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Great BRAISED DUCK RICE 潮州卤鸭 at Golden Mile Food Centre! (Singapore street food) 

Greg's Big Eats
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Ah Xiao Teochew Braised Duck
ADDRESS
#B1-43 Golden Mile Food Centre, 505 Beach Road, 199583
OPENING HOURS
Daily: 10:30 - 19:30
Music credits: Flirt (DJ Quads)
My hawker vlogs are unbiased, non-sponsored and fan-funded.
If you like what I do, do support my work by making a small donation: paypal.me/gregleow
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WEBSITE: gregsbigeats.com/
FACEBOOK: / gregleow
INSTAGRAM: / gregoryleow
TWITTER: / gregoryleow
TIKTOK: / gregoryleow

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15 окт 2024

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Комментарии : 81   
@msngth
@msngth 6 лет назад
Very teochew, we like our food mildly flavoured, nice review:)
@GregoryLeow
@GregoryLeow 6 лет назад
Martin, can you confirm? I’ve tested other Teochew braised duck stalls where the sauce is made intentionally saltier to be eaten with rice....?
@msngth
@msngth 6 лет назад
Gregory Leow It ranges in salt level, often catering to a mass appeal, though traditionally, from my grandfather's time, we have always enjoyed milder flavours with less salt. :)
@msngth
@msngth 6 лет назад
Gregory Leow oh, one more thing, we often eat this with porridge, the braised sauce over porridge is to die for:)
@kensim8378
@kensim8378 4 года назад
@@msngth only draw back isporridge not filling enough hungry after a while iprefer pei tan or century egg porridge with you tiao
@youxarexmyxsunshine
@youxarexmyxsunshine 3 года назад
Are there lots of Teochew ethnic in Singapore?
@flamethrower1390
@flamethrower1390 6 лет назад
He is so underrated!他 RU-vid 的点击率超低,让我很不明白为什么那么认真在拍视屏,分享小店故事的人,得不到应有的回报。假如没有 GL 这种人在,我们对本地美食的认识 (历史)会很有限。他其实在把历史的一部份一点一滴的帮大家保留下来,这种精神真的功不可没。。。。若你喜欢本地美食尤其是有古早味/老味道的,希望你可以支持他哦。
@hom3r
@hom3r 6 лет назад
seriously this is so professional. i dont think i will passby another better food reviewer.
@GregoryLeow
@GregoryLeow 6 лет назад
Thank you!
@zhum753
@zhum753 5 лет назад
My favourite Duck Rice stall is Ming Fa@Block 105 Hougang Avenue 1, #02-01 Hainanese Village Hawker Centre. Always sold out by 12noon or earlier.
@GregoryLeow
@GregoryLeow 5 лет назад
Thanks for the recommendation!
@blackhorse7553
@blackhorse7553 6 лет назад
Got a job back in SG, will be returning end of August. Awesome SG, Awesome food👍👍😘😘 Home
@davidgreenfield3690
@davidgreenfield3690 5 лет назад
I could be happy with just the duck, duck liver and porkbelly. Great vid. You are a very likeable character.
@willieho4386
@willieho4386 3 года назад
There’s a Teochew braised duck stall called dai tong at sim’s place hawker centre. I wonder what you would think about it. It’s been my favourite for 20 odd years.
@annecorey607
@annecorey607 5 лет назад
Beautiful foods thank you for sharing your beautiful food enjoy your holiday there thank you for sharing.
@mgear088
@mgear088 6 лет назад
Heng Gi Goose Duck at Tekka Market is amazing too.
@seetoh87
@seetoh87 6 лет назад
At Zion road food Centre, this stall had to close because it was fighting two other duck stalls. There’s still one braised duck stall left. Go review that la.
@boonkeng4079
@boonkeng4079 2 года назад
Tried at bendemeer stall, blk 29,very traditional taste, become regular customer, 😃
@Aikmongtan
@Aikmongtan 6 лет назад
Not all hokkien style are with sticky gravy. The Seng Heng hokkien Duck Rice/noodle at Redhill Market. You gotta try it, it will blow your mind. Only from 7.30am to 9.30am. 2 hrs, sold out.
