How To Butcher A Deer. A Practical Butchery Handbook.

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The Merchant Of Venison.
If you hunt or stalk your own deer, and like to prepare your own venison, then this is the book for you. A complete Venison butchery handbook showing the whole butchery process in great detail, with stunning step by step photos paired with easy to follow descriptions. If your a novice wanting to learn how to butcher your carcass for the first time, or, you are an experienced home butcher, but want to learn a few new moves, then this is the book you need.
Plus over 40 fantastic recipe to try once your butchery is complete. Order your self a copy of this book by clicking on the link:
www.awaywithmedia.com/page.ph...

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Опубликовано:

21 май 2019

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Комментарии : 86

@TheScottReaproject 5 лет назад

Hi all, we are shipping this book world wide, so click on the link and we will get one to you. www.awaywithmedia.com/page.php?Plv=1&P1=45&P2=&P3=

@billyw8409 5 лет назад

Hope you give coops one and you put something funny in it.

@albertg63 5 лет назад

I have a challenge for you scott rea! Can you can make sasuage for under £2 ? TIP : In tesco they sell 500 grams of cooking bacon for 57p. And for rusk, use bread of stuffing. Do you accept?

@albertg63 5 лет назад

I have a challenge for you scott rea! Can you can make sasuage for under £2 ? TIP : In tesco they sell 500 grams of cooking bacon for 57p. And for rusk, use bread or stuffing. Do you accept?

@jackiebelcher8288 5 лет назад

I need my book!! ♥️😎

@stevewestcott5130 5 лет назад

Scott can you confirm when you will start to deliver the new book to the USA.

@sarahlewis2620 5 лет назад

Just ordered my copy, very very excited. I've amateur-butchered a home-slaughtered lamb, a store-bought whole goat, and a couple field-dressed and farm-raised rabbits, but having a proper guide on hand is going to help immensely with my confidence in what few skills I've worked on.

@dustinfeher2111 5 лет назад

Ordered. I’ve been a professional hunter for 7 years, can’t wait to have another reference book to suggest to clients and some new recipes for dinners. Thanks.

@kingstonfortis410 5 лет назад

Hey scott im from jamaica and im a farmer as well and since finding your channel i have been enjoying farming and butchering even more thank you and keep it up live what you do

@cpk3050 5 лет назад

Well done Scott, looks great! congratulations.

@floydmayer 5 лет назад

Can't wait (hope) to see a book on sausages and pudding. Nice work mate!

@kurzhaarguy 5 лет назад

I've been hoping for this. My copy's on the way. Thanks for preserving your craft. Some of us care a lot.

@jgant6841 3 года назад

Agreed, this is a trade that should not be deskilled.

@TaureusGrey 5 лет назад

Thing of beauty! 🖤

@unclelouie1927 5 лет назад

Can't wait for my copy!

@JohnathanProphet 5 лет назад

Nice, can't wait to get mine!!

@gartengeflugel924 5 лет назад

Oh the bambi bowl, I like the sound of that

@mandylavida 5 лет назад

Well done. Can't wait for the wild boar book.

@thegoldennugget59 5 лет назад

Bamboo bowl, great video again Scott, keep them going

@Bastillian 5 лет назад

I pre-ordered the book a while ago, and it arrived today. Many thanks SRP.

@Fadilanse 5 лет назад

Thank you Scott I love this

@deannastevens1217 5 лет назад

HOLY WOW!!! So much information in one place.!!!

@jakeevans7075 5 лет назад

Ordered one can't wait to get it :) also love the word play :)

@philais 5 лет назад

Looking forward to receiving mine!!!

@rcg5317 5 лет назад

Already preordered! Now I have to get the deer....

@jgant6841 3 года назад

Very nice, very well done! I'm picking up a copy for sure. Wish I had this when I was cutting!

@guirguisyoussef5422 5 лет назад

Really wonderful video

@coops9871 5 лет назад

Got the first book and that was awesome, this one looks even better!!!!

@TheScottReaproject 5 лет назад

Cheers Coop..

@alumbo 4 года назад

I REALLY want this book!!

@MOOSEDOWNUNDER 5 лет назад

The wife has mine on order, looking forward to it brother. That sodding crow lol, you kill me bro. It looks amazing mate. Truly awesome work. ATB Moose.

@paultaylor6766 5 лет назад

Don't forget Volume 6 Charcuterie, Volume 7 A World of Sausage...oh the possibilities!

@BigT27295 4 года назад

Love this Freak...I will poses all these books...

@dyingbreed7740 5 лет назад

Scott, I’m up here in the Arctic Alaska. I’ve really enjoyed your videos since the beginning. Hoping to adapt your venison techniques and recipes to the noble caribou. It’s bird season up here so thank you for the waterfowl videos. Just bought the book. Visit Alaska, you’re missing out.

@lightbox617 5 лет назад

If you aren't doing this already, may I suggest you do this in Paper back on Amazon "publish on demand." My 501c3 does pop up art galleries in vacant storefronts in Newark, NJ. We do catalogues for the shows. Production costs are low, delivery is quick. We do our own design and layout

@finn0y 5 лет назад

Ordered!

@wartbiter 5 лет назад

I am happy if I get all 4 legs and the backstraps - without fur all over everything. This is going to up my game considerably.

@ryefry 5 лет назад

Is there a chance of a second printing later, or maybe when the whole series is out, a box set special?

@UserFormelyKnownAs_hjkh 5 лет назад

When you going on tour buddy? Haha keep up the great work. Your videos have allowed me to take our annual meat to a whole new level!

@swittman9123 5 лет назад

Will there be a bundle or box set once all of the books are written? I'd like to avoid paying for shipping to the states multiple times if I can. Thanks Scott!

