‪@GugaFoods‬

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Finding wine you love shouldn't be difficult. Take Bright Cellars quiz and get your first box for only $55. Use this link brightcellars.... for your first 6 bottle of wine. Make it the gift that keeps on giving.
Why torture one chef friend, when you can torture two!
Cooking with Jack is making CHICKEN! We all know what that means.
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#cooking #reaction #chicken #raw #chefbriantsao #frenchy #guga #cookingwithjack

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26 сен 2024

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Комментарии : 1,6 тыс.

@ChefBrianTsao 10 месяцев назад

Finding wine you love shouldn't be difficult. Take Bright Cellars quiz and get your first box for only $55. Use this link brightcellars.com/chefbrian for your first 6 bottle of wine. Make it the gift that keeps on giving.

@bulbafett5001 10 месяцев назад

This was beautiful to watch. It's nice to see the guys witness the moment Jack was crowned Salmonella King.

@VektrumSimulacrum 10 месяцев назад

I think some kind of collab between you and Agnese @NoSediment would be a great opportunity to explore your interest in wine and picking them out. She's good people. 👍

@grabble7605 10 месяцев назад

I just misread that as "Fooding wine you food shouldn't be difficult." ...Am I still drunk...How much scotch did I have last night...

@tigerscion701 10 месяцев назад

Please have them react to How To Basic Fried Rice.

@TnT_F0X 10 месяцев назад

I demand you guys TRY McCormick baking bags. Jack is giving them a bad name Get a 4 pack of chicken thighs, or quarter a whole bird. normal sized ones not the steroid birds. Season both sides... and under the skin. Spray the bag with olive oil, center the thighs, 375 for 60 mins. Open the bag, broil 2 minutes to crisp, moist and tender... if its a roast I sear first out on the Grill then bag and bake till tender.

@GugaFoods 10 месяцев назад

Brian loves making me suffer, review chicken!? I tough we were friends 😂

@novum2915 10 месяцев назад

That's what friends do sometimes 😌 Lol

@ChefBrianTsao 10 месяцев назад

I do it BECAUSE we are friends brotha 😂

@groofay 10 месяцев назад

You welcomed him into your home man, you brought this on yourself 😂

@seanwallace9269 10 месяцев назад

At least he didnt make you a batch of Aunt Myrna's Party Cheese.

@Bluew0lfie 10 месяцев назад

I seriously wonder how someone like Jack even exists. The backlash alone should be enough to make him question his chicken.

@jasonlott4885 10 месяцев назад

I understand that Jack refuses to eat chicken in a restaurant because he believes they over-cook the chicken when it is cooked to proper temp.

@melrobertson2743 4 месяца назад

What he calls juicy most call bloody 😭

@winterFox2r 3 месяца назад

@@melrobertson2743 What others call Bloody (for Chicken), we Foodies call it Salmonella Samba!

@hainleysimpson1507 2 месяца назад

And it's funny that people eat under cooked beef and call ot steak.

@poohbear01x48 2 месяца назад

@@hainleysimpson1507 Tell me you don’t know much about food-born illnesses without telling me you don’t know much about food-born illnesses… 🤦‍♂️ Beef doesn’t carry salmonella. Nor does it carry any sort of bacteria that would be destroyed by heating above 160 degrees. Beef and fish are safe to eat raw, chicken and pork are very not safe raw (salmonella and trichinosis respectively)

@leeshang6419 Месяц назад

@hainleysimpson1507 Do you breathe through your mouth because you think that is the right way to breathe? You seem like the type.

@novum2915 10 месяцев назад

I love how this is just the go to video chefs show other chefs now to scare and disgust their friends lol, as if Jack's cooking is like an old spooky campfire story, truly a classic

@darksendkilla 10 месяцев назад

theres a whole roll of em, the epicurious "pro" chef making biriyani with freka, anything jamie oliver, poor Kays cooking ... but Jack tops them all!

@purpleYamask 10 месяцев назад

This and the 14-Month Freezer Brisket

@patricknez7258 10 месяцев назад

😂💯

@annieworroll4373 10 месяцев назад

@@darksendkilla Most of them won't kill you with their food like Jack will.

@MarcIverson 10 месяцев назад

The chicken is coming from inside the house!