@poolfans
@poolfans 6 лет назад
Aik Mong Tan 2hrs sell? Duck rice for breakfast?
@macarthurlim7596
@macarthurlim7596 6 лет назад
Come Bedok 85 Feng Shan Market. There is a Teochew Braise Duck stall all the way at the back, last row of the market hawker. It opens morning to afternoon only. It is really good and underrated.
@GregoryLeow
@GregoryLeow 6 лет назад
thanks! I'll head there one day 😊
@AllatonceIvan
@AllatonceIvan 6 лет назад
Oh yes! That stall is good!!!
@pendiemz
@pendiemz 5 лет назад
Dude, i dunno bout the food, but ur facial expressions are on point today😂
@onatlopera
@onatlopera 6 лет назад
I like the editing, shows character. Video quality changes a few times, new camera? Great video again though I'm still not sure if you like liver. Hehe;)
@GregoryLeow
@GregoryLeow 6 лет назад
Onat Lopera I made a mistake with the white balance in the beginning! Changed it halfway through! Can't you tell? I love liver! haha! Just hate stewed gizzard lol
@fredleon88
@fredleon88 6 лет назад
Y dun u try local political seen? Hahaha
@raunakagarwal8038
@raunakagarwal8038 6 лет назад
Hey Greg, what kinda equipment are you using? do you have an Amazon list set up for it?
@GregoryLeow
@GregoryLeow 6 лет назад
just a canon 80d and a g7x mk2 :)
@raunakagarwal8038
@raunakagarwal8038 6 лет назад
Gregory Leow aha, cool cool
@eddyed8135
@eddyed8135 6 лет назад
Chong pang in Yishun hawker, always a queue.
@the.deadcockroach
@the.deadcockroach 6 лет назад
Have you tried the duck rice at Seah Im? How does it compare to this one?
@GregoryLeow
@GregoryLeow 6 лет назад
Dee Cee no I haven’t! I have to make my way there one day! It’s meant to be pretty good
@eltan146
@eltan146 6 лет назад
Best my favourite and the Yong tau hoo next to this stall fantastically good especially the fish balls must try. Cheers 😃🌸
@kensim8378
@kensim8378 4 года назад
braised duck and liver /heart oso my favourite
@arwenmegan
@arwenmegan 6 лет назад
I love this dish. I can definitely see the meat is a little chewy but that i expected from the meat that was taken from the duck breast. I like the gravy, tofu and the rice. I love the gizzards, it is one of my favourites. How much did that dish cost you?
@GregoryLeow
@GregoryLeow 6 лет назад
if i remember correctly, it was a little over $10? The filming was done a few months back
@Danyjoshua
@Danyjoshua 5 лет назад
You sir make me hungry now
@SparkzMxzXZ
@SparkzMxzXZ 6 лет назад
thanks for the new vlog! are you currently travelling?
@GregoryLeow
@GregoryLeow 6 лет назад
I was in England! Posting late on Instagram 😂
@SparkzMxzXZ
@SparkzMxzXZ 6 лет назад
you seem to prefer travelling to europe (and finding ridiculous malaysian/sg food there haha!!)
@hawwusong74
@hawwusong74 6 лет назад
Hmmm... never seem to have noticed this stall before... Moved to this food centre in 2017 you say? Looks like it is time to visit the "army market" food centre again...
@GregoryLeow
@GregoryLeow 6 лет назад
WuSong Haw the other outlet moved from Zion road to Bendemeer in 2017. This outlet at golden mile moved here quite some time back.
@hawwusong74
@hawwusong74 6 лет назад
Gregory Leow I see... Thanks for the info... I cannot remember ever trying it... Must go eat it....
