I made your GF artisan bread for my sister that has Celiac and she loved it. I will definitely try these. I know the Caputo is pricey but when you can't eat regular baked goods, the extra price for the quality is worth it.
A friend just gave me about 5lbs of Caputo! I need a scale! Since having to be gluten free I have not had gnocchi in years! Saved to my gluten free recipe play list!
My daughter and I made these today. She has celiac’s disease. They were amazing. We bought a scale and weighed everything. It was so fun! We made a zuppa toscano inspired sauce with Italian sausage, spinach, roasted red peppers and cream with Parmesan. Gonna watch your gluten free pizza video soon. Thank you!
I am so happy to hear this!! Great to spend quality time with your daughter and make a delicious meal🙂🙂 Thanks for writing in and sharing....also, the GF pizza comes out amazing 👍👍
I am one of the few people on the planet who had no idea what Gnocchi was. Thank you for educating me. It looks delicious and easy to make. I will definitely have to make some!
Thank you so much! I have celiac and i tried making gnocchi but your recipe looks way better!! Thank you for the proportions and measurements! When i was a child gnocchi with pesto was my favorite meal, it reminds me of my father. ❤️Now that i have celiac i’m happy to recreate this.❤️
Wish I could share a photo of the large cookie sheet full of these delicious gnocchi I’ve just popped into the freezer. Dough comes together very nicely! Thanks again 💋
I made them with Potato(baked) and GF flour..no egg. They had the same consistency as yours...a little crumbly. They cooked up perfect...hard to tell the difference between the regular...oh and I rolled them on a gnocchi board...had to roll them...could not get the thumb imprint in them.
As a Celiacs / Coliacs, people are so scared of trying gluten free stuff. The ONLY thing as a confirmed Gluten Intolerant (twice) is the use of wheat binders which are more expensive, but the payment to have a gluten free tag on a companies food. I am going to try this Gnocchi though. I mean the main ingredient is potato and that doesn't contain gluten anyway.