@thenarrator1921 10 месяцев назад

18:04 the synchronized "bro wtf are you talking about" moment between Brian and Frenchie 😂

@lemonpossum7894 10 месяцев назад

The pain, fear, and disbelief in their eyes as jack goes on with the chicken is like a renaissance painting come to life

@HoodWeegee 10 месяцев назад

It was funny seeing Frenchie catch on that it was gonna be raw from the jump, but the "sushi grade" line took me out. 🤣

@TranzparentMethods 4 месяца назад

Same here!!!

@2010Failbrids 10 месяцев назад

Brian is definitely the guy that shows his friends 2 girls 1 cup and laughs hysterically 😂

@tonhaogamergranudo 9 месяцев назад

That feels like the same energy, yeah

@rrods5097 9 месяцев назад

Oh god. I regret every single thing that I did in life that led me to that video. 🤢🤢🤮

@deminybs 9 месяцев назад

don't forget lemon party

@schilling3003 8 месяцев назад

Not nearly as disgusting as watching Jack.

@SpicyRikers 7 месяцев назад

@@deminybsnah 1 guy 1 jar is the worst one

@LarryJ602 2 месяца назад

Guy born and raised in Mississippi here, Alligator Snapping turtle was the only turtle we used for soup, or anything else. But it was when we accidently caught them on the trotline, I don't know of a time when we actively went and hunted the turtle. That's mainly due to the size of an alligator snapping turtle you would catch on a trotline. Very large, shell is over 2 feet across, they weigh over 100lbs.

@FreezerBurn 10 месяцев назад

Guga saying "ooooooh salamanella" made my day :D

@samholdsworth420 7 месяцев назад

Salmonella*

@samholdsworth420 7 месяцев назад

I'm disgusted by this what the f*** raw chicken 😂

@FittedSheetGaming 7 месяцев назад

@@samholdsworth420nah Guga said Salamonella

@ZoltarDeathNnja 10 месяцев назад

I like that you can still see the clumps of seasoning he put on his non-bagged chicken and vegies. Not only did he not put it on both sides, he's going to have some super salty sections and some unseasoned sections!

@Gremlack13 10 месяцев назад

The most insane thing about Jack is that he just uses the first take, even when the meat is raw. He shouldn’t be afraid of a second take.

@Thomasmemoryscentral 10 месяцев назад

Hey there exists a comment on Cinnamon Ken's video of Jack's salads video saying a cameraman helped shoot the videos in Jack's laundry room and he hated that because of his rude behaviour. No idea of his name but this unnamed camera man says filming Jack was the worst time of his life

@nao__channel 10 месяцев назад

hes more afraid of reshooting than salmonella

@RvLeshrac 10 месяцев назад

No, the most insane think about Jack is that he choked his kid unconscious.

@IIGrayfoxII 10 месяцев назад

He shouldn't be afraid of keeping food in the oven longer or using temp probes.

@SenorCircuit 10 месяцев назад

It isn't that. It's that he truly doesn't think there's anything wrong with cooking like this. Any sane person would say "Oops, didn't cook this chicken long enough". He's not only saying "it's perfect" but also thinks it's good enough that he should be giving other people advice. Like, this is the cooking of someone who's never done it before. He's mentally ill.

@RummerChan 10 месяцев назад

Jack's cooking is insane. Worth noting that he has had salmonella MULTIPLE times in the last decade, and still continues to pump out questionable content despite health issues and at least one stroke. I think it's quite literally his massive ego keeping him alive at this point.

@ianbaker4295 10 месяцев назад

That’s horrid. I cannot imagine giving myself salmonella. I know not to mess around with chicken and pork or any ground meat. I often use a meat thermometer even if I know something should be done. Very helpful for cooking steak for others who don’t like it the way you do too.

@greyskywarren6028 10 месяцев назад

Actually, the correct number of strokes is 4. He can now barely walk or function, and all of his videos are done with someone else - usually his wife doing everything for him, as he is unable.

@rjpc07 10 месяцев назад

bro is literally taking the quote "what doesn't kill me makes me stronger" too literally

@a4dcs759 9 месяцев назад

@@ianbaker4295He's quite the horrible person outside of RU-vid too, so it's safe to say Jack is just genuinely that prideful about himself.

