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Greek Tzatziki 

The Vegan Corner
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This recipe is about making vegan Greek yogurt and Tzatziki sauce. In this episode we’ll show you how to make this delicacy in a low-fat and healthy way. If you enjoy mouth-watering food, stay tuned for more upcoming videos.
Visit thevgncnr.co/1Y... for the ingredients list, extra info, and more video recipes.

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19 авг 2024

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Комментарии : 213   
@trelokampero88
@trelokampero88 9 лет назад
do you remember the day I said " I can't be vegan...Im Greek"? My palm is not large enough to hit my forehead right now! Tomorrow is my one year began anniversary! I love you guys! xxxx
@thevegancorner
@thevegancorner 9 лет назад
Anna Pappa How could I ever forget that my friend? :) We all went through that phase at some point, it's the denial part! I didn't answer before because your comment was in the spam box. We love you too, Anna ;)
@MrGaidzak
@MrGaidzak 6 лет назад
I always add chopped and dried mint leaves with a good amount of a great quality olive oil. It's perfect for the summer days.
@nasiavlachou2508
@nasiavlachou2508 9 лет назад
I'm from Greece and I got excited to see this recipe! Thanks for showing a vegan side for tzatziki
@RainbowTime
@RainbowTime 9 лет назад
I visited Greece last summer, before I went vegan, and I absolutely love Tzaziki! Glad to see this recipe, so I can now make my own vegan version! Thanks for the recipe as always :)
@thevegancorner
@thevegancorner 9 лет назад
RainbowTime I hope you will love it just as much as you loved the real one in Greece :) Thanks for leaving a comment!
@azoresplayah
@azoresplayah 8 лет назад
"... but also that the gravity in your kitchen is still working; how reassuring." (I went hypernova w/ laughter!)
@kurohikes5857
@kurohikes5857 9 лет назад
Your technique is always so precise. Your food and the kitchen, utensils, everything is always immaculate. You guys do such a good job.
@thevegancorner
@thevegancorner 9 лет назад
John Dow Thank you for saying that! We always try our best to make precise recipes and to work in a clean environment.
@hache...
@hache... 9 лет назад
In Turkey we call it "cacık" and we add some water too. But that looks nice too, I'll try :)
@BilTek7
@BilTek7 5 лет назад
şerefsizler her şeyi yunan yapıyorlar
@Upscent
@Upscent 9 лет назад
Help, gravity in the kitchen malfunctions! I have tzatziki stuck in the ceiling fan! Love your sense of humour and your recipes
@thevegancorner
@thevegancorner 9 лет назад
Upscent Don't worry, it happens all the time; it will come down eventually :) Thanks for watching and for your comment
@bln3693
@bln3693 9 лет назад
Ok this is epic! :D hope the gravity in my kitchen is still working ..
@thevegancorner
@thevegancorner 9 лет назад
Rawberryvegan Is it? I never know what's epic and what's not because most of the viewers are from the US and I only know european people :) Thanks for watching
@laszloivicz3419
@laszloivicz3419 9 лет назад
The Vegan Corner Of course it was epic. Gravity works... it's sick, man! :)
@thevegancorner
@thevegancorner 9 лет назад
László Ivicz Cheers! :)
@ath.violatzis4533
@ath.violatzis4533 5 лет назад
this isnt like tzatziki in my country
@LaLaLaLaLifeFabyu
@LaLaLaLaLifeFabyu 8 лет назад
I LOVE YOU!!- Greek vegan here
@HannahMagdalena
@HannahMagdalena 7 лет назад
not only is this a perfect VEGAN version of tzatziki but this is also the absolutely correct way to prepare it: straining the cucumber completely, turning the garlic into paste, adding some vinegar for extra tanginess... who wants watery tzatziki anyway? it MUST be super thick and creamy! I personally add either some fresh spearmint or fresh dill to boost the flavor -- A Greek vegan ;)
@thevegancorner
@thevegancorner 7 лет назад
Wow! I couldn't have asked for a better feedback - that's a for sure! We do try to be careful when it comes to dishes of the tradition, regardless of the country they originated from. However, getting such a nice comment is always a pleasure, so thank you very much for that and for watching the video :)
@nephelekontogiannatou8447
@nephelekontogiannatou8447 7 лет назад
I'm greek vegan and I miss tzatziki so much. Thanks. If you can do something with feta cheese..
@azurenotation488
@azurenotation488 6 лет назад
Oh my god! I AM ADDICTED TO THIS!!!! My Strange Addiction: Eating Tzatziki.
