Thank you so much I’m gonna make these for my daughters birthday . We’re doing coco themed and I wanted to try and do some skulls 💀 LOL ! I can’t wait 💕💕💕💕💕👏🏽
Nice job. I want to learn. I make strawberry covered chocolate but I had someone ask me recently if I can make candy apples. Your videos have been the best from what I've seen. Could I ask you a few questions?
Beautiful work. I believe in each one teach one as well. We all had to start somewhere. Tell me more about the sticks and the straws. I can't seem to find straws that fit the sticks. I find great straws but I can't use them because the sticks are too wide. Thank you
I followed all the steps I added the Y at the end they came outside in perfect but the next day when I get into them it was like hard sugar and not hard Candy what did I do wrong ? Tell me using this method the next day was it still hard candy
Nice video, I tried your method and the white candy came off. The mixture came out beige. I added the white until it came out white and it was so thick and melted off. What could of happened?
Plus ion think I would recommend putting the apples in the oven bc that’s actually cooking the apples. But yours did turn out fine from the looks of it.
I watched another one of your videos, "Same day Apples". I had a comment but the comment section was turned off. I just wanted to know once you put thsm in the oven, how long do you let them stay in there?
A deeper pot will prevent the candy mixture from overflowing. I always add my color before I cook except when I’m doing white and it bubbles the same way. Does your candy mixture ever seize up from using so much food coloring? Do you get pinholes the next day when you use the same day method?
When I first started doing Candy Apples I would always add my coloring and last and my candy mixture did used to seize up and I used to be so upset because I would have to do it all over again in such a time crunch so I started to add my food coloring in before I started to boil my candy mixture and my Candy's color has came out perfect since then I only do no coloring in the beginning when I do right because it turns the candy mixture color beige and no I do not get pin holes the next day my apples are perfectly fine with no pin holes and no bubbles
@@SavvyliciousArrangements that’s awesome that there are no pinholes or bubbles, that’s what I was worried about with the same day method. I’m going to have to try this method , thanks for sharing!
I had a order for 12 white candy apples and the first batch of candy turned that off white color. I threw it out. I started all over and the second batch did the same thing. I was so frustrated! I ended having to make them pink. Luckily my customer understood. I didn’t use the brand of food coloring that you did,I used the one from Hobby Lobby. My question is if I would have just used the whole bottle or maybe 2 bottles would my candy have come out right?
