spectacular-cuoredicioccolato
Thanks my dear friend for your support 🤗🥳👍🏼🙂
@xj3783
@xj3783 Год назад
Spectacular
@Spectacular-cuoredicioccolato
Thanks 👍🏼🥳😉🍺
@Ramseds87
@Ramseds87 Год назад
Great! As always :D
@Spectacular-cuoredicioccolato
Grazie Ramses 🥳🍺
@mozartkosa7129
@mozartkosa7129 Год назад
Perfectly done🤩 I managed to do it here in Iraq man😂 with spectacular result. Please keep sharing this awsome fermented recipies 🙏 My best channel ❤🍻🍻
@Spectacular-cuoredicioccolato
Thanks 🤗 please share this videos with friends and family And keep us updated with your new fermentations 🍺
@MichaelCGindi
@MichaelCGindi Год назад
Gonna make this one.
@Spectacular-cuoredicioccolato
Bravo Michael 🥳
@vladimirtomin6147
@vladimirtomin6147 Год назад
I'll give it a try😊Hello from Serbia!
@Spectacular-cuoredicioccolato
Bravo Vladimir 👍🏼🍺 keep us updated 😉
@alianakhamitova3094
@alianakhamitova3094 Год назад
Really really really spectacular 😊
@Spectacular-cuoredicioccolato
Brava Aliana 🥳👍🏼🤪🍺
@kivet0n
@kivet0n Год назад
Really well put together video. A traditional recipe where I come from 🇬🇧 I like your method better than starting a “ginger beer plant” sort of like a sourdough but with grated ginger instead of flour. Some of the ginger I’ve tried that comes from the USA is washed in I don’t know what but it seems that it has no wild yeast on it at all. Best to use local organically grown if you can find it or better yet if you have climate like you do, grow your own. I’ll have to try your recipe as it looks to be a lot less dangerous than what I made some years ago with Champagne yeast. It clocked in at 9.5% ABV, and after a few I was 😵‍💫. Keep brewing your brews, I love to see your videos, especially the tasting part.
@Spectacular-cuoredicioccolato
🤪👍🏼🥳🍺 yes 😬 9.5 % is strong 🤯 1 is enough for me 😵‍💫
@joebliksem2410
@joebliksem2410 Год назад
Spectacular t-shirt!
@Spectacular-cuoredicioccolato
Thanks 😉 Spectacular BEER: bit.ly/2YMMnJ9
@ianbruce6515
@ianbruce6515 Год назад
My mother made ginger beer when we were kids, using brewers yeast. I don't think that she realized that it was alcoholic!😂
@grant2149
@grant2149 Год назад
Lol😂
@Spectacular-cuoredicioccolato
😂👍🏼🍺 thanks for sharing your experience 🤪
@Spectacular-cuoredicioccolato
😂
@vinayhkamath
@vinayhkamath 10 месяцев назад
😂😂😂👏👏👏
@normjensen8629
@normjensen8629 10 месяцев назад
Maybe she did it on purpose!
@atikamroufaie
@atikamroufaie 10 месяцев назад
Parezca estupendo
@Spectacular-cuoredicioccolato
@Spectacular-cuoredicioccolato 10 месяцев назад
Grazie 🤩
@wirotheexplorer7384
@wirotheexplorer7384 10 месяцев назад
Thanks fotr recipe.. ❤
@Spectacular-cuoredicioccolato
@Spectacular-cuoredicioccolato 10 месяцев назад
Thanks for watching
@ikaray1775
@ikaray1775 11 месяцев назад
Amazing❤
@Spectacular-cuoredicioccolato
@Spectacular-cuoredicioccolato 11 месяцев назад
😉🍺👍🏼🥳 spectacular
@hunchbackaudio
@hunchbackaudio Год назад
I always add cloves to enhance the taste a bit. Just don’t forget to get them out before you serve.