@danielahincu447
@danielahincu447 8 лет назад
I love your channel!! it is amazing. I have been a vegan for 3 months, inspured by Freely the banana girl and I started to miss coomed food I used to eat. The descovery of your channel saved me! I love all your recipes, I've already won over some friends of mine who dissaproved veganism with the amazing foods you helped me cook! Thank you sooooooooo much! Love you
@thevegancorner
@thevegancorner 8 лет назад
+Daniela Hincu Thanks for taking the time to write your beautiful comment! One of our goals is, in fact, to help vegans and non-vegan alike with their food, so knowing that you and your friends enjoyed our recipes makes us very, very happy :) Thanks for watching our videos! Much love
@lexyladas392
@lexyladas392 8 лет назад
I lived in greece till i was 15 (im 16 and live in the U.S now) and it was always so hard to resist tzatziki when we had family parties or people came over and we had it. This tastes pretty close to the same thing!
@user-sb6nr5lg6r
@user-sb6nr5lg6r 9 лет назад
hey guys I'm from Greece, and i will definately try this recipe on Saturday!! Thank you!!!
@thevegancorner
@thevegancorner 9 лет назад
Μαρια Νεφελη Βασιλοπουλου I'm very glad to hear that, it means we did a good job ;) Thanks for watching
@nelva3771
@nelva3771 6 лет назад
This is the best vegan version of this. Thanks!
@MsK594
@MsK594 8 лет назад
O my lord, you guys are amazing. I've just discovered your channel and for 2 hours straight I've watched and re watched videos. Keep up the amazing job. INSTANT SUBSCRIBE
@thevegancorner
@thevegancorner 8 лет назад
Thank you very much for subbing and for watching our videos :) We really appreciate your support.
@AlexandraVicunaPerry
@AlexandraVicunaPerry 9 лет назад
Hello my friends, another winning "veganized"recipe. Now I know how to make it. Thank you for all your wonderful recipes❤️❤️❤️❤️
@thevegancorner
@thevegancorner 9 лет назад
Alexandra Vicuna-Perry Hello to you my friend :) Indeed another veganized recipe. We weren't the first people to make vegan Tzatziki, but surely amongst the first to prepare it this way :D Thanks for watching
@justaddmusclecom
@justaddmusclecom 9 лет назад
Tzatziki is such a great addition to any recipe and also very low calorie.
@thevegancorner
@thevegancorner 9 лет назад
justaddmuscle.com And most importantly...It's delicious!
@franklin22222
@franklin22222 7 лет назад
I saw vegan Greek yoghurt in one of the Australia's largest supermarkets! :)
@GreenLifeInDublin
@GreenLifeInDublin 9 лет назад
Hands up, l must admit I suffer from The Vegan Corner addiction!!! (and l am actually a vegan now, just a side note).. Can l just say (for the 20th time) how much l love your videos guys??? and your sense of humor clearly shines through, l laughed a couple of times while watching this one.. So thank you not only for your continous good work, but also for putting me in a better mood than l was before :)
@thevegancorner
@thevegancorner 9 лет назад
Green Life In Dublin We are the ones who should be thanking you for your support and for watching our videos :) We are simply sharing the few things we know about cooking, and without you and all the people who kindly watch our videos, we would be nothing. Thanks my friend :)
@GreenLifeInDublin
@GreenLifeInDublin 9 лет назад
:D
@gabbygorodetsky1797
@gabbygorodetsky1797 9 лет назад
OMG best video yet! I'm so happy you have made this and it's amazing because I miss GrapeLeafs so much and they aren't the same without some of this! Thanks so much!
@thevegancorner
@thevegancorner 9 лет назад
Gabby Gorodetsky Ahah, thank you! :) I've never tried grape leaves, should I give them a go? Thanks for watching!
@gabbygorodetsky1797
@gabbygorodetsky1797 9 лет назад
Yes of course they are amazing! Pairs great with tzatziki! Stuffed with rice is great!
@LeylaCMusic
@LeylaCMusic 9 лет назад
When you made the normal soy yogurt into a Greek style yogurt, I was genuinely amazed! I can't wait to make a Turkish Haydari version of this! Thanks for the recipe :)
@thevegancorner
@thevegancorner 9 лет назад
+LeylaCMusic Happy to hear that we've managed to impress you with our recipe! I don't know what Haydari is, but I'm quite sure it will turn out delicious! :) Thanks for watching!
@RudolphOdendaal
@RudolphOdendaal 7 лет назад
Loved the Iberia airline knife. And everything else.
@alba.filella
@alba.filella 9 лет назад
i never could stand yogurt so i have no idea how this sauce "should" taste like lol, but i find the combination of the ingredients very curious and i guess it goes well with homemade bread, so definitely trying it :) as always, thank you for making vegan recipes so simple and delicious available to everyone!!
