Home MADE Fondant Recipe ( By Ovenish delights) #fondant #homemadethings #recipes

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Ingredients:
1. Icing Sugar : 200 grams
2. Gelatin : 1 tbsp
3. water: 1/8 cup
4. liquid glucose : 35 grams
5. Cornflour : 100 grams
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Instagram page : ovenishdelights?igshid=vgrgftob9l7f
Facebook page: ovenishdelightss/

Опубликовано:

29 июл 2020

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Комментарии : 77

@wajahatmuneer3193 2 месяца назад

Bht zabardast❤

@ovenishdelights3 2 месяца назад

Thank you 😊

@julianacharlin2220 7 месяцев назад

Thank you for this recipe

@ovenishdelights3 7 месяцев назад

U welcome:)

@kutthroatbarbie100 Месяц назад

Don’t laugh new baker , gelatin like corn syrup

@Fafa-pv6oe 4 года назад

Nice.. I was thinking to make this... Now I will try it 🖒

@ovenishdelights3 4 года назад

Thank you. Sure try it🤗

@maribethfloralde9395 8 месяцев назад

nice alternative for too much powder sugar

@rabiakhan3424 4 года назад

Amazing .....

@ovenishdelights3 4 года назад

Thank you ❤

@dietspicesandsweets6808 3 года назад

Your recipe is different then others

@snehachavda23 3 года назад

Gorgeous 😍😘👏👏🤗

@divyashetty6089 3 года назад

Very useful. Thank you for sharing. Please share which company gelatin you used.

@ovenishdelights3 3 года назад

You welcome ❤! I used rosemore company

@farharecipes4249 3 года назад

Thanks for sharing👍

@ovenishdelights3 3 года назад

U welcome 😊

@patiencecookey3439 Год назад

Thank you so much

@vaishnaviambavane3512 3 года назад

Mast

@Sn0wberry._.Official Год назад

I have easy recipe but I don't have that video

@beestarr7535 Год назад

pls what exactly would the measurement be for 100g of icing,I can't seem to do the math. I will be grateful if you can help me out

@tanzeelakhattak6555 3 года назад

Can we make it without liquid glucose?

@maryamhasan8830 3 года назад

😍

@ovenishdelights3 3 года назад

Thank you ❤

@adenikedaniyan6541 7 месяцев назад

Can i use more icing sugar as i have only a litlle corn flour here and buying more is gonna be tomorrow. Today is sabbat, nobody sells anything on this day around here. Pls tell me as its urgent

@adiaggarwal6321 3 месяца назад

Would this much quantity of cornflour will change the flavour of fondant? What can be used as a veg replacement of gelearin?? TIA

@NtombizethuMdabe-fz9bk Год назад

How to save this video

@SunilKumar-dp7dj 6 месяцев назад

The plastic ones you showed in the first and last image is nozzle ryt? Can you pleaseshow how to use those Please

@ovenishdelights3 6 месяцев назад

Which image?

@zubairoyamine8738 5 месяцев назад

No cmc???

@AlekhyaZindagi 3 месяца назад

Substituting cornflour if we don’t cook is that okay ?

@ovenishdelights3 3 месяца назад

Yes it’s okay

@kaybonette 4 месяца назад

Is corn flour the same as cornstarch? I have never heard of corn flour.

@ovenishdelights3 4 месяца назад

Thank you so much for your comment! Yes cornflour and cornstarch are same in our country we say cornflour

@safeenanaz6661 3 года назад

Is raw cornflour edible

@ovenishdelights3 3 года назад

Yes it is :)

@omolade2225 8 месяцев назад

We can use icing sugar tooi

@ovenishdelights3 8 месяцев назад

Yes

@123MusaButt 8 месяцев назад

Main nay aapki recipe say fondant bnaya hay lakin wo bohat tight hay...smoothness nhi hay...why??

@kalpanakalpana1864 2 года назад

Where u bought tat bowl mam

@ovenishdelights3 Год назад

Its my Mom's bowl 😁

@simpleseesaw2551 3 года назад

I dont like fondant but i like seeing fondant videos😂

@ovenishdelights3 3 года назад

Then stay tune more fondant videos coming soon 🤗

@simpleseesaw2551 3 года назад

@@ovenishdelights3 yes😊

@EveXx2326 3 месяца назад

You need marshmallows or it wont be sweet other then the gelatin

@sinthyarahman7343 3 года назад

How many days we can store this fondant??

@ovenishdelights3 3 года назад

For 1 week

@sinthyarahman7343 3 года назад

@@ovenishdelights3 tnx

@QUEEN143KING 4 месяца назад

Y to cornflor ka taste to asha ni aega

@misbahnoor1949 Год назад

Koe ratio hota h glucose gelatin ka agr koe ziyadah amount me banana chahe tu

@maribethfloralde9395 8 месяцев назад

can someone tell me the shelf life of this fondant from corn flour?

@ovenishdelights3 8 месяцев назад

1 week in airtight bag

@joannedmello6204 3 года назад

This was good? Is there a way w/o gelatin?

@ovenishdelights3 3 года назад

Yes it was good! Yes you can use agar agar powder instead of gelatin

@makingfuncookingfun5324 3 года назад

Can we make without agar agar

@nagamanitella2032 3 месяца назад

Icing sugar means what?

@ovenishdelights3 3 месяца назад

Icing sugar is mixture of powder sugar and cornstarch

@nagamanitella2032 3 месяца назад

Thanku so much

@sheerinbanu2890 5 месяцев назад

I have tried this today.. it gets breaking

@ovenishdelights3 5 месяцев назад

Add little bit of water in dough

@avikgope4156 5 месяцев назад

How long will it stay into refrigerator??

@ovenishdelights3 5 месяцев назад

You don’t need to put fondant in refrigerator put it in airtight container

@avikgope4156 5 месяцев назад

@@ovenishdelights3 if I want to use after 6 months, will be fondant stay fresh and useable without fridge?

@avikgope4156 5 месяцев назад

@@ovenishdelights3 Please clear about 1/8cup=?? ml? and please share home made liquid Glucose recipe 🙏.1 tbsp= 15gm?

@ovenishdelights3 5 месяцев назад

No fondant will get hard

@ovenishdelights3 5 месяцев назад

@@avikgope4156 1/8 cup = 30 ml

@CynthyaLee83 2 года назад

Do we need to toast the corn flour?

@ovenishdelights3 2 года назад

No we don't need to toast

@meai7471 3 года назад

Can someone tell what is this And what is the use of this

@namyavohra 3 года назад

This is fondant, used to decorate cakes cupcakes etc

@ekpoelizabeth9494 Год назад

Nope