@Spectacular-cuoredicioccolato
Thanks for the idea 👍🏼🍺
@Johnbro8
@Johnbro8 Год назад
Thanks for sharing
@Spectacular-cuoredicioccolato
Welcome 🤗 thanks for watching
@inocencioelegoresjr2503
@inocencioelegoresjr2503 11 месяцев назад
Wow
@Spectacular-cuoredicioccolato
@Spectacular-cuoredicioccolato 11 месяцев назад
😉👍🏼🥳🍺
@honestchris7472
@honestchris7472 Год назад
I love ginger beer, I was given some by friend whose family make it in Barbados and it was terrific. I always wanted to make it the proper way and I would imagine that this was the method they used, it was so much better than the shop bought ginger beer. Thanks for the recipe, it will be good to try.
@Spectacular-cuoredicioccolato
Keep us updated 🍺👍🏼😉
@dorodense
@dorodense Год назад
I have only tasted the non alcoholic ginger beer which itself is a hot favourite. Yours then must be "really really spec-taaa-cular"!
@Spectacular-cuoredicioccolato
Yes 🥳 it is 🍺👍🏼😉
@joseamilcarsalgadolainez3586
@joseamilcarsalgadolainez3586 6 месяцев назад
Excellent channel
@Spectacular-cuoredicioccolato
@Spectacular-cuoredicioccolato 6 месяцев назад
Thanks ☺️ please share the videos with friends and family
@AwesomeFish12
@AwesomeFish12 Год назад
Looks great. I make a very similar recipe.
@Spectacular-cuoredicioccolato
Spectacular 🥳👍🏼🍺
@alireza6008
@alireza6008 Год назад
❤❤❤❤very good
@Spectacular-cuoredicioccolato
Thanks 🥳🍺
@sonukaushik
@sonukaushik Год назад
Awesome... It's 40 plus here More Ale more beeeer 🍻
@Spectacular-cuoredicioccolato
🥳🍺 please drink with moderation
@ricardosoaresbalestra4069
@ricardosoaresbalestra4069 Год назад
Someone already told you how amazing you are ?? It's wrong That we can only LIKE
@Spectacular-cuoredicioccolato
😂👍🏼🍺 thanks
@saihospitality402
@saihospitality402 Год назад
love your video's excellent.
@Spectacular-cuoredicioccolato
Thanks 🤗🍺👍🏼🥳
@user-to6sq5vt2o
@user-to6sq5vt2o Год назад
Bravo
@Spectacular-cuoredicioccolato
Grazie 🤗
@rose-kp4lf
@rose-kp4lf 6 месяцев назад
bravo 👍
@Spectacular-cuoredicioccolato
@Spectacular-cuoredicioccolato 6 месяцев назад
Grazie 🤩
@koubenakombi3066
@koubenakombi3066 Год назад
Ginger beer is the best!
@Spectacular-cuoredicioccolato
🥳👍🏼 it’s spectacular 🍺
@WasifChowdhury737
@WasifChowdhury737 Год назад
Thaaank Yu foor the niiice veedeo.... . . . .
@Spectacular-cuoredicioccolato
Thanks for watching and sharing the video 😉👍🏼🍺
@tareqzeidalkilani949
@tareqzeidalkilani949 Год назад
I clicked "like" just after I saw a new video of yours! (trust in your content, I believe), let's see.
@Spectacular-cuoredicioccolato
🤗👍🏼 thanks for your trust
@1strangealaskanaloha417
@1strangealaskanaloha417 Год назад
Cheers from Alaska 😎🤙
@Spectacular-cuoredicioccolato
Spectacular 😎🥶
@markh2876
@markh2876 Месяц назад
Hello from Canada! Spectacular!! I look forward to trying your recipe. One question regarding the 2nd fermentation: After you fill the bottles with the sugar cube, at what temperature do you store the bottles? Do you leave them at room temperature, or do you put them directly into the refrigerator? Grazie 1000!
