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Hong Kong Food 2021 Teppanyaki Japanese cuisine Teppanyaki tofu, Hokkaido Scallop Full Record 

FOODMark
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Hong Kong Food 2021 Teppanyaki Japanese cuisine Full Record
Japanese Chef Koji Nagashima, MIKAZUKI in charge, prepared the entire teppanyaki process in front of the banquet. Every detail was meticulous. It was amazing to appreciate the appetizer of Teppanyaki tofu, Teppanyaki Hokkaido Scallop in whole cooking process, have already felt the deliciousness in it.
MIKAZUKI
三日月鐵板燒日本料理
Tel : +852 98517951
Shop B, 2/F, 金馬倫廣場
Cameron plaza, 23-25A Cameron Rd, Tsim Sha Tsui
goo.gl/maps/uC...
This channel is not only aimed at sharing the food process toward public but also building up a communication platform toward all nation. If you have a chance to travel to Hong Kong in the outlook, hope this channel can be your food guide.
*This video taking is directly requested by FOODMark. No transfer of benefits is occurred.*
#香港美食2021 #鐵板燒 #日本料理 #Teppanyaki #Hong Kong Food 2021

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9 сен 2024

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