@segolo
@segolo 6 лет назад
after watching makes me wan to head there asap good job
@davidgreenfield3690
@davidgreenfield3690 5 лет назад
I also prefer my cucumber with skin. Japanese and Persian cucumbers are the best. Great horn section too.
@AllatonceIvan
@AllatonceIvan 6 лет назад
Duck rice > chicken rice
@PP-vf1kx
@PP-vf1kx 6 лет назад
Duck looks better than your physique!
@lnwon8836
@lnwon8836 5 лет назад
I love eating duck, cooked any style haha!
@davidgreenfield3690
@davidgreenfield3690 5 лет назад
What a bass line!
@johnchristie1550
@johnchristie1550 3 года назад
Great
@dancrazyful
@dancrazyful 6 лет назад
Good recommendation!!
@Lanorlanorlanor
@Lanorlanorlanor 5 лет назад
Better than Sean kee duck rice?
@GregoryLeow
@GregoryLeow 5 лет назад
RonTj阿杰 different. Sean kee is Hokkien style. It’s good too!
@loveispatient0808
@loveispatient0808 3 года назад
Be nice if you tell us the price of the food!!!🤔
@eltan146
@eltan146 6 лет назад
My favourite 😋🌻
@tobiasbodeker915
@tobiasbodeker915 5 лет назад
Can u tell me the name and artist of the song of the beginning of the video?
@GregoryLeow
@GregoryLeow 5 лет назад
Check the video description! The song titles are in there :)
@tobiasbodeker915
@tobiasbodeker915 5 лет назад
@@GregoryLeow thank you Gregory and stupid me. Could have looked myself. Anyway......love your videos. Always get me in the mood for Singapore and I'm super happy to be back at the end of December for a couple days.
@davidlaw7306
@davidlaw7306 6 лет назад
Please do a review on Charlie's Peranakan Food at Golden Mile Food Centre!
@GregoryLeow
@GregoryLeow 6 лет назад
yeah i need to make my way there one day!
@jorensleong4202
@jorensleong4202 6 лет назад
Can't go wrong with that lor.
@DaNNyWu3
@DaNNyWu3 5 лет назад
Yummy 😋
@JustinPaul2309
@JustinPaul2309 6 лет назад
Do lao er teochew porridge at 216 Bedok North Street 1.
@GregoryLeow
@GregoryLeow 6 лет назад
ok will try one day. thanks for the recommendation!
@msngth
@msngth 6 лет назад
Greg, how about a review of our makan shop fish head curry? Heard it is revived at a new location?
@GregoryLeow
@GregoryLeow 6 лет назад
the one previously at little india? i heard it shifted to whampoa
@msngth
@msngth 6 лет назад
Gregory Leow yes, it was at race course road, owner's wife passed on. We called her the human calculator:) food as i remembered was absolutely second to none..
@paksinglow9318
@paksinglow9318 3 года назад
There is one of the authentic taste Teochew braised duck rice is at Seah Im Food Center and is currently 2nd generation is selling it. There is no other outlet.
@Kenneth-mk1vh
@Kenneth-mk1vh 5 лет назад
Please do a satay beehoon episode!
@XiiaoLaoYao
@XiiaoLaoYao 3 года назад
Prefer Hup Seng braised duck at sin ming road blk 22
@mukeshharumal5646
@mukeshharumal5646 6 лет назад
We have one at McPherson Rd
@GregoryLeow
@GregoryLeow 6 лет назад
Mukesh Harumal are you referring to Cheok Kee?
@mukeshharumal5646
@mukeshharumal5646 6 лет назад
Gregory Leow can't remember it's name but it is (or used to be) very crowded during lunchtime. Very expensive too
@eltan146
@eltan146 5 лет назад
Best na
@sgcb4530
@sgcb4530 6 лет назад
Perhaps u may let ppl know if the places u visit is accessible for the physically challenged. :)
@carlongerdidu
@carlongerdidu 6 лет назад
Try the tulang Greg.
@GregoryLeow
@GregoryLeow 6 лет назад
Coming soon! 🤤
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