@Spectacular-cuoredicioccolato
@Spectacular-cuoredicioccolato Месяц назад
Room temperature 👍🏼
@Nancelot13
@Nancelot13 Год назад
I'm definitely going to be making this one real soon! Is is possible to make a great ginger ale without the alcohol as well? We don't drink soda for it is toxic, but it would be very nice to have a soda with great flavor that I can make here. Thank you for the videos you make. I have learned more from you than all the others combined. Thank you
@Spectacular-cuoredicioccolato
A little bit of alcohol you will have it, but if you use only 50 g the alcohol will be very low
@pierrex3226
@pierrex3226 Год назад
Soda isn't toxic. It's processed junk, it's full of sugar, but it's not actually toxic.
@winstonwilliams4859
@winstonwilliams4859 Год назад
in my version after bringing to boil, I bottle it adding 2 or 3 sultanas/750ml bottles for yeast to gas it , no alcohol store in dark/ warm place for 1 to 2 weeks place
@Spectacular-cuoredicioccolato
Thanks 👍🏼 for the information
@GnosticChef
@GnosticChef Год назад
Blessing brother
@Spectacular-cuoredicioccolato
Thanks 🤪🍺
@brianmozer3112
@brianmozer3112 7 месяцев назад
Do you have a recipe for making pasta with the preserved chili peppers? Grazie
@Spectacular-cuoredicioccolato
@Spectacular-cuoredicioccolato 7 месяцев назад
No 😬 sorry
@raymondsusilo
@raymondsusilo Год назад
cool
@Spectacular-cuoredicioccolato
Thanks 🥳🍺
@teperikaetr
@teperikaetr Год назад
Good morning here from USA Oregon. I love all your videos. Do you have a recipe of beer. " Barley with a hint of honey" long tume ago I bought a beer that says "Barley beer with a hint of honey" the color was yellow gold. Really good beer. Not to strong not too soft. I never were able to find that beer. I will love to make my own at home. Thank you for all your recipes. Many blessings.
@Spectacular-cuoredicioccolato
Not with honey 🤔 but it’s a good idea for a future project 🍺👍🏼 thanks
@bahmanmozhdehi8098
@bahmanmozhdehi8098 Год назад
👌👌👌
@Spectacular-cuoredicioccolato
Thanks 🍺🤪
@appnzllr
@appnzllr Год назад
Make a simple syrup and then boil as many slices of raw ginger as you want in it. Strain it into a contianer. Buy cans of selzer, and use one can for a 1-3 ounces of the ginger simple syrup. Tastes great. You can reuse the ginger multipe time and eventually convert them into candied ginger. I've been doing this for YEARS.
@Spectacular-cuoredicioccolato
Thanks for sharing your recipe with us 👍🏼
@pierrex3226
@pierrex3226 Год назад
So it's not fermented and prob much higher in sugar. Much simpler though.
@psst...heyyou6508
@psst...heyyou6508 7 месяцев назад
Add one to two shots white rum to taste ☺️
@RevelationArtist
@RevelationArtist Год назад
@Spectacular-cuoredicioccolato
👍🏼😉🍺
@mrdlbk1254
@mrdlbk1254 Год назад
Hey. Love your videos man. Always refreshing and helpful. Have a couple of questions though. Can i use brown sugar instead of sugar + tea bags? And then the last 2 weeks you mentioned, should i keep them in refrigerator?
@Spectacular-cuoredicioccolato
Thanks ☺️👍🏼🍺 Yes brown sugar and tea bag if you have The first 2 weeks in the bottles should be at room temperature
@mrdlbk1254
@mrdlbk1254 Год назад
​@@Spectacular-cuoredicioccolato lovely
@Spectacular-cuoredicioccolato
Keep us updated 😉
@sean.butterworth
@sean.butterworth Год назад
Thanks! I like the t-shirt you’re wearing at 1:55. Are you going to make it available to buy?
