Gordon Ramsay Makes a Chicken Dish in 8 Minutes?!?! 

Now do it in 3 mins I dare you chef !

Chef came prepared with dukkah 👌

Gordon Ramsay's cooking skills are so top notch 👌 🙌 👏

Gordon Ramsay's cooking is heaven sent.

Gordon Ramsay: All in just 10 mins.. _but prepare these need 100 mins._

I am thankful for all the free videos he makes, even if we don’t buy his book we can cook something and learn something from him.

Your consistency and quality of content never disappoints!

Gordon’s family must eat well

Love Gordon Ramsey and his shows. 10 minutes though doesn't include all the preparation of the ingredients. Lol.

"If I went too quick I apologize, but SLOW IT DOWN." - Gordon Ramsay as he completes a meal faster than necessary. LOL

its hard to believe this is the same dude from hell's kitchen

I wish Gordon would use ingredients that can be found in rural grocery store. No blood oranges ever, in fact the produce manager never heard of it. The only quinoa they had was in special K oatmeal.

i could eat this in 8 seconds probably 🥺😂

“Sprinkle that over, literally sprinkle and I mean sprinkle” literally

Chief Ramsay vs best Japanese maestro

I love how he always uses ingredients and methods that everyone just already has in the kitchen!

Gordon does have a talent for this

Thanks for the subscribers guy ✌🏻

That's ok Gordon, you can go as fast as eight minutes lol. Just love watching you make all these delicious dishes. Number 1. 💯

Is cooking wine good enough or should I purchase read wines for my recipes??!! Thank you for your help with this!! I’m sort of like you when it comes to my choice of ingredients, I don’t have as much money as you do, obviously but I try to get the freshest ingredients I can get for my cooking routine’s. I want to say thank you for all your videos you are doing to help everyone understand how to cook!! As well as the ones you do for people like me that are on a budget, this shows me that you are a humble man regardless of your success in life!!! Your kids are beautiful and they look so happy being with you in your videos!!? God bless you for all that you are doing, I think you are a brilliant cook who has been blessed with a talent and a passion for cooking any food lolol!! I find you are very articulate and I wish they’re were more then a very few people who have the same gift for cooking as you, seriously tho lol. Stay safe and keep the videos coming please and thank you

5:07 "Half a spoon of olive oil". He's measuring like the vodka lady

I'm so cooking this tonight..

Steamed chicken is not my favorite steamed meat, not like hot-dogs or even rice but it looks really good in the plate, helps to forget the caramelization.

I registered cookery in TESDA for training. Since that day, I keep watching on his videos to learn some techniques and other stuffs. Thank you Mr. Gordon Ramsay for inspiring us of your cook, sending love support and love from Philippines!

Beautiful dish as always!!

He literally SEASONS EVERYTHING WITH OLIVOAALLL, PEPPER AND SALT. 🤣

This Chicken dish is so yummy. Thank you chef Ramsay you're the best❤👍

Amazing!! Yes, please, more healthy and super tasty recipes like this 😍

Gordon's creations are like works of art. Totally though out and wonderful, stupendious, fabulous, and tasty LOL

I'm sure the dish is wonderful, but 18 ingredients, and prepping/measuring everything takes over 30 minutes, not 10! Anyone can put a dish like this together in 10 minutes if all the ingredients are at hand as in your demonstration. 😁✌

Prep all done... that’s about 15/ 20 mins there 😂

Loved your video and enthusiasm! and how these few ingredients can turn into something amazing!

Cute and sounds delicious. But really, this delish dish takes more than 8 or 10 minutes, unless you have staff washing veggies, drying and washing dishes also takes many more minutes. Regardless, thank you Gordon, for another yummy inspired dish. 🙏🏼🕊❣️🕊🙏🏼

He wants that uncle title

Prep takes more than 10 mins 😂. Fabulous combinations.

This is what my dad did in 8 minutes on 1977....he had a habit of picking up cigarette butts at the men's room in Union station in Chicago, what it took Gordon to do in 8 minutes, my dad walks out wearing different pants and a mouthful of kankur sores

Gordon searched the world to find spices we can't get in the supermarket!

Gordon Ramsay food is like a work of art. It’s nice to see food, that’s pure, and not saturated with grossly seasonings on top of seasonings. Such a turn off for me. If I could just get a mouthful of all that goodness on that plate. 😋

This is the way. Cooking should be quick, yet flavorful. Ramsay did not dissapoint!

He didn't season the quinoa with olive oil he seasoned the olive oil with quinoa.

Who else doesnt make the food we watch it cuz it look so SATISFYING

Chicken in 8 minutes... Are you sure it isn't... RAWWWWWW?

watching this while eating my left over pizza from the night before. really reconsidering my life choices

"half a tablespoon of oil" *pours in a quarter cup of oil*

It’s 10 mins because most ingredients are already cleaned and readily laid out on the table. 😃

Gordon's cooking skills are beyond everything what 99% of us can imagine.

Mmmm….chicken is my favourite meat.

I love chicken dishes, this healthy recepi is a wholesome meal for me. Thank you so much Sir Gordon..😊🙏🥰❤️

Ramsay saved up all his GBP from the minutes he went without cursing to redeem his tendies.

10 minutes my butt lmao, 1hour preparation+( such a quick dish , when you have 10 people working for you lol) still love you !

You need to make a separate Ramsay in 10 playlist!

