Another concept that may work if you were gonna back to the review side of things is you could do ‘best of each Country’ reviews. You could do for example Moretti vs Peroni for Italy, give both a rating and pick a favourite. Paulaner vs Erdinger for Germany and so on. Might be nicer than those mostly awful craft beers.
The fact that watery, macro brew giant American beers have penetrated the Irish pub is a travesty. Travesty! Much better lagers available from the continent.
Heineken does have a pronounced "European lager" flavor to it. It does have a pine hoppy flavor to it. I drink Budweiser heavy a lot, and you can notice the beechwood flavor and the rice water smell. For some reason, Budweiser heavy gives me bad hangovers.
Have u ever actually tried a full bodied lager . Like staropramen or Estrella or Brooklyn lager .. the big big commercial lagers are all absoloutly horrendous . 1666 is ok out of a tap in France . That's about it
@@robbieevans5236 weirdly enough i’ve always said that staropramen and estrella were good lagers out of most. san miguel is almost in the league as well but yeha most popular lagers are awful
All four of these are dreadful beers especially from cans. Peroni and Moretti are far nicer lagers. Wouldn’t be a bad idea to review or do something with them.
I prefer Coors tbh as its very smooth and is the lesser evil out of all of them shown in my view except I do like Carlsberg Unfiltered. I hate Smithwicks because I think it's very watery with very faint ale taste but love a drink of Kilkenny Ale the odd time! 😅
@@gazo6159 Cans keep it fresher because it blocks all light. Brown glass is next best. Clear and green glass is useless. Drinking from the can itself tastes disgusting. Poured into a glass is the only way.
Heineken is a very over rated beer in my opinion. Of these 4 i prefer the light flavor and smoothness of Carlsberg. Just another opinion. No wrong answer
I love these kinds of reviews because it shows that "The cheap American" beers are can actually compete. I think because people see the name, they instantly disregard it, but when you do taste tests like this blind folded or not knowing what is what, it surely has a different outcome. Nice review!
@@ThisisFerrariKhan We don't drink them here in the US? Garbage beer? That's why they have been around for several decades right? Stop with the trolling kid, you don't know what you are talking about, but nice try!
Why'd you fill them so much? It becomes much harder to switch them around. Next time fill halfway, have someone switch them for you for atleast 30 seconds.
Still Irish....sad the south doesn't have an Irish beer apart from Rockshore... Harp is still popular in Louth and around the border...I've drunk harp in New York
Couldn't stand any lager the moment I started drinking bitter then went one better with Guinness (aka black gold). So now I view lager with the same frame of mind as the other awful fizzy muck pressecco!!!
when you let macro lager sit on the table for that long, it's not going to be as good. Coors light does not belong in there- zero credibility. coors light has nothing going on
Love watching your videos lads,but the last 2 or 3 videos...mehhhhh!You might wanna have do a dry run before you do this again cause youse are all over the shop!