@Andres0082 8 месяцев назад

I think he is in stroke number 4. And still stuffing his face with fast food

@MagnaRyuuDesigns 10 месяцев назад

Guga seriously looked like he was going to cry at one point

@ChefBrianTsao 10 месяцев назад

Wait till you see the next vid 😂

@mclovin6039 10 месяцев назад

@@ChefBrianTsaoplease say haven't broken guga 😂👍

@Renzu-ZG 10 месяцев назад

@@ChefBrianTsaoAW HELL NO(ice)

@assassin_eclipse 10 месяцев назад

@@ChefBrianTsao time for a little prediction game: it's the Cheese Salad

@Babawze 10 месяцев назад

@@ChefBrianTsao Cooking with Kay?

@yoshiyohan 10 месяцев назад

At this point Jack is a horror movie for actual chefs.

@kawan3661 10 месяцев назад

THIS IS EXACTLY THE VIDEO I WANTED!!! I wanted to see Frenchie react to this particular video and I even have Guga in bonus! You are the best Brian!

@ChefBrianTsao 10 месяцев назад

Thanks for tuning in!

@kawan3661 10 месяцев назад

just finished it it was so funny to see you absolutely beaming with amusement and Frenchie and Guga horrified by Jack's chicken. I had a smile on my face the whole video! Thanks a lot Brian you made my day.@@ChefBrianTsao

@jffry890 10 месяцев назад

I'm shocked Frenchy only had one quip in him. He was just so traumatized the entire episode.

@Nick_C1997 10 месяцев назад

Apparently the McCormick bag n season recommends 1 hour at 375 so even if Jack had pre-heated the oven it would still be undercooked Also, he definitely said it shouldn’t be red, since he gives a “tip” of how to avoid it

@DannyBedo 10 месяцев назад

I swear to god, Bag N’ Season is supposed to be mixed with water and make a a broth in the bag. He just straight up didn’t cook a half an unseasoned chicken. Jack is a food terrorist.

@csvega 10 месяцев назад

He's notorious for NEVER following instructions or recipes

@DannyBedo 10 месяцев назад

@@csvega it’s insane. I watched the August The Duck break downs on Jack like a year ago and my brain hurts to this day.

@groofay 10 месяцев назад

It's genuinely shocking that he hasn't been forced to put disclaimers on his videos or something. The existence of his channel is a literal health hazard, especially with the audience and reach it has.

@DannyBedo 10 месяцев назад

@@groofay he made that church competition chilli, how hasn’t someone sued him? He’s had to have poisoned people.

@alexiron6876 10 месяцев назад

@@DannyBedo while life hasn't been exactly treating him well either. From the comments in his videos, he had salmonella multiple times, multiple heart attacks and a stroke that paralize his right arm.

@skrible71 10 месяцев назад

Regular "Cooking" With Jack viewer here. That video is 10 years old. His health is unfortunately frail at the moment, but he's still uploading regularly. But I'm happy to say he used a meat themometer to cook his Thanksgiving Turkey. And it looked cooked. So props to Jack for that. However, Jack is still Jack. He made a Queso Chicken Roll as recent as 2 weeks ago and used VANILLA flavored greek yogurt for his sauce instead of plain and told his viewers not to make because it tasted like (and i quote) "dog vomit". Best that you guys stick to reacting to his older videos. They truly are entertaining.

@CainXVII 10 месяцев назад

Maybe someone told him about salmonella...

@Wuh1988 10 месяцев назад

Can't imagine why his health is failing him if he's been eating raw meat for this long. Shocked he is still alive tbh.

@johnathon007 10 месяцев назад

@@CainXVII He's had it a few times. Maybe he actually believed the doctors finally.

@jmontoyar1985 10 месяцев назад

If Jack goes through life like he does through his cooking videos, i would not be surprised if he ever published material with him considering himself the perfect example of perfect health since he has defeated a bunch of health issues. I’m not one to make light of a person’s health problems, but Jack’s foolish confidence is so extreme that I don’t know if it’s parody or real.