@thevegancorner
@thevegancorner 9 лет назад
Alba Filella I think you might actually enjoy this sauce even if you don't like yogurt. Hopefully you'll give it a try at some point and confirm that it isn't bad after all :) Thanks for watching and for your kind words, it is a pleasure to help!
@MissChloeChiddle
@MissChloeChiddle 8 лет назад
Just discovered your channel via Freelee the Banana Girl and oh my gosh I love it! You've managed to veganise pretty much every one of my favourite pre-vegan foods!
@thevegancorner
@thevegancorner 8 лет назад
+Chloe Chiddle Hey, thank you so much for your comment! :) We do our best to veganise popular foods, so that people don't feel lost when they switch to a plant-based diet. Thanks for watching our videos
@powerofseven10
@powerofseven10 9 лет назад
Yum. I love tzatziki. So happy u made a vegan recipe for it. Cheers guys.
@thevegancorner
@thevegancorner 9 лет назад
Kosher Vegan It was a pleasure :) Thank you for watching!
@MusePolymnia
@MusePolymnia 9 лет назад
I love tzaziki! But i always do a version for lazy persons, like me ;) (no dewatering my soyjoghurt, but dewatering the cucumber) And now, in summer we grow our own cucumbers, i almost eat tzaziki every day - addict!
@thevegancorner
@thevegancorner 9 лет назад
MusePolymnia It's totally ok to be lazy :) We always have to show recipes that we believe will make you obtain the best results. However, If you don't mind your Tzatziki to be more liquid, I doubt that the non-strained version will differ much from our version when it comes to flavour. Thanks for watching and for your comment :)
@shanmuchen3581
@shanmuchen3581 9 лет назад
Awesome. I was just wishing there was a vegan version of tzatziki when I was in the supermarket earlier today!
@thevegancorner
@thevegancorner 9 лет назад
Shanmu Chen No need to wish for it anymore I guess! I find that this Tzatziki is just as good as the one made with regular yogurt and I'm extremely pleased with it. I hope you'll enjoy it
@creativekismet
@creativekismet 9 лет назад
I am drooling! I can not wait to try this!
@thevegancorner
@thevegancorner 9 лет назад
creativekismet Hopefully you'll love it!
@metryingtolive2230
@metryingtolive2230 6 лет назад
I love this channel because it makes me feel better about letting all this delicious food go you make such good vegan versions of everything 👍🏻 hugs and kisses ❤️
@brookesiliano738
@brookesiliano738 7 лет назад
I'll definitely have to try this recipe out. I had Tzatziki (non-vegan) while watching this video.
@looow
@looow 9 лет назад
I've been watching all of your videos over the course of two days - I'm in love with your dishes. Really innovative and low-fat! That's an incredible combination. And you're really funny too. I've made 3 of your dishes so far, I'm ready to make thirty more. Thank you for these in-depth recipes. You're awesome
@thevegancorner
@thevegancorner 9 лет назад
+looow Thank you so much for your kind words, it is a pleasure to share recipes with people who actually enjoy them :) Thanks for the positive feedback and for watching our videos.
@Aurvangr
@Aurvangr 7 лет назад
I made this the day before yesterday and the result was sooo darn good. Thank you so much!
@StefanundLulu
@StefanundLulu 9 лет назад
You know what? I LOVE YOU!! Thank you so much for making videos!
@thevegancorner
@thevegancorner 9 лет назад
Lulus Dreamtown :D Thanks my friend! we love you too...
@tamcon72
@tamcon72 9 лет назад
" . . . the gravity in your kitchen is still working . . . " You mean my kitchen isn't going to fly off into outer space?[wipes back of hand across forehead] So relieved! Off to procure soy yogurt(unflavored isn't easy to find, anymore) in order to make this later today. Must say I am looking forward to a glass of chilled cucumber juice tomorrow! Thanks for posting : )
@thevegancorner
@thevegancorner 9 лет назад
tamcon72 :D Thank you for watching, my friend! I hate the fact that unflavored yogurt is difficult to find. And all because they think that we, the vegans, won't like the taste of unflavored soy yogurt. Please let me know if the tzatziki turned out as good as you expected ;)
@TheVeganActivist
@TheVeganActivist 9 лет назад
Never heard of this. I'll definitely try this sometime! Oh, and by the way, I tried your cheese sauce recipe and it was amazing!! Loved the flavour the Jalepeno pepper gave it! I've been recommending your channel to a lot of vegan-curious friends and they've been finding it really helpful!
@thevegancorner
@thevegancorner 9 лет назад
The Vegan Activist Thanks man, I appreciate your support and kindnesses! :) It always makes me happy to hear from people who try our recipes and enjoy them.
@enasksenos
@enasksenos 6 лет назад
You are a genius! Greek Vegan Approves!