@blakeumthun8128 5 лет назад

As the Pointer Sisters pointed out.... I'm so excited...What's the ETA for us across the pond that pre-ordered?

@mikespencer8879 5 лет назад

Your vids are the dogs b,s, I live in Hereford, wish I could have a lesson ATB, Mike

@frankhernandez517 5 лет назад

Dig your video's. Wondering if you're going to do a book on rabbits and squirrels?. Keep the videos coming have a RAD day.

@James-cs6oy 5 лет назад

I would certainly buy that :)

@vismundcygnus2800 5 лет назад

He already did that. It's called The Catcher and the Rea.

@frankhernandez517 5 лет назад

@@vismundcygnus2800 thanks for the heads up

@James-cs6oy 5 лет назад

@@vismundcygnus2800 Cheers Vismund, sadly seems to no longer be available :(

@mittenbbq 5 лет назад

Already ordered my book back in March, can’t wait to receive it/use it for my first deer hunt in November! My question for you Scott, is that your deer butchering videos mainly involve fallow deer. I’m assuming your methods/tips also apply to butchering other species of deer like white tail? Is there any differences between species in terms of anatomy (other than the obvious)? I know it’s kind of a dumb question....Thanks again for all of your help!!

@dirkbastardrelief 4 года назад

I didn't know Andy Serkis had a cooking channel!

@rikusaggenbag4238 5 лет назад

Will I find your book in South Africa this is excellent well done here in SA hunting and venison is big hunting myself this coming month will be a eland and oryx

@TheScottReaproject 5 лет назад

Click this link my friend.. www.awaywithmedia.com/page.php?Plv=1&P1=45&P2=&P3=

@lesliemasters6548 4 года назад

What brand of knives should o get? I am butchering sheep

@jamesengland2772 Год назад

What a great book and a set to have. Have you a online store?

@ecarlson4987 5 лет назад

Where can I purchase that small blue handled knife? I saw you using it to skin a hog previously.

@discopete1499 5 лет назад

It's like a Haynes manual on how to butcher deer

@knockers5943 5 лет назад

Just bought mine, #SRP for life 😤😤😤

@TheScottReaproject 5 лет назад

Nice one Martin. Cheers.

@ebrahimbawa8933 5 лет назад

How much is shipping to Canada?

@albertg63 5 лет назад

I have a challenge for you scott rea! Can you can make sasuage for under £2 ? TIP : In tesco they sell 500 grams of cooking bacon for 57p. And for rusk, use bread or stuffing. Do you accept?

@TheScottReaproject 5 лет назад

Tempting indeed.😎

@georgethomas9436 5 лет назад

What about "tools of the trade ",

@Sean-ee7ig 2 года назад

bought....

@Gilyarth 5 лет назад

Oh, that's really nice, how YT skips to commercial just after "So, I wanna tell you a story...".

@alldaytony2751 4 года назад

This is something I heard today. My friend works at a farm and he told me that they take the blood of a cow and cook it and feed it back to live cows, just curious if anyone had ever heard of this.

@cletusawreetus-awrightus2799 4 года назад

I'll be very disapointed it the rest aren't also Shakespeare puns.

@robinjones6999 5 лет назад

The closesest I come to a deer is running one over

@michaellamarr4928 5 лет назад

How much would it cost ship to the United States...........

@mao7haveaniceday 5 лет назад

£40 total

@dustinfeher2111 5 лет назад

It was $52.98 US shipping included...

@railx 5 лет назад

Awesome book, but $72AUD is a lot for a book to take out the back and get it covered in fat and myoglobin. Thankfully I am a trade qualified butcher, so I can just enjoy the pretty pictures.

@mcmakin138 5 лет назад

Blows my mind how anyone would give this video a thumbs down. Been watching your videos for years now. You are so full of knowledge and insight. Thanks for doing what you do.

@johnnydrac 5 лет назад

What would it cost to get one of your books signed and shipped to me here in denmark :)

@mitchellguthrie1156 5 лет назад

I wasn't going to purchase this as I have a few books about butchery, but .... ordered.

@user-jz2ys3yz2n 5 лет назад

Привет. А на русском языке есть такая книга?

@TraitorVek 5 лет назад

Restaurant Sales on the Up like a Pro

@mobstamaniac 5 лет назад

Gotta love the exchange rate between UK and NZ, horrific.

@thegoldennugget59 5 лет назад

Bambi bowl

@zackzehnder220 5 лет назад

Ordered my dad one for Father's Day (US). Can't wait for it to get here!

@LiftEnthusiast2020OFFTOPIC 5 лет назад

I like your Rolex pepsi

@psidvicious 5 лет назад

Scott, love your videos, but don’t love 11:00 commercials selling your book. Sorry mate just being honest. Don’t sell out my friend you’ve had a really good YT channel going here. 🤜🤛

@Morgemuffel91 5 лет назад

Well dont watch it then... there are lots of folks here, who wanna know what they can get for the money.

@psidvicious 5 лет назад

@ Morgenmuffel - I doubt there are ‘lots of folks’ that came here to see a commercial. You may be the exception. I’m quite certain most people tuned in to watch Scott’s butchery skills or see him turn out another fascinating, mouth watering dish. Look, it’s Scott’s channel, he can do what he wants with it. I’m just trying to give him some feedback on what his viewer/subs like or don’t like. 🤜🤛

@Kermitvonfrog12 5 лет назад

I’m sorry to bother, but would you be willing to help a woman.... like me to actually butcher? It’s something I’ve been so interested in since I watched you first bull butcher video. I’m not a pansy. But this skill means a lot this me.

@Kermitvonfrog12 5 лет назад

Your not you. God Jesus! Blaaaaaah.