@greyskywarren6028 10 месяцев назад

Let's not pretend that Jack has improved over the years just because he used a thermometer. He hasn't changed a bit and has actually got worse. The only thing that has expanded is his insufferable ego. His recipes lately have been disgusting - ice cream bread and crustless pizza come to mind. Jack needs to just stop before someone actually follows his horrid advice and ends up sick or worse.

@katvtay 10 месяцев назад

19:28 I think Jack ate it all too. There is some defect there, where he genuinely thinks his rotting or uncooked food is great. It’s both fascinating and grotesque.

@la8ball 10 месяцев назад

We really don't see it, but I'll say it's possible. I believe if it's a video where he chewing for a long time, he throws it away. But this one, he might throw it in the microwave like he said.

@chengarqordath 10 месяцев назад

I think it's just pure ego. Given a choice between admitting something he cooked didn't turn out perfectly or eating half-raw chicken and insisting it tastes delicious and perfect, he'll do the latter. He made it, so it must be the most perfect chicken ever made.

@CainXVII 10 месяцев назад

Maybe thats what his parents made him as a kid

@jasonlott4885 10 месяцев назад

Jack had had at least 3 strokes and has given himself salmonella at least 2 times.

@OptimusSledge 10 месяцев назад

@@jasonlott4885 Good.

@quangan1288 10 месяцев назад

1:43 softshell turtle soup is considered a gourmet in Chinese, notably Cantonese, cuisine. It’s delicious, but we don’t eat that very often though.

@TotallyCluelessGamer 10 месяцев назад

Cooking With Jack is very useful for helping me to snack less. If I get the urge to snack when I shouldn't, I just watch a video reacting to him and boom, urge to eat crushed.

@AlanomalyOfficial 10 месяцев назад

18:57 "I was gonna say trust your gut feeling but he obviously didn't" I think the real issue is that WAS Jack using his gut feeling

@fatcat22able 10 месяцев назад

The fact that there’s an entire Jack reaction industrial complex is absolutely amazing to me

@cyrilmeynier5688 4 месяца назад

Jack is the 2 girls 1 cup of cooking.

@carlitossantos9957 10 месяцев назад

The reaction of chefs when Guga said "Was it sponsored?" 😆😆

@15oClock 10 месяцев назад

If McCormick had sponsored this video, Willoughby McCormick would rise from the grave for vengeance.

@justinholtman 10 месяцев назад

Frenchy and Jack are comedy gold. He does get mad and confused. His face 😂

@kahopukehau 10 месяцев назад

Guga and French constantly asking questions and being so dumbfounded is hilarious 😂

@leonharder2838 9 месяцев назад

I love "Frenchies' " constant, yet undeterminable look of "are youf'n serious / insolent disgust and disbelief / distain " . lol

@Awesomesauce213 10 месяцев назад

Sometimes I wonder if I'm a below average cook, then I watch videos like Jack's and I realize I'm actually above average xD

@danssmokintreasures 10 месяцев назад

LOL I hear ya. Man that is terrible.

@charlesr.8159 10 месяцев назад

Imagine this scenario: Somebody tells you that your food needs more improvement. Just say it's better than Jack's. Now there's a concept.

@mauriceh7558 9 месяцев назад

thats not how that works

@MetalsirenIXI 6 месяцев назад

Jack's cooking is a confidence booster

@greedex89 2 месяца назад

Love it when Paul speaks french, cuz you know he is pissed

@MegaDchamp 10 месяцев назад

I love, LOVE, the fact that Jack only applied seasoning to the top of the chicken, then peeled that top layer away before tasting the undercooked, untouched by seasoning chicken. You groaned when he ate the skin, but that was the only part with any flavor!

@knocknockify 6 месяцев назад

The fact that Jack has had two strokes is less of a miracle to explain how he’s still alive and not a vegetable

@Shadowman4710 6 месяцев назад

Jack would never have anything to do with vegetables...

@rof8412 10 месяцев назад

Frenchie breaking out into French in disgust always cracks me up.

@RyllenKriel 10 месяцев назад

You three guys are the best cooking panel ever! Fantastic!

@krayzeejojo 10 месяцев назад

Lol, Frenchie’s angfusion with Jack will never get old.

