I do 20 seconds with liquid nitrogen and 55 seconds with dry ice and acetone. They come out crisp. I think too many folks are gun shy and pull the iron too quick
I wanted my grandpas brand Rafter L, but my dad said they were going to get it so i got my own haha. not very romantic but I love it now and hope to pass it on to my kids
@@BarJLHorseTraining Great story! My grandad’s brand, which is still is used by uncle, is the XB bar with the bar under the letters. I have a belt buckle, among other items, with it on it and it’s very important to me.