GORDON RAMSAY How To Cook Boiled Eggs  

Do you cook your boiled eggs this way? More on Chef Ramsay ru-vid.comq0Zsd0RRYX0

Please tell me they aren't blowing on my eggs like that in the restaurant

The only man who gets winded boiling an egg 😂

Why is he always in a rush 🤣

sir I would like to return this dish back. it tastes of gordan Ramsey saliva.

So you've been spitting on people's eggs all this time 🤔🤣🤣🥃

Hygiene has left the chat.

Those yokes were standing still 😂

Where did he learn to spit on peoples eggs? Kitchen Nightmares?

Just spit inside the shell and open them up. No need to add salt.

You've just blown all your germs over my egg 😅

Love Gordon, I just hope he don't blow on the eggs he serves at his restaurants 😅

So that means all his eggs will have microscopic bits of his spit on them lol.

Yummy. Spit covered boiled eggs...I can't wait

I prefer people not blow spit on my eggs 🤷‍♂️

Its RAW!

Bro 🤣 what was the breathing on the egg for🤣

Everyone is catching Gordon’s COVID. Has the restaurant inspectors visited Ramsey’s establishments yet? If not, they should!

Do you blow on cooked eggs like that to serve to other people? Gross.

"put in the top of your hand and blow" is wild pause no diddy

Dat man tweakin 😂

Ok, be right back I have to go boil some eggs

If you knock a bit of shell out of each end of the end, and blow hard enough, it comes out without peeling it. I use to do this at work when i had boiled eggs and people thought i was nuts…..

You made those eggs very happy. ;)

As long you're doing that in a restaurant

Bloody well done mate 😄

I prefer m eggs a little more runny than that. Depends on how high the temperature you have it but I’d say 4-5 minutes is where its at

Wow! How do you toast the bread for the soldiers ?

That yolky bit in the middle…. The yolk

He sounds like Bear Grills after he runs for no reason to explain a plant he saw too winded lol

CPR to a boiled egg 😂

Thanks for not wasting my time.

Never new Gordan was so good at blowing eggs

better method if you don't like them slightly runny: put eggs in cold water, as soon as the first sign of a boil is seen remove from heat and cover for 17 minutes. put in cold water. perfect yellow delicate yolk. no green or toughness

That yolk wasn't runny, just moist.

This man is a legendary chef but doesn't understand that boiling can't be gentle...😂

I don’t cook boiled eggs because they’re all ready boiled lmfao😂

Didn't he play on the Dead zone TV show?

You’re literally spitting on the egg as you blow it!!!😂

Tap ur egg roll it around so all the shell is cracked it all slide of after that seconds comon gordan 😂😂😂😂

Umm, I dont want that egg thank you Gordon.

No need to Blow Into Them. Use a thumbtack to put a hole in the wide end before cooking.

Raw eggs seem to be a staple for Gordon…. That am being winded from moving far too quickly

Fml now i know why i got the RONA

If Gordon says “literally”one more time I’m gonna die……….. 2 seconds later…………Ok Well Goodbye……..😮

Gordon Ramsey and my mum are the only cooks i believe them into

Blow? 😮 nooooo! Please don’t blow my eggs 😢

Was that refrigerated eges??? Not runny are they mate,

It’s an A, B, C egg hack for chefs- Hep A,B,C.

“Haiyaa Gordon “ why you put germs on my eggs 🇿🇦

I like to make stir fried eggs in tokbokki sauce, usually like the sauce on the eggs like BBQ, ya know?

whistle blower over an egg 💜✌️

Restaurant trick... Hep A,B,C

Cold water on medium for 30 minutes. Perfect every time..

That’s sanitary food practices 😂

Didn’t look like it peeled any easier and that yolk was not runny

If that was someone else doing it Gordan would have a head fit

What's with all the drama??? Its an egg.

I guess blowing your hot air on the egg is sanitary 😳

The bear grills of cooking

There was nothing runny in those yellows. Was just in his words😅

Def wasn’t runny

Thinking how he would transfer a little oil from that bottle into the pan...

Thanks for spitting on my egg, gordon

I’m not a chef so how’s boiling water “gently” different from regular boiling water?

Gordon Blows on EVERYGHING.

Blowing is unnecessary, and those eggs are not runny.

Just cuz it works doesn't mean it's okay to spit all over my food

Hes just too intense this fella is

F'd up grilled cheese, now he's spitting on eggs

So we’res the runny egg?

If you would say that in Spanish it would be all whole different thing

Gordon Blws on Everything.

I hope you’re not gonna blow into an egg that you’re gonna serve to someone else.

Can boil a egg but can't grill a grilled cheese

Do you guys seriously think he teaches others to blow on the eggs like that in a professional setting? He’s cooking at home, he’s showing a simple hack to use for your own food. Jesus Christ

Uhm.... Ive been cooking my eggs for 30m!!!!!!!! And there still hard what am i doing wrong😭😭😭

What about high altitude?

Any Finns here laughing at him blowing the egg?

As the egg cools it will suck water in between the egg and shell..

Work at any cafe's or restaurant's kitchen for 1 hour and try eating out again.

Blowing the eggs during covid 😅

Everyone's complainging about him blowing on the eggs, which is minimally helpful really, but I'm more concerned that he couldn't boil a runny egg yolk. That's a jammy yolk.

Istg yall are spitting in my food at a restaurant. What’d I do to you 😰

Eggs with a side of Gordon spit is crazy🙄

Why tf he blow into the egg like it was doing something

Ill pass on the egg salad

Runny 🤣 put them in for 5 gordan 😉

I'll never eat boiled eggs in any of Gordon's restaurants.

no need to crack or blow (gross) boil, put in ice bath and peel. ez peezee

Peeling with a spoon is so much easier

3mins for soft?

The COVID ruined the blow technique

The blowing isn’t very hygienic Big man, imagine you had a bug or a slight virus you felt well. Now so has all the folk that order egg. For your own home cooking fine. I think it just I thought you may have an amazing chef hack. Yeah may I please have the egg and ask chef if he can double blow mine. 😂 still you’re amazing and the recipes of yours I’ve tried never fail to be deliciously demolished quickly.

Don't spit on the egg

I don’t like to see chefs touching the food and blowing on it. It’s major contamination. Take a microbiology course.

Bro. My egg touched your mouth before it touch my mouth. How could you?

Runny orange yolks yeah not hard boiled eggs

You can’t feed that to a customers though, no blowing plz 😊

A spoon works. Don't over complicate it. Don't spit on my food.