@katvtay 10 месяцев назад

Wow, I thought I was aware of all of Jack’s cooking transgressions, but he wouldn’t (still doesn’t?) preheat his oven?! Idk why I’m shocked, but I still am. 😳 Loving Chef Brian, Chef Paul and Chef Guga in one video!

@crimsonmillenis 10 месяцев назад

Even if he did preheat his oven, the Bag 'n Season instructs for the chicken to be baked for an hour and he only did 40 minutes. That 20 minutes makes a huge difference.

@GGysar 8 месяцев назад

You don't always have to preheat your oven, if you are just roasting vegetables, cooking a lasagna or something like that it doesn't really matter and actually safes energy.

@katvtay 8 месяцев назад

@@GGysar Is Jack roasting vegetables or lasagna in this video? No. He’s cooking chicken and thinks the entire cook time includes the preheating.

@TheBluePhenom 10 месяцев назад

To be fair, if memory serves me correct, Brian did tell Guga previously that he had a Jack chicken video he needed to watch 😂😂 the Chef never forgets haha

@mustafajoher615 10 месяцев назад

You can not get a better reaction from frenchie and guga. Best video ever

@slxxpyhollow 10 месяцев назад

It's so cool Guga collaborates with you! Such a good guy. Also super glad you brought Frenchie with you

@vampyfiend3 10 месяцев назад

Frenchie deserves a high value wine after that

@aff77141 10 месяцев назад

THEY'RE TOGETHER AT LAST \O/ Also *"Is this gonna besushi grade?"* took me OUT

@tusharkhandalkar6553 10 месяцев назад

Brian giving trauma to both guga and frenchie at same time... Why you doing that brian😂😂

@flawless90 10 месяцев назад

@gugaFoods Turtle soup is considered a delicacy here in Singapore! It has a very interesting texture,...almost like a cross between fish and chicken! It would be interesting to see you experiment with it!

@AnnieDreadful 10 месяцев назад

I grew up watching horror. Absolutely obsessed with it. But Hollywood needs to take a few pointers from Jack about real horror. Loved the video. There was passion, there was fear, there was the maniacal laughter of a friend in the throes of tormenting his buddies. Can't ask for more than that!

@ainzer2903 10 месяцев назад

Bruh, Hollywood horror is no horror at all. But Jack's horror is definitely scarier than all legit horror films

@AnnieDreadful 10 месяцев назад

@@ainzer2903 Agreed!

@aguevara79 10 месяцев назад

Fantastic video as always! Also it was a pleasure meeting you at Mission Sandwich today, Chef! 🙏

@kayaa5359 10 месяцев назад

Guga and Frenchie, as sorry as we are to see you suffer, the entertainment is just *chef's kiss* Thank you Chef Brian for bringing us this golden content

@Thiryth 4 месяца назад

That chicken is so Raw it's still trying to cross the Road

@_Ty__ 10 месяцев назад

As if Guga didn’t like chicken enough, I’m pretty sure this made him call it off for life now 😂

@orellaminx3530 10 месяцев назад

Shake 'n Bake is pretty legit. I wouldn't ever buy it for myself, but I certainly wouldn't complaine if someone served it to me at their house.

@saab9251 10 месяцев назад

Also, I would pay money for a video of Brian and Frenchy making aunt Myrna’s cheese salad.

@Rockieswoobie 10 месяцев назад

😂

@julianfischer6404 10 месяцев назад

Jack is basically a horror story for real chefs. Watch his Lazy Mans Meatball Enchiladas to see more of his horrors.

@jhatlema 10 месяцев назад

'Will it be sushi grade' lol Frenchie's reactions are priceless lol

@08mlascelles 10 месяцев назад

The audacity of Jack to think he can teach others to cook genuinely makes my blood boil, unlike the blood in that chicken which barely reached a simmer 😂

@TheArgiShow 10 месяцев назад

As a chef, I love this channel so much! Even rewatching older videos, I feel so hyped to try new dishes in the kitchen! Thanks Chef Brian, and Frenchy & Guga too, of course!

@felixyaorihamonangansiagia3362 10 месяцев назад

I'm sorry you guys have to endure this. But the reactions are priceless. Had me laughing on the floor.

@grabble7605 10 месяцев назад

Guga's alarm, confusion and concern in cycling amounts and order at the notion of turtle soup is a highlight of both channels.