@DumpsterMarcus
@DumpsterMarcus 9 лет назад
Never heard of this? will need to try it! I made the Banana Bread from your other video this weekend with my 4 year old daughter and it was AWESOME!!!! Really good plus we added vegan Chocolate chips lol mmm
@thevegancorner
@thevegancorner 9 лет назад
Dumpster Marcus Really? I'm so happy to hear that! Thank you for using our recipes Marcus. Yes, definitely chocolate chips are a great addition, no doubt about it!
@AnnabellesO
@AnnabellesO 9 лет назад
you guys are BRILLIANT!
@thevegancorner
@thevegancorner 9 лет назад
AnnabellesObsession :D so kind of you to say that! Thanks
@nelumvia
@nelumvia 8 лет назад
Wow what a great vegan version of tzatziki! This recipe really does tzatziki justice :) It's pretty much exactly how we do it here in Greece, well minus the vegan xD Usually when I see foreign recipes of tzatziki, they may not get rid of all the water in cucumber/yogurt and it ends up being too thin... Which is still fine, but just not what most ppl here are used to. I'm not vegan but I love many vegan recipes and I'll have to say this one is great. Oh and just in case anyone is a serious garlic lover, dont be afraid to use 2 or even 3 times as much garlic as shown! Many home recipes in Greece actually use that much, but I have to warn you, it ends up being insanely strong. I myself prefer the less garlicky restaurant version, just like in this vid. Not to mention that with the strong tzatziki, if you eat so much as a bite or two, ppl wont stand being around you because of the smell xD
@thevegancorner
@thevegancorner 8 лет назад
+nelumvia Thank you very much for the precious tips and for sharing your opinion with us :) I'm glad that you are enjoying our videos. The person who taught me how to make Tzatziki is actually greek, which might be the reason why you find similarities with the traditional method.
@nelumvia
@nelumvia 8 лет назад
The Vegan Corner Yea that would explain it I guess :D Not that you need to be greek to know ofc xD Keep up the great work, your videos are amazing and the humour makes it all so much better :D
@reachtrita
@reachtrita 9 лет назад
Wow, it does look so delicious! I've never had it before but would make it for sure!
@thevegancorner
@thevegancorner 9 лет назад
tritawan ruttivut Thanks! I hope you will prepare it and enjoy it
@Karamoonsage
@Karamoonsage 9 лет назад
In the past, I have used the Tofutti brand (non-hydrogenated) sour cream to make tzatziki at home which has helped to cut out the step of draining the non-dairy yogurt. Tofutti sour cream is a soy-based product so it may not work for everyone but I have found it to be helpful when creating my own tzatziki at home.
@thevegancorner
@thevegancorner 9 лет назад
Karamoonsage I tried that version before, but the result is very different and not really similar to a "real" Tzatziki. However, it is very enjoyable and it is surely an option if yogurt is unavailable. Thanks for watching
@Karamoonsage
@Karamoonsage 9 лет назад
The Vegan Corner Thank you for that tip. I will try your version as I am sure it is delicious as well.
@thevegancorner
@thevegancorner 9 лет назад
Karamoonsage Well, thank you for your support and for leaving a comment :)
@gailwebb498
@gailwebb498 8 лет назад
Ahh I love u guys your humour and the recipes are seriously good!
@thevegancorner
@thevegancorner 8 лет назад
+Gail Webb Thank you so much for saying that :D
@LeticiaMichelle93
@LeticiaMichelle93 9 лет назад
AH! So simple and looks delicious!
@thevegancorner
@thevegancorner 9 лет назад
Soy Capricorn Simple and easy cuisine always wins! :) Thanks for watching
@bl9261
@bl9261 9 лет назад
love your humour! and amazing recipies. what a great channel :-D
@thevegancorner
@thevegancorner 9 лет назад
Bonnie L Thanks :D Glad you enjoy our work!
@Shopgirl2000
@Shopgirl2000 9 лет назад
Great videos on your channel guys! Thanks!!
@thevegancorner
@thevegancorner 9 лет назад
Shopgirl2000 Thank you! Glad you enjoy our work
@IsabellaTheBananarina
@IsabellaTheBananarina 9 лет назад
yum ! been missing Tzatziki this for a long time ))
@thevegancorner
@thevegancorner 9 лет назад
Isabella McGuire Mayes I'm sure you will enjoy this recipe! So delicious and refreshing...Thanks for watching! :)
@MariangelaPoletto
@MariangelaPoletto 9 лет назад
Amazing! Great veganized recipe!!!
@thevegancorner
@thevegancorner 9 лет назад
Vegan Alchemist Thanks! Glad it was up to your standards :)
@uncagedvegan7704
@uncagedvegan7704 9 лет назад
I love Tzatziki, and eat it all the time at home but it was literally impossible to find a restaurant in Corfu that did a Vegan alternative.