@Spectacular-cuoredicioccolato
Sure 👍🏼 Magliette Rosse teespring.com/shop/cuoredicioccolato-it Gialle teespring.com/shop/cuoredicioccolato Spectacular BEER: bit.ly/2YMMnJ9
@erickanorris567
@erickanorris567 7 месяцев назад
I found that putting a plastic water pitcher over the airlock is a good idea if you live at very high altitude as sometimes it will blow the top off
@Spectacular-cuoredicioccolato
@Spectacular-cuoredicioccolato 7 месяцев назад
Thanks for the advice 👍🏼
@jvbjvb289
@jvbjvb289 Год назад
Hi Andrea, can you do a strawberry+rhubarb wine? I like alot the combination of those fruits in jam, it could be a good wine with a little bit of sourness, THX
@Spectacular-cuoredicioccolato
I would like 👍🏼 thanks for the idea but last year I was not able to find the rhubarb 😬 I was looking for it because I need it for a liquor 🥃
@falconlore9666
@falconlore9666 Год назад
@@Spectacular-cuoredicioccolato get some seeds and grow it in a pot rhubarb is almost impossible to kill as long as you water it when it wilts and feed it once in a blue moon. I swear it is a weed people like to eat or drink....
@evelynchan7748
@evelynchan7748 Год назад
Hi. Love watching your video. I am just wondering the last 2 weeks before you drinks it. Where do you keep your bottles? In room temperature? Can I keep in room temperature all the way.
@Spectacular-cuoredicioccolato
Yes 👍🏼 room temperature Thanks for watching and sharing the videos
@shmitenberg
@shmitenberg Год назад
Thank you for the video and recipe. I definitely gonna try it, but i wanted to ask - how long beer can be stored in those glass bottles? Room temperature and how long if in the fridge? Thank you!
@Spectacular-cuoredicioccolato
1 year at room temperature
@dimi989
@dimi989 Год назад
Greet video!💯 after putting the ginger beer in bottle do you need to leave them in the fridge or outside (room temp)?
@Spectacular-cuoredicioccolato
Room temperature 👍🏼
@ajmerPTI
@ajmerPTI Год назад
Watching with love ❤️ .....
@Spectacular-cuoredicioccolato
Thanks Yadav
@jamesjasonallen4168
@jamesjasonallen4168 Год назад
Whenever I make ginger beer I use a ginger bug to start it. It’s kind of like a sourdough starter. You add 2tbsp grated ginger, 2tbsp sugar and 2tbsp water every day for a few days to a jar and it will start bubbling. You strain the liquid to start a batch of ginger beer. What you are doing here is the same principle of using the wild yeast on the skin, but even easier!
@Spectacular-cuoredicioccolato
Yes 👍🏼 same idea
@sean.butterworth
@sean.butterworth Год назад
Thanks for that James. Can one keep the bug going indefinitely like a sourdough mother?
@jamesjasonallen4168
@jamesjasonallen4168 Год назад
@@sean.butterworth sure!
@_J.F_
@_J.F_ Год назад
That looks delicious and refreshing and happens to be one of my favourite summer drinks. That is a huge amount of sugar though. Is some of it consumed during the initial fermentation?
@Spectacular-cuoredicioccolato
All sugar is consumed during the fermentation 😉🍺
@_J.F_
@_J.F_ Год назад
@@Spectacular-cuoredicioccolato Thanks. I'll put this recipe on my to-do list straight away.
@Spectacular-cuoredicioccolato
Bravo 👏🏼 keep us updated 👍🏼🍺
@sean.butterworth
@sean.butterworth Год назад
That’s why the specific gravity dropped from 1044 to 1002. The sugar had been converted to alcohol making the solution less dense…
@Spectacular-cuoredicioccolato
Exactly 👍🏼
@T.Mitcbree
@T.Mitcbree Год назад
Do you freeze your left over trub and add to boil or after when using next batch?
