Grabe Sarap Pala Nito Baka Di Mo Pa Ito Nagagawa! Madali At Napakasarap Na Kakanin! #malagkitricerecipe #kakanin #glutinousricerecipe #ubemalagkitnabigasrecipe #malagkitrecipe #uberecipe
Na miss ko kakanin dyan s pinas,,,, new friend from New Zealand,, dumikit n ako s channel mo full support,,bisita kn lng dto s munti ko tsanel,, salamat..
Hello ma'am,Wow daming pwedeng gawin sa malagkit at ube flavor,parang gusto ko e try Yong my bukayo sa gitna,bago sya sakin, thank you for sharing this video ma'am full support and watching,hope you back
You have to heat it in low fire just enough for the leaf to soften. The color will become darker and shiny. Then you can put it in the pan without breaking the leaf