@thevegancorner
@thevegancorner 9 лет назад
+Uncaged Vegan I know the feeling pretty well! Unfortunately the world doesn't care much about us vegans at the moment
@gioga7659
@gioga7659 9 лет назад
Thanks for the recipe! everything about Greece makes me happy because it makes me think about holidays. My partner and I have been going on holiday there for 9 years now, exploring the different Greek islands and their different food. We'll go to Greece in a month but I'm sure we'll have a taste of it even before going there just by making this sauce...I happen to have a lot of soy yogurt in my fridge :-)
@thevegancorner
@thevegancorner 9 лет назад
Gioga76 I've never bee to Greece, yet! Hopefully I'll have some spare time to visit it at some point, as I'm sure it is a beautiful place. Thanks for watching :)
@justamurmur
@justamurmur 9 лет назад
I can't wait to make this! Thank you! =)
@thevegancorner
@thevegancorner 9 лет назад
Just A Murmur Thank you :) And if you do make it, please let me know if you enjoyed it!
@maries.4665
@maries.4665 9 лет назад
Wow thanks for this amazing video! The trick is genuis! :)
@thevegancorner
@thevegancorner 9 лет назад
Marie S. Ahah, thanks! I hope you'll try this recipe and enjoy it :)
@destinyparker
@destinyparker 9 лет назад
OMG! I'm sooooo going to make this :-D Love your videos!
@thevegancorner
@thevegancorner 9 лет назад
+Sara Van Keer Thank you very much! I'm happy to hear that you enjoy our content and I hope you'll try some of our recipes :)
@mohikagupta5768
@mohikagupta5768 9 лет назад
We don't mind sharing it (the curd thickening process) with you vegan corner
@tiffanyso5248
@tiffanyso5248 9 лет назад
HAPPY ONE YEAR RU-vidVERSARY THE VEGAN CORNER!!
@thevegancorner
@thevegancorner 9 лет назад
Tiffany So Yeeeeesss :D Thank you! I'm so happy to see that somebody remembered about that! We have grown so much in this years, and we plan to do even more during the next one. All thanks to you and all the beautiful people who are supporting us with their views and amazing comments! THANK YOU SO MUCH!!!! Raoul&Miriam
@msflyingfree7
@msflyingfree7 9 лет назад
The Vegan Corner Happy Anniversary!! Sooo happy I came across your channel, suggested by a fellow vegan 'The Vegan Activist'. Looking forward to checking out your previous and future vids.
@thevegancorner
@thevegancorner 9 лет назад
Elle Pavan Ahw, thank you :) It was very kind of him to promote us. I hope you'll enjoy what you find on our channel!
@rawreiki
@rawreiki 9 лет назад
You forgot to put lots of olive oil!!! Also, you could use avocado instead of yogurt if you don't mind your tzatziki to turn green. The taste and texture stays the same. Even meat eaters love it. -Just some thoughts from a Greek
@thevegancorner
@thevegancorner 9 лет назад
Raw Reiki I didn't forget to put the olive oil actually :) This is a channel based on low-fat vegan cuisine, so no olive oil allowed. Thanks for watching and for sharing your opinion with us, very kind of you.
@rawreiki
@rawreiki 9 лет назад
Sorry I didn't realize. Anyway, wanted to put my thought. Love!
@CarbedVeganVixen
@CarbedVeganVixen 9 лет назад
amazing! my fav dip!!! Now I can eat it again! Bless you:)
@thevegancorner
@thevegancorner 9 лет назад
Vegan Vixen Ahah, thank dear! You are too kind :) I hope you'll enjoy it!
@amberawchild
@amberawchild 9 лет назад
I cannot wait to make this. How long would you say this will keep in the fridge? in the unlikely event that I don't consume it all in one day.
@thevegancorner
@thevegancorner 9 лет назад
Amber Fowler The storage times are in the description below the video :) However, it keeps for 3 days in the fridge, but I honestly doubt it will last that long if you have any kind of appetite for Tzatziki ;)
@amberawchild
@amberawchild 9 лет назад
The Vegan Corner Thank you!
@jabolkospora
@jabolkospora 9 лет назад
loving it!
@thevegancorner
@thevegancorner 9 лет назад
jabolkospora :) Thanks!
@denniskent_
@denniskent_ 9 лет назад
THANK YOU so much for this. :D I've always loved Tzatziki and now I can finally make it again (although I hope there will be more alternatives to soy yogurt soon because I don't really like eating it).
