Gorgeous tree mallow - a thousand and one pink flowers (Lavatera arborea)
The tree mallow, is a species of mallow native to the coasts of western Europe and the Mediterranean region, from Ireland and Britain south to Algeria and Libya, and east to Greece.
The leaves of the species are used in herbal medicine to treat sprains, by steeping them in hot water and applying the poultice to the affected area. It is theorised that lighthouse keepers may have spread the plant to some British islands for use as a poultice and to treat burns, an occupational hazard. The seeds are edible and are known in French as "petit pains", or "little breads".
Tree mallow was considered a nutritive animal food in Britain in the 19th century, and is still sometimes used as animal fodder in Europe. For human consumption, some sources describe the leaves of tree mallow as edible, although not as palatable as common mallow, unless cut very thinly, because of the very velours-like hairy mouth-feel.
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30 сен 2024