how to bake rich and soft wheat bread. Ghana style wheat bread 

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ingredients
2 1/2 cups of hard flour
3/4 cup of whole wheat flour
1/4 cup of sugar
2 Tbsp milk powder
1/4 tsp salt
1/4 tsp nutmeg
1 Tbsp butter flavor
1 1/2 Tbsp yeast
100g butter
250ml water added gradually
Bake at 160° until it browns or for 30 Minutes