@thevegancorner
@thevegancorner 9 лет назад
***** I know what you are talking about! I don't like plain soy yogurt either, but its flavour gets completely covered by the other ingredients so I would recommend you to try it anyway if you like Tzatziki ;) Thanks for watching
@Jill4Today
@Jill4Today 9 лет назад
The Vegan Corner I'm so glad you mentioned that the plain soy yogurt's flavor get covered up because so far we've not been able to find a plain vegan yogurt that is at all pleasing. All of them are truly horrible. We love Tzatziki and will give this a try. Thanks!
@denniskent_
@denniskent_ 9 лет назад
Jill 4 Today You think so? I must say I actually liked the taste of the soy yoghurt I tried haha I'm more concerned about health issues with soy that's why I eat it VERY rarely.
@Inabritt
@Inabritt 9 лет назад
omg thank you so much for this recipe! :) I loooove tzaziki and I'm amazed by your videos wow! :)
@thevegancorner
@thevegancorner 9 лет назад
healthy-sports-1997 Thank you for watching it! I hope you'll love it :)
@neiru1000
@neiru1000 6 лет назад
Awesome video!
@CatOnPoint
@CatOnPoint 9 лет назад
I cannot thank you enough for this great recipe!:)
@thevegancorner
@thevegancorner 9 лет назад
Vegas Fruity Please, enjoy it! :) Thanks for watching
@annaalm18
@annaalm18 4 года назад
i like your kind of humor :)
@desi1790
@desi1790 5 лет назад
Nice easy recipe
@tallulahbeaverhausen4382
@tallulahbeaverhausen4382 9 лет назад
I have to try this one. It seems so delicious. And that bread looks good too. Did you bake it ? Thank you for your awesomeness ! :)
@thevegancorner
@thevegancorner 9 лет назад
***** I strongly suggest you to do so. I'm not a fan of soy yogurt myself, but I do love this Tzatziki :) Yes, that is our bread, we never buy it. I'll see if we can upload the recipe at some point ;)
@yurialves420
@yurialves420 8 лет назад
Amazing! Wow! Salute!!!
@JulieOParkCity
@JulieOParkCity 9 лет назад
Thanks for a another great video! I love tzatziki. Plain Soy yogurt is hard to find in my area. It seems to only be flavored varieties that are available so I plan to try making a batch of homemade soy yogurt in the near future with my Instant Pot electric pressure cooker which has a yogurt making function.
@thevegancorner
@thevegancorner 9 лет назад
Julie Olsen Same thing here! Unflavored soy yogurt is not easy to find and I have to make my own sometimes. If you do try the Tzatziki, please let me know if you enjoyed it
@JulieOParkCity
@JulieOParkCity 9 лет назад
I will
@VeganTeacher
@VeganTeacher 8 лет назад
Θαυμάσιος!
@annav.4815
@annav.4815 8 лет назад
Indeed!😁
@rchhcsupernova
@rchhcsupernova 9 лет назад
Veganizer Veganizer you are a Veganizer baby !
@thevegancorner
@thevegancorner 9 лет назад
Rafaella Chiarella The one and only! ;) Thanks for watching!
@queenhuyness9324
@queenhuyness9324 9 лет назад
This guy is so funny :D Thanks for the recipe
@thevegancorner
@thevegancorner 9 лет назад
+Kayla Ikponmwen Thanks :D
@serenityprincess6546
@serenityprincess6546 6 лет назад
Omg... what can I say ?? I'm been thinking of going vegan for quite some time now and I had so many concerns! I didn't know where to begin and your channel is pure heaven !!! All of my favorite foods are in here veganized!!! I just looove you so much!!!! Thanks for making it so easy for people to turn vegan ! Only I don't always know which ingredient you use and I can't find anything on the description box
@cathloch8311
@cathloch8311 9 лет назад
Haha the way you pronounce it is very funny!! Αγαπάμε Τζατζίκι !!! ☺
@thevegancorner
@thevegancorner 9 лет назад
Catherine Loch I do my best :D I'm Italian! Thanks for watching
@Lilapurple111
@Lilapurple111 9 лет назад
Looks delicious 👍
@thevegancorner
@thevegancorner 9 лет назад
Ni Cole Thank you :)
@miriam2374
@miriam2374 9 лет назад
I am hungry now.
@thevegancorner
@thevegancorner 9 лет назад
Miriam Miri Which is great, I think :D
@noora2076
@noora2076 8 лет назад
hi there just wanted to know which brand of soy yogurt did you use? (P.s this might be the gazilianth time you've heard this but your channel is simply AHMAZING keep up the great work :D )
@thevegancorner
@thevegancorner 8 лет назад
+Noor Jawad Thanks a lot! :) Positive feedback is never enough! We use Tesco Soy yogurt here in the UK, as there aren't many around that are truly unflavoured!
@katelyns8844
@katelyns8844 8 лет назад
Love your videos! What is the name of the cloth you use? It sounded like you said moseling cloth?