@Spectacular-cuoredicioccolato
I store it in the fridge close in a glass jar
@nugrohokwang67
@nugrohokwang67 Год назад
By adding torch ginger you can find better aroma & color (red torch ginger) for this wine 👌😋
@Spectacular-cuoredicioccolato
Thanks for the information 👍🏼🤩
@webboyalien8600
@webboyalien8600 Год назад
Hi Nugroho were can I fiend red torch ginger
@GiC7
@GiC7 Год назад
Master
@Spectacular-cuoredicioccolato
😂👍🏼🍺 thanks
@martinbartlome136
@martinbartlome136 Год назад
🤣🤣🤣 I can't stop rewinding the realy realy realy SPECTACULAR part And indeed it's realy realy realy SPECTACULAR 🤣🤣🤣
@Spectacular-cuoredicioccolato
😂👍🏼🥳 thanks
@tasmiachowdhury1899
@tasmiachowdhury1899 Год назад
I don't drink alcohol but l like your presentation 🎉🎉
@Spectacular-cuoredicioccolato
Thanks for your support
@AliSahin-sg4qt
@AliSahin-sg4qt 11 месяцев назад
Hello. How do you attach a tap to the fermenter you are using? Can you send me the link of the faucet you bought?
@Spectacular-cuoredicioccolato
@Spectacular-cuoredicioccolato 11 месяцев назад
ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-6YMqbpjRVUc.html
@MyZxcvb12
@MyZxcvb12 Год назад
Hi thanks for the video just wanted to ask can I lemon and honey instead of lime and sugar?
@Spectacular-cuoredicioccolato
Sure 👍🏼 keep us updated 😉🍾
@wolfgangreichl3361
@wolfgangreichl3361 Год назад
How much sugar is left in the final product? Does it taste sweet or has all the sugar turned into alcohol? Like others I did enjoy the absence of annoying music, and clear simple instructions, so you definitely got my thumbs up.
@Spectacular-cuoredicioccolato
Thanks for your support 👍🏼 No sugar left but only alcohol 🍺
@umairanwar795
@umairanwar795 Год назад
Ginger and graps have natural yeast
@Spectacular-cuoredicioccolato
Bravo 👍🏼
@nagarajaraokl7970
@nagarajaraokl7970 Год назад
From India❤
@Spectacular-cuoredicioccolato
Thanks 🤗 from Italy
@amigr4926
@amigr4926 Год назад
Amazing!!!! Thank you!! Why do you pour the water through the grated ginger? To get the yeast? Afterwards you put the grated ginger in the big bottle? How much should I use with brown sugar?
@Spectacular-cuoredicioccolato
Yes 👍🏼 for the yeast Not inside the fermenter Same quantity
@amigr4926
@amigr4926 Год назад
@@Spectacular-cuoredicioccolato Grazie mille!
@Spectacular-cuoredicioccolato
😉👍🏼 keep us updated
@SeeLight222
@SeeLight222 9 месяцев назад
Yummmm... Who would evn use the skunk-like substances when you have Ginger Ale.
@Spectacular-cuoredicioccolato
@Spectacular-cuoredicioccolato 9 месяцев назад
😱 please drink with moderation
@SeeLight222
@SeeLight222 9 месяцев назад
@@Spectacular-cuoredicioccolato Sure. One ounce per day.
@Spectacular-cuoredicioccolato
@Spectacular-cuoredicioccolato 9 месяцев назад
Ok 👍🏼
@raynierllewis2827
@raynierllewis2827 Год назад
Welcome back it's been a long time
@Spectacular-cuoredicioccolato
😱 why? I post a video every week 😉
@raynierllewis2827
@raynierllewis2827 Год назад
@@Spectacular-cuoredicioccolato ok but I am not notified
@Spectacular-cuoredicioccolato
😱 click on the bell 🔔 for the future videos
@santhoshzany1451
@santhoshzany1451 Год назад
Superb ❤️ Beer without hops and yeast? Will it work?
@Spectacular-cuoredicioccolato
😉 try and let us know 🍺
@andreazanantoni4600
@andreazanantoni4600 Год назад
Ciao, la fermentazione in bottiglia la si fa a temperatura ambiente o in frigorifero?
@Spectacular-cuoredicioccolato
Temperatura ambiente 👍🏼
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