Haldiram’s Style MOONG DAL | Crispy Moong Dal Namkeen | How to make Moong Dal Namkeen Recipe| 

Haldiram’s Style MOONG DAL | Crispy Moong Dal Namkeen | How to make Moong Dal Namkeen Recipe|#dalfry | healthy snacks | haldiram snacks | Indian snacks recipe | healthy snacks for kids | moong dal snack recipes | chaat recipes | Indian cook book | traditional snacks | USA |
#moongdalfry #moongdalnamkeen
Snack recipe | healthy snacks for kids | evening snacks | tea time snacks | easy snack recipe #Namkeens are probably the favourite snacking options for us Indians. Bhujia, khatta meetha, mixture, fatafat bhel, gupchup peanuts, chivda or khakhra. We love them all. But are you aware of what goes in making your favourite namkeens? Loads of salt, hydrogenated oils, artificial flavours and colours to say the least. After going through each and every ingredient of over 30 Namkeens in the Indian market, I have categorised them in 4 categories.
Moong dal fry | haldiram’s snacks | Namkeen recipes | Homemade namkeen | Batani Fry | Chana dal fry | Masoor dal fry | dal mixture | dal mudi | healthy evening snacks | Best snacks for tea time | Storable snacks | evening snacks | snacks with dal | dal fry | #namkeenrecipe
frying pan link :
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silicon spatula:
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kitchen & houseware
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