@thevegancorner
@thevegancorner 8 лет назад
+Katelyn S Muslin cloth :)
@msflyingfree7
@msflyingfree7 9 лет назад
Forget tzatziki addiction I'm developing an addiction to your vids!! Your accent and humor is having some sort of crazy reaction 0_o
@thevegancorner
@thevegancorner 9 лет назад
Elle Pavan Ahah, Thank you! :) People are always so kind with us and I simply don't know what to say. I'll keep sharing as many recipes as possible and hopefully this will be a good start to pay you all back for your gentleness. Thanks for watching
@stephaniedion
@stephaniedion 9 лет назад
lol very funny video! the gravity in your kitchen works haha ! Great recipe, will need to try this! would any other vegan yogurt other than soy work?
@thevegancorner
@thevegancorner 9 лет назад
+Stephanie Dion Thanks :) I'm not sure, because every yogurt reacts to the straining process in a different way. I guess that the best bet would be for you to give it a try. Thanks for your comments
@musicasticengineer3380
@musicasticengineer3380 4 года назад
Yummmmmmmy #pakeuro Cuisine
@petitechinoise581
@petitechinoise581 7 лет назад
I think lemon juice would be better than vinegar!
@gluvlyf
@gluvlyf 9 лет назад
Loved this. The dip looks delicious. Can you please share a recipe for making soy yogurt at home? Thank you :)
@gluvlyf
@gluvlyf 9 лет назад
The reason why I'm requesting this recipe is that soy yogurt isn't available in my country. We only get non-dairy milks (almond and soy).
@thevegancorner
@thevegancorner 9 лет назад
FruitTooth Maybe in the future we will share that recipe, but it requires equipment that many people don't have, which is why we haven't shared it already. I'll see if I can find a way to make the process simple, as I'm currently studying how to open a tofu plant, which means that soon I'll be a soy expert :) Thanks for watching
@gluvlyf
@gluvlyf 9 лет назад
I would love it if you are able to mimic the taste of fresh curd. Curd that's not sweet. And that's awesome I hope you gain expertise on soy soon :D Thank you so much for replying
@thevegancorner
@thevegancorner 9 лет назад
FruitTooth My pleasure! :)
@FreddieIsMyMoto
@FreddieIsMyMoto 9 лет назад
yum gonna try it with kefir cream-cheese :)
@thevegancorner
@thevegancorner 9 лет назад
CuteTeef I used to make yogurt with kefir before going vegan. Very acidic but quite unique as well.
@FreddieIsMyMoto
@FreddieIsMyMoto 9 лет назад
The Vegan Corner I'm still in transition but I'm actually going to give a try with kefir cheese made out of coconut milk :D
@thevegancorner
@thevegancorner 9 лет назад
CuteTeef Sounds absolutely delicious! :)
@valentinav8585
@valentinav8585 9 лет назад
sweet! do u guys usually find soy yogurt available at supermarkets rather than specific vegan/organic stores? it's probably a silly question considering we probably live in different continents haha..anyway don't suppose you ever plan on doing a homemade pasta (like from scratch) recipe in the future? im italian and am too scared to experiment myself what i shame i know xx
@thevegancorner
@thevegancorner 9 лет назад
looney vee We do find it quite easily in the UK, but we also make it sometimes. I'm sure we will share a recipe on how to make pasta from scratch in the future, as ewe are Italians too. Not the easiest thing to do for most people, but surely one that must be on this channels :) Thanks or watching
@valentinav8585
@valentinav8585 9 лет назад
thanks for replying hahah i thought you were based in the us for some reasons :) yay good news have a good evening x
@gabytwome
@gabytwome 7 лет назад
🙌🏼🙌🏼🙌🏼🙌🏼🙌🏼
@tuttifruiti00
@tuttifruiti00 6 лет назад
What yogurt did he use ?
@BlankaFromEurope
@BlankaFromEurope 6 лет назад
liked for the funny comments !
@Artemisio987
@Artemisio987 8 лет назад
Ho trovato la ricetta cercando un modo per fare lo yoghurt greco evitando i latticini! Per caso sapete come ricavare i valori nutrizionali? Sarebbe fantastico se riuscisse ad avere un simile apporto proteico allo yog greco normale :D
@thevegancorner
@thevegancorner 8 лет назад
Ciao! In realtà tutte le nostre ricette hanno i valori nutrizionali, basta che segui il link nella descrizione e una volta raggiunta la pagina del nostro sito sarai in grado di vedere i valori nutrizionali.
@Artemisio987
@Artemisio987 8 лет назад
+The Vegan Corner ti ringrazio moltissimo per la veloce risposta!! Ma mi riferivo ai valori dello yoghurt da solo senza altri ingredienti, ma immagino sia sufficiente sottrarre i valori dell'aglio e del cetriolo giusto?