The real reason that I have attempted messaging you, is because I am planning on starting a RU-vid channel dedicated to prank calling some of the Kitchen Nightmares restaurants that you've rescued. (Among others)Anyway, if you object to this please tell me or at least have someone you know tell me to not do this. Anyway, now you can't say that I didn't warn you. Lol. Keep kicking ass in the food world. I love all of your shows.

I’m not sure I want steamed chicken in anything and a pickled chilli yoghurt dressing sounds nasty to me but that’s just my humble opinion. Plus it would be expensive to just use the chicken fillets which are a tiny part of a chicken breast and there are so many ingredients in this meal that it would be prohibitively expensive for a poor person like me.

Thank you for sharing this information!!!!!!!!

In 10 is supposed to be for us to cook a dish quickly when we need? If that's the case then use ingredient that are found in any normal fridge.

Keep these clips coming guys. Seriously. Love watching them and coming up with new things to make in the kitchen!

You forgot to Salt and Pepper your Cameraman Gordon !!!

Anyone remember this moment from Hell's kitchen selection round! You had 10 mins (odd) and you came up with a salad for me? Yes Chef :D

This is so awesome

One of the best things I’ve learned from the GoRam is as long as you say what I’m cooking is LITERALLY BEAUTIFUL.! People will literally be attracted to the food and eat it!

Your recipe videos are always so visually stunning. This one is no exception.

Excellent dish Gordon. Exceptional video production. The meals in 10-minutes or less are immensely helpful for weeknight cooking. Thank you!

Anyone know where that salad bowl and plates are from? Beautiful ceramics.

Ramsay in 10, Oscar cleaning the dishes in 30

there's no way that chicken steamed to 165 f in 5 minutes

Totally going to make this, except I'm probably going to substitute salad for regular iceberg and thinly sliced kale. Bit cheaper and I like kale since it's bit more nutritious.

"This beautiful, sort of, exciting, carrot" lol

This is so much more exciting and interesting than watching Marco Pierre White exploring all the ways he can use Knorr products. Bravo, Gordo!!!

I always have to wait for the famous words "SLOW IT DOWWNN" before I can end the video

“beautiful exciting carrot” - Gordon Ramsey, 2022

Can anyone tell me the name of that appliance that Gordon used to make the sauce? The mixer thing.

Gordon in bed: right, Ramsay in 10.

Snack: Learning Software For Nutrition

This is great, but it kills my inner filmmaker than Oscar lets him say "Pan Down" its Tilt Down!!!!

Can't wait for your collab with Nick DiGiovanni.

What exactly do you think quinoa tastes like? In the video you say it has a ton of flavor. I’ve never really tasted much from quinoa itself.

Man i really want to tried this recipe,thank you chef Gordon

Learning new thins every day with Gordon, I would love a recipe book full of 8 minute dishes. Amazon, car hop trays.

It's 10 minutes with the prep work included, uncle Gordon.

Gordon: half a tablespoon Also Gordon: Proceeds to pour two spoonfuls of oil Bruh

Chef, how would you prep this if one wanted to pack it for a lunch? Do you think it would be good as a wrap, either lettuce or spinach?

Well, if Ramsay says to eat Chicken Tenders, I'm eating more Chicken Tenders.

how long did it take to arrange the mise en place?

In a restaurant food should be done in 8-10 minutes this is a piece of cake for him lol

Someone should watch these videos, and every time Gordon says "pan down", you take a shot.

Nothing like rock music to accompany a salad recipe

I'm always confused when I see British chefs all "A tablespoon of X" and instead of a measuring spoon it's a massive actual spoon that's at least double the size of what we call a tablespoon in Canada.

He’s the man. Single dad here and my kids think I’m a chef, shhhh!

God I love quinoa! Discovered it when I was on a student exchange in Ecuador for 4 months and I absolutely loved it!😘

What's the "Middle Eastern Spice" he's talking about around 04:30? Couldn't catch it.

I saw a episode where Ramsay goes to Malaysia and Ramsay met an Malaysian chef who was making western food and Ramsay say why arent you cooking your own food, the same could be said about you? You just come to steal recipies and he was ga ga goo over the women. The same thing when he went to India and Japan.

This man has lost all perception of what a tablespoon is. "Literally a half a tablespoon of olive oil." - proceeds to put in 1/3 of a cup. "Literally two tablespoons of yogurt." - proceeds to put in 1/2 a cup.

what do you do with the other half of the citrus once you cut the sides off?

This deserves more views he can teach all y’all something

I never would have thought to steam Tenders. I bet they are delicious especially if u do it over a nicely seasoned stock lol on another note, does anyone feel like he doesn’t age

Gordon, why have you never been to China or cooked delicious Chinese food on your channel? China got "Eight major cuisines" refers to Shandong cuisine, Sichuan cuisine, Cantonese cuisine, Jiangsu cuisine, Fujian cuisine, Zhejiang cuisine, Hunan cuisine, Anhui cuisine. The main methods of Chinese cooking food include stir-frying, popping, sautéing, frying, boiling, frying, simmering, pasting, simmering, boiling, stewing, boiling, boiling, steaming, drawing silk, honey juice, sugar water, rinsing, etc.

Swear we call them chicken strips? 0:20

I thought he was gonna use all that shredded carrots and was going to turn into a rabbit.

Gordon Ramsay?!?! The professional chef?!?!?!?!? Cooked a meal in 8 minutes?!?!?!?!?!?!?!??!?!?!?!?!?!? god damn this is some good fucking content

Can someone explain to me how the chicken cooks so quickly? That is amazing!