Part of the HESSTON KNOWS HAY video series. See the whole series at myfarmlife.com/hayvideo ... Your hay has been grown, cut and dried down with the utmost care. Now, you need to bale at the proper moisture, while reducing leaf loss, to ensure the highest quality reaches your animals and customers. Hay and forage experts Dan Putnam and Dan Undersander offer advice on when to rake and bale, noting differences in bale size, climate, moisture content and more.
6 дек 2017