@thevegancorner
@thevegancorner 8 лет назад
Ci mancherebbe, è un piacere! Puoi senza dubbio procedere come hai descritto, oppure puoi semplicemente controllare i valori nutrizionali dello yogurt che andrai ad usare, tanto la parte di acqua che viene scolata contiene una quantità di nutrimenti di poco conto.
@Artemisio987
@Artemisio987 8 лет назад
+The Vegan Corner grazie ancora! Sto cercando di eliminare i prodotti animali dalla mia dieta e i canali come il vostro con ricette semplici e pratiche da seguire sono l'ideale! Keep up the good work!!
@sozuruQ2
@sozuruQ2 8 лет назад
Speak English.
@salamura7034
@salamura7034 9 лет назад
can i substitute vinegar with lemon juice?
@isacera
@isacera 9 лет назад
Yes! I only use lemon juice for my Tzaziki, it tastes great! :)
@thevegancorner
@thevegancorner 9 лет назад
Kitty Kat It is not exactly the same, but it works great! :) Thanks for watching
@salamura7034
@salamura7034 9 лет назад
The Vegan Corner isacera thank you! i am also more of a lemon juice fan, but i will try both versions to see which one i like more :)
@bri_in_the_garden
@bri_in_the_garden 9 лет назад
This is great! But it's missing the mint or dill
@thevegancorner
@thevegancorner 9 лет назад
Brianna Thompson Ahah, not really :) That's a personal addition and it is not mandatory to add herbs to obtain a traditional Tzatziki.
@bri_in_the_garden
@bri_in_the_garden 9 лет назад
The Vegan Corner Well either way I'm stoked to try this recipe!! Do you think plain coconut yogurt would work instead of soy?
@thevegancorner
@thevegancorner 9 лет назад
Brianna Thompson If coconut yogurt has a thick consistency, it will work just perfectly. However, I'm not sure how the coconut note will go with the rest of the ingredients.
@majbrittkris
@majbrittkris 9 лет назад
Can you use coconut yogurt instead of soy, or will the taste be compromised?
@thevegancorner
@thevegancorner 9 лет назад
majbrittkris You can use coconut yogurt, but I'm not sure if the final flavour will be the same. However, I doubt it will be a bad flavour anyway. Thanks for watching
@mysenf3575
@mysenf3575 8 лет назад
What is the difference between a greek soy yoghurt and a normal soy yoghurt. I have never seen a greek one.
@thevegancorner
@thevegancorner 8 лет назад
+mysenf one is thicker than the other, that's pretty much it!
@Waterlily209
@Waterlily209 8 лет назад
is there a difference between the vegan cream cheese recipe and the vegan greek yoghurt recipe?
@thevegancorner
@thevegancorner 8 лет назад
+Angelika T. They two preparations are bases to make different dishes, so apart from the fact that one is thicker than the other and also that one has salt in it...they are basically the same.
@Waterlily209
@Waterlily209 8 лет назад
thanks guys, i will try out both recipes :)
@zombih4029
@zombih4029 9 лет назад
Okay I might just be stupid but.. Is throwing away cucumber juice really illegal in some countries? O__O
@thevegancorner
@thevegancorner 9 лет назад
Queen Hyori Well, that's just a joke, nothing more.
@anastefan9960
@anastefan9960 8 лет назад
Can cou do vegan greek yougrt ?
@thevegancorner
@thevegancorner 8 лет назад
This is basically it, after the straining process.
@idwtbam
@idwtbam 7 лет назад
How much vinegar in the tzatziki sauce? A quarter cup? A splash?
@Daturamoon777
@Daturamoon777 9 лет назад
Disposing of unused cucumber juice is illegal? ...what? :o
@thevegancorner
@thevegancorner 9 лет назад
JaxInSpace Just kidding, you can do whatever you want with it. But if you throw it away, expect the Vegan police to show up at your door :)
@christinarainjoy6726
@christinarainjoy6726 2 года назад
Am I the only one who googled whether it's really illegal to toss cucumber juice?
@sprlvr12
@sprlvr12 9 лет назад
You forget to add some olive oil
@thevegancorner
@thevegancorner 9 лет назад
ΣΠΥΡΟΣ ΛΑΒΡΑΝΟΣ Well, this is a channel based on low-fat cuisine, so no refined oils are allowed.
@vacheliiyer5723
@vacheliiyer5723 9 лет назад
Don't waste the whey. Use it as a hair conditioner. (Another Indian technique()
@kb3196
@kb3196 8 лет назад
There is no whey. Whey isn't vegan.
@veggiesondeck7907
@veggiesondeck7907 8 лет назад
I think the "whey" that they were referring to is the left over liquid from the yogurt not "whey" protein...
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