@danielbrown001 10 месяцев назад

I feel like Frenchie and Guga would have rather been waterboarded than watch another second of Jack 😂

@OhSnapVince 10 месяцев назад

Brian my mom has been using an oven bag to cook Thanksgiving turkeys for years. But her turkeys always come out food-safe and edible 😂

@Ares11787 10 месяцев назад

I love this channel. I used to watch a couple of vids back when you were solo reacting but adding Frenchie and other guests really makes it a lot of fun!

@DarkCynder 10 месяцев назад

My face was the same as Chef Paul. I was legitimately grimacing the entire time and I dry heaved moment I saw him eat that.

@TnT_F0X 10 месяцев назад

6:07 baking bags do not melt, they're rated to 500 degrees safe use 375 for an hour, maybe ninety minutes and that chicken would have been moist, golden brown and tender. I use them all the time for roasts and chicken, whenever im not wrapping meat in Banana leaves I use baking bags.

@IanGouki 10 месяцев назад

That’s not Sushi grade. That’s Garbage Grade. Brian, remember when Guga talked about NoRo food grade for beef? This is the chicken equivalent!

@tonyyao4785 10 месяцев назад

I think the Jack oven makes this chicken go down like two grades. It comes out more alive than it comes in the packaging

@richardwhite4923 Месяц назад

10:01 Digital ovens are usually pretty accurate. Older ovens with a dial, the dial can be calibrated to be more accurate when setting the temp. If you pull the dial off, there should be a screw on the back to set the temp. Obviously, you should always use an oven thermometer for more accuracy.

@mellow-jello 10 месяцев назад

Thanks for temperature tip for oven ranges, not aware that the oven elements are not always reliable.

@Colourless4 10 месяцев назад

This is the best birthday gift I could ask for! I'm so sorry for Chef Paul and Guga 😅

@thereccher8746 10 месяцев назад

That part about oven temps being inaccurate clarified years of confusion.

@Truecrimeresearcher224 10 месяцев назад

Jack is in a world all his own thats all i can say

@TheMaiaDriscol 10 месяцев назад

Brian: Thank you for welcoming me into your home. Also Brian: Now lets wear that welcome out immediately with Jack.

@qty1315 10 месяцев назад

All this time I never thought to myself "Oh, the problem with Jack is that he doesn't pre-heat anything," until you mentioned it. I was thinking maybe something was wrong with his oven.

@justinholtman 10 месяцев назад

Brian making our dreams come true by torturing frenchy and guga with Jack. MORE COOKING WITH JACK.

@MagnaRyuuDesigns 10 месяцев назад

Bag cooking has been around since I wanna say the 70's and really was a thing in the 80s. And no you do not get plastic particles in the food using the bag and the chicken does come out pretty nice IF done correctly. Also the directions, at least on their website, says nothing about cutting the bag open to brown the chicken. But it does say to cook in lower half of oven, at 350 degrees F for an hour

@kyo324 10 месяцев назад

You do get chemical migration from the bags into your food. However when used correctly (proper temperature, not more than recommended time), the amount is minimal & is safe enough. That said, oily food can encourage the movement of fat soluble chemicals so you need to be extra careful.

@ZarathosDaimaoh 10 месяцев назад

You definitively get some bad residues , but hardly enough to become sick . Unless you maybe eat that every day , or even then occasionally screw up the temp

@wwbodywork5582 10 месяцев назад

😂😂😂 Brian was the dude showing all his friends two girls one cup and standing there with devilish grin while they were gagging

@vanessafrancis774 10 месяцев назад

My mom and Frenchie having the same face every time she is shown a Jack and Kay video. I just wanted to say thank you. It has been a yesr since my mom's second stroke and watching your videos with me has helped her still have a job if cooking. She was a cook by profession.

@nickheilbron 9 месяцев назад

You are the biggest troll for getting them both to react to this and I love you for it

@aquapuppy9838 10 месяцев назад

Moister does sound like a real word. Sounds like you could serve them on the half shell, over ice and with lemon. Just never buy them if they're already open.

