Haha! For sure - we just wanted the straight up cheesy goodness - ketchup would have been amazing, but for us, this time it didn’t need it. Much love fam!🤙🤙
You GUYS ROCK!!! I have learned so much from you! I ordered mycopy of the much anticiapted book already. With a Blackstone Pro griddle, Pitboss pellet grill, Pitboss vertical smoker and now a Pitboss griddle in my RV I am now the cooking guru in the outdoors at my house. I will be sooo very happy to get your book to help me out. Thanks for keeping it fun! God Bless!
Looks delish. Totally agree with you on just toasting one side of the bread. I love making garlic toast on the griddle and just toasting the one side. Perfect snack.
Another one that has make my mouth watery. As Michael Buck said! You GUYS ROCK!! 🍔🍔🍔🍔🍔 It a five burger, couldn't find any stars! waiting on the book!!
Hey Guys!! First off, congrats on the cookbook, that is awesome, but that burger........so CHEESY!!! I am putting this one down on my to do list for sure!!!
Okay...when you drive your food truck to CA, I will be FIRST IN LINE...holding everyone up because I will have to order everything on the menu! This sandwich looks amazing!
These aren't over indulgent at all! I can't wait for my jaw to work properly! I love all things cheesy, and I agree, no sauce necessary here. This isn't a burger, it's a grilled cheese that happens to have a burger patty inside (and, that's a GOOD thing!)
Wahoo!! This was seriously so good!! Thank you so much fam, we are so excited to share the cook book, it was a lot of work and it looks spectacular!!🔥🔥
Oh man! That looks good! Add some BBQ Chips and a grilled jalepeno. I'm going to make a loaf of sourdough bread in my Dutch Oven and do this cook! Awsome guys!
Yes! Such the proper cheese to meat ratio! Some Sterzings potato chips and a pickle spear on the side... I'm beginning to regret that we already have salmon patties in place for lunch. Hey, wait, how about y'all do a salmon patty and tuna melt combo plate ?
You should try this by buttering the bread first and then coat it with a layer of graded parmesan cheese. For a awesome crust on the outside! Thanks for your videos.
Right when I think things can't get any better, you twins go and do an even better grilled cheeseburger...I mean, this looks brilliant, another banger gents!!!!
That's a good idea. Gotta try it. I've never heard of toasting both sides of the bread for a grilled cheese. Gotta try and see if I'm missing anything.
🤤🤤 Two items that make my top 10 foods I like to eat, smashed into one - oh yeah! Takes me back 10 years ago when Carl's Jr/Hardees had their Grilled Cheese Bacon Burger... that thing was epic. They really need to bring that one back again. Yours looks so amazing, nice golden brown buttery goodness. Phew; I must stay strong and stay on the diet, lol. I'm love saucy too, but I'm with you on this one, it doesn't really need any. Anyway, stay safe during Ian, but keep on griddling on!!
Woohoo!!! Thank you so much Marc! The publishing company was trying so hard to get it out in time for the holidays, but just missed it… I believe we will be sharing some of the recipes though… stay tuned brother! Griddle on!!😁❤️🤙
Wow!! Thank you so much Charles!! I’m so great to hear from you, I hope all is well. Thank you for the congratulations! It’s been crazy and amazing!!🔥🔥
Awww hell to the smell yeah!! This is def on the list for a future game day coming up. With some creamy tomato soup of course. Thank you for another delectable treat and hoping you and your families stay safe this week! Sköl
Loved the video guys! Those sammies looked fantastic. Also, I ordered your cookbook a couple weeks ago, can't wait to get it. Keep up the great work my brothers.👍👍
Wow😛 I started using mayo instead of butter, and the bread gets crispier and browned easier. This reminds me of my all time favorite, Patty Melts😬 Thanks twins😊
Wow, thank you so much! Yes! We’ve been so impressed! There are times we get some sticking, but usually we do a good cleaning and it helps restore the nonstick. It’s been awesome!!
Thank you so much for watching, we have the gray/blue scrapers in the video description, here’s the Pit Boss set we use: pitboss-grills.com/accessories/cooking-tools/pit-boss-ultimate-griddle-kit-5-piece Good luck fam!
As I have the same 3 burner model; what was the placement of the 2 knobs on the hot side set to when doing the bread? Low? Mid-low? Thanks. Looks delicious! 🇨🇦
Hi Barry! Med/low I believe… we didn’t want to burn the bread while melting the cheese… it was soooo good!!! Thank you so much for watching brother! Griddle on!!!😁❤️🤙
At least you guys don't wear rings. You guys wear gloves while preparing food.😊 You guys are funny. I love watching yous. I watch Guy ferry of flavor town I wish he would wear gloves and take his rings off. You guys know what hygiene is love watching yous😊
