Homemade 3-Ingredient Ice Cream 

Fake

@@Hello_bro81 fake what? I’ve made around 6 batches so far. It’s pretty good stuff!

@@ApexMX530don’t worry about these people who just have a different perspective and opinion about this

I doubt it with all those COMMERCIAL INGREDIENTS! 🤣

Mix frozen bananas, cacao and tbs of vanilla ... Better and healthier.

😂

ADHD?😅

How long do you have to have these ingredients in the electric mixer?? Please let me knw

@@tommyplays1260they mean no one is pretending that it’s better than it actually is. This is true. This recipe tastes so good because of the extremely high fat contents in the cream.

Agreed

Agreed. I have made a few different flavors, family and friends enjoy them every time

Do you mix the whipping cream by itself first an then fold in the condensed milk or do you mix both together right away? I've seen conflicting directions and I don't wanna mess it up

​@@SamanthaSosaA I would beat the heavy cream separate first to be safe

YES any flavor cookies or chocolate

Came here for this comment!!! I'm making this right now!!!

OMG THANK U , you dont know how much i needed this, i was searching for a recipe with evaporated milk

Thanks bro 🤤

I made it with cocoa powder was mmmmm

cool whip is literally just heavy cream but whipped up

What’s wrong with the fat? I had open heart Triple bypass surgery in 2018, so 8 months ago I started intermittent fasting 16/8, 2 meals a day, skipping my morning meal, no snacking, and now after 8 months and changing what I eat… My 1st meal is at 12:00 noon, I start with 2 Tablespoons of Sauerkraut, then an Avocado, followed by proteins, ie… bacon, & eggs fried in Butter, I have gone from 350+ lbs down to 204 lbs. reversed my Type 2 diabetes, insulin resistance, eliminated my neuropathy, depression and no longer taking BP meds, Statin drugs, & Depression/Anti-anxiety meds. I’m 70 and have yet to get into an exercise routine…🎉…If you’re interested, I can show you how easy it is.

@@BrainletReviewsand oils

How do you add the cardamom? While boiling, or in powder form? I LOVE cardamom. I'd love to add some to mine too! ❤

Please share the recipe. ❤

One of my absolute favorite popsicles growing up whenever popsicle Joe would go around, was something called Sharks. They were licorice flavor, but had NO dye in them! As a kid that was terribly exciting too!

How did it turn out?

@@ApexMX530not so good, I ended up with small “ice needles “ wasn’t smooth enough 🤷‍♀️, at least I’ve tried…

@@EmRu1 I use the same recipe but add some whole milk to it. The sweetness is tolerable to me but to each their own of course :)

You can make your own condensed milk with less sugar.

@@Tammyawayhow? Can you tell me, please? Thank you!

Try heavy whipping cream, sugar and vanilla instead of condensed milk. It'll put more air bubbles in making it more fluffy. 1-2 cups heavy whipping cream 1 cup sugar 1½ tablespoon vanilla extract.

@wickedbasket8858 Thanks I will definitely try that 💕🤗

@@wickedbasket8858Can I add chopped strawberries or would that ruin the consistency?

@@ivyfeenix I think you can add that I hadn't tried that. This recipe I commented was my first time making it and it worked that way. I'm sure it'll only enhance it.

@@wickedbasket8858 Thank you

Agreed. I’ve looked at alternative recipes because the texture is unpleasant. It has a porridge like texture the second it starts to thaw.

The reason that the cream whips is due to the high fat content, if you add stuff that doesn't reduce the overall fat content too much it should still whip

Exactly… I’m wondering if I can swap out the sugar with Stevia

Why would you want too??🤪☺️ this is just so easy and so so delicious 🤤 !!!!

Bro u switched all the ingredients tf lol

You’d likely need to add a neutral cooking oil to the rice milk to get it to whip. But you won’t know until you try it!

OK what about light olive oil?

@@RoseW-hr4wb you’d need to try it. I’d personally use something as neutral tasting as possible such as vegetable oil.

OK well when I get around to making it, I will let you know how it comes out. Thank you.

You can find sweetend condensed milk like in every grocery store

Heavy whipping cream and lots of sugar will do it.

1 cup is good enough

mine came out very icy too, so i hope someone will give an answer to this

I don't know for sure because I've never made this one. However, I do know that many ice cream recipes say you need to take it out of the freezer several times and stir it to keep it from turning into a rock.

Totally dependent on the temperature of the bowl, the ingredients, the ambient air, and your particular mixer and its speed. You’re done when you have stiff peaks. Mixing on high with a chilled bowl and ingredients in a cool house it’s usually done in about 4-5 minutes.

Thank u

Use powdered sugar if you don’t have condensed milk.

the condensed milk is already sweet

@@ninieor tyy

@@donutpuff144 don’t add sugar , condensed milk is super duper sweet. If you want it to be sweeeter tho, you can add white chock

​@@anikagh bro my name is also-

Thanks😂 I can’t wait to try! There’s too many different recipes out there confusing me. This looks so easy and I like how you said just addd what ever you want and if vanilla then dump that vanilla extract on in😅 cute😂

You over whipped the whipping cream or heavy cream and hence it separated into butter. You need to be careful as it comes close to forming the hard peaks - when you're whisking and it starts leaving lines, be watchful

2 cups

Probably if you eat it everyday. 😉

Reg ice cream with all the sugar etc will give u DB. not this recipe. use country crock plant based hwc and unsweet lite coconut cream. add in some swerve confectioners sugar etc. and a little salt.