@Russman67 10 месяцев назад

Jack's cooking videos are giving frenchy Frenchie PTSD. The sushi grade comment killed me. 💀

@FushakuShinmyoz 10 месяцев назад

Guga asking if Jack's video is sponsored and the reaction after is PURE GOLD HAHAHAHA 18:03 had to stamp it

@seanwallace9269 10 месяцев назад

Now tell Guga that people have actually sponsored Jack on several occasions

@amel-jg5ui 10 месяцев назад

The review we’ve all been waiting for and it didn’t disappoint 😂

@thoughtfulfreespace 10 месяцев назад

Always great to see all 3 of you guys together, it's a fun time. From what I've heard from seeing comments/other reactions Jack has suffered a couple of different health issues, so I personally would not be surprised if he ate it. It's just weird over multiple videos it doesn't seem like he...learns? Either way thanks for the video!

@shaggyplays5210 10 месяцев назад

I only took Culinary in high school, but I feel like anyone with common sense in the kitchen knows that bloody chicken is a no no. That being said everytime I see someone react to this video of jack's all I can think of is the MY EYES! meme from spongebob.

@saab9251 10 месяцев назад

This feels exactly like when my friends used to share shock videos with each other in middle school and high school. It’s the chef version of the pain Olympics or that video with the nice ladies and the cup.

@darkflex91 9 месяцев назад

There is a german/austrian grocery chain that has a commercial all around "Hausverstand" (common sense) ... I recomment showing that to Jack 😂

@astroevada 10 месяцев назад

I'm pretty sure if Jack were to try to cook sushi, he'd somehow overcook it

@pixie12 10 месяцев назад

I make questionable decisions when making food for myself, but Jack astounds even me…

@Anonymous-nw6fg 10 месяцев назад

Uncle Guga looked like he was gonna cry... Its okay id cry to... You had to let your friend terrorize you with jacks video. Edit: Chef Brian looked worried when he heard his friends are gonna gang up to repay him😂

@GuntherVonB 10 месяцев назад

Please....MORE COLLABS with the three of you!

@ltmatthewakj2466 10 месяцев назад

You satisfied me Chef. I am so sorry for Frenchie and Guga 😅😅

@Th3Treasoner 10 месяцев назад

Frenchie is SO MAD during this and it's hilarious.

@LatulaArts 10 месяцев назад

This video is why I'm not surprised Jack has had salmonella 4+ times

@Oslotruthseeker 7 месяцев назад

Finally! Nice to see someone who kones what they’re talking about doing the reactions… So many people out there just shaming for the shaming with personal attacks. Most of the time they clearly does’nt know what they’re talking about them selves.

@jeffsadowski9244 10 месяцев назад

Gugas ultimate revenge steak should be cooking a steak with Jacks "best seasoning ever" and feeding it to Leo and Angel.

@crimsonmillenis 10 месяцев назад

Even if he did preheat his oven, the Bag 'n Season instructs for the chicken to be baked for an hour and he only did 40 minutes. That 20 minutes makes a huge difference.

@Shadowman4710 10 месяцев назад

I started cooking when I was 15 because my parents both worked different shifts and I had younger siblings to feed. Even at 15 you learn one thing very quickly.... PREHEAT THE FUCKING OVEN!!!! Jack is the living embodiment of the argument that the Health Department should have its own police force.

@jaredhancock5154 10 месяцев назад

Jack literally put his hand to his face after eating that raw chicken like I do when I miss a shot of vodka. It was a bullet to the lung. And he COULDN'T TAKE IT!

@Kuid4or3 10 месяцев назад

I sadly knew what was coming, but the Reaction was funny af :D The Puddle of Blood always gets me

@janetrasmason6549 10 месяцев назад

Tears from laughing with you three!!! 😂😂😂 Thanks! 😁😁

@TnT_F0X 10 месяцев назад

@Psylviamariee 10 месяцев назад

I just watched the video with u and guga last week too so I’m glad this came out! 😂😂😂 and you got them both on one epi Omg before I watch I just know these reactions are about to kill me.

@JamezGrimm 10 месяцев назад

I remember in the Army they used to have signs in the DFAC that said “just because the chicken is pink doesn’t mean it’s raw.” Nah, it was definitely raw and now I’m convinced they